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Making Munster cheese

Making Munster cheese: fresh curds in a mould (France)

Unripe Munster cheese (Munster cheese production)

Preparing Bavarian Munster cheese cream with white mint and gape salad

Munster cheese on paper

Munster cheese on shelves in a ripening room (France, Alsace)

Red mould cheeses: Munster and Epoisses

Muenster Cheese Standing on Paper

French soft cheese, cheese with holes and Munster cheese

Munster cheese (detail)

A stack of Munster cheese

French Munster cheese on light-brown background

A pair of hands holding a Munster cheese

Muenster Cheese

Muenster Cheese on Paper

Australian cream cheese on metal shelves

A slice of Alsatian Munster cheese

Vacherin, Munster, Tomme, goat's cheese and aged Mimolette

Various Cheese on Wooden Breadboards

Munster

Munster

Bergkaese cheese (Alpine cheese) in storage

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Ripening room at a cheese dairy

Making mozzarella (curd)

Halloumi Cheese; Hanging

Paneer (Homemade Cream Cheese); Knife Slicing

Munster with cumin and salad

Bavarian Munster cheese cream with a white mint and grape salad

Cheese storage (Bavaria)

Production area at a large cheese dairy

Cheese-making: curds in plastic moulds

Experience dairyman brushing cheese in the maturing room

Fresh Roquefort cheese maturing in store in Roquefort

Making Halloumi Cheese; Cyprus

Cheese-making (Hands holding cheese curd)

Muenster cheese on napkin and wooden tray

マンステールとリスベス

Reblochon and Munster cheese

Cheeses stored on wooden shelves

Cheeses in brine bath

Cheeses in brine bath

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Making Gorgonzola

Livarot

Pont l'Eveque

Making ricotta: cheese harp in copper vat

Making Roquefort; man boring holes for mould in cheese

Cheese-making (Pouring cheese curds into perforated moulds)

Cheeses stored on wooden shelves

Making organic cheese

Cheeses in salt bath

Cheeses in salt bath

Emmental & Bergkaese cheese (Alpine cheese) in ripening room

Taking a sample of cheese with a cheese iron

Making cottage cheese (kitchen cloth, sieve, milk and curds)

Cheese

Sauerkraut tart with Munster cheese

Rubbing cheese with salt water (increases red smear)

Various types of cheese, nuts, bread and red wine

Cheese-making: fresh milk being heated in a container

Cheese-making (Pouring water into stainless steel tank)

Making Indian 'paneer' cheese

チーズ各種

Cheese-making (Hand taking cheese curd out of vat)

Pressing Curds

Man Pressing Curds

Cheese dairy in Rio Grande, Brazil

マロワール

パシェランモンドール

Pont-l'Eveque in cheese bell

チーズ各種

Melted vacherin cheese

Making Parmesan wafers

Vacherin Mont d'Or, French soft cheese made from raw milk

Making quark dumplings with strawberry filling

Cheese-making: checking the degree of maturity

Making Piadina (Italian filled white bread)

Reblochon Cheese

Reblochon, French soft cheese

Reblochon cheese on paper

Vacherin (soft French cheese)

Making cheesecake

A piece of Chaumes cheese

Chaumes cheese on parchment paper

Epoisses (French red smear cheese)

Reblochon (semi-firm sliced cheese)

Epoisses (Soft cow's milk cheese, France)

Three pieces of washed-rind cheese

French Livarot cheese on brown background

Vacherin de Haut-Doubs, French cheese

Livarot, French soft cheese from Normandy

Mont D'Or (soft cheese from France)

Cheese-maker brushing a cheese

Langres cheese from the Champagne-Ardenne region in France

Mont d'Or Brebis (sheep's cheese from France)

Mont d'Or Brebis (sheep's cheese from France)

Brushing a cheese

Gorgonzola

Making ricotta parcels

マロワールチーズ

チーズ キュレナンテ

Cheese-making on farm (Alsace)

Munster with apples and walnuts

Making balsamic vinegar: boiling the must

A copper vat in a cheese dairy for making cheese

Selection of cheeses

Various types of Italian cheese

Hand holding measuring device in milk container

Making Indian 'paneer' cheese

A veal cutlet with sage, tomatoes, salt, pepper and munster cheese sauce

Munster cheese quiche with egg, leeks and caraway

ルブラン

Chaumes

Preparing mozzarella salad with rocket, cress, etc

Quark dumplings being made

Preparing toasted goat's cheese with fresh fruit

Cheese with high fat content melts well when toasted

Traditional cheese making: milk being ladled

Making ricotta parcels

Making ricotta parcels

Making ricotta parcels

Man Pressing Curd into Mold

Curds in Molds

Beer with brewing ingredients

Sangiovese grapes being pressed in a horizontal press

Mash of pressed red wine grapes

Mash of pressed red wine grapes

Blue cheese dip being prepared

Making herb quark: mixing quark with herbs

Safaih with labneh cheese (Lebanon) being prepared

Fresh quark on gauze in a sieve

Homemade whey

Ground almonds in marzipan production (see also 184985)

Munster

Munster

Making Halloumi Cheese; Cyprus

Handmade halloumi cheese (Cyprus)

Rounds of cheese on shelves

Goat's cheese

Parmesan cheeses in a cheese store, Parma, Italy

Cheese production in Italy: parmesan ripening in store

Cheese drying on racks

Selection of cheeses : Livarot, Pont-l'eveque and Pave d'auge

Vacherin cheese

Reblochon Cheese with Wrapper

Packaged Vacherin Cheese

A piece of Chaumes cheese

A Romadur cheese, partly sliced

Prickly pear baked with cheese

Piece of Chaumes cheese with green grapes

ノpoisses (Soft cow's milk cheese, France)

Robiola cream cheese coated with fir spouts

Ground elder flower buds with Robiola cheese

Langres cheese from the Champagne-Ardenne region in France

French Epoisses cheese on a light brown background

Epoisses (soft cheese from France) in wooden packaging

Langres cheese from the Region Champagne-Ardenne rregion in France on a slice of baguette

Old wooden butter churn and butter-making utensils

Man Removing Whey Protein from Whey

Removing Whey

Man Stirring Curds and Whey

Man Stirring Curds and Whey

Stirring Curds and Whey

Preparing Chicken Parmesan

Slicing mozzarella

Quark, fresh herbs and lemon

Munster Gougeres and Camembert with black cherry jam

Cheese-making (Whey running out of a stainless steel tank)

Female worker making chocolates

Munster Gougeres

Small Pile of Shredded Mozzarella Cheese on Paper

Veal knuckle with Munster cheese sauce

Mountain cheese in a ripening cellar (Lingenau, Vorarlberg, Austria)

Making puff pastry (turning the pastry)

Vorarlberg Mountain cheese being made (Bregenzerwald, Vorarlberg, Austria)

Fossa cheese maturing in an underground pit (Italy)

Reblochon being sliced (close-up)

Mont D'Or

マロワール

Vacherin Mont d'Or and baguette

Vacherin Mont d'Or with knife

Vacherin with berries

ノpoisses (Soft French cow's milk cheese)

Livarot cheese with a slice cut out (seen from above)

Saurer Backstoikaes (Romadur cheese with vinegar, oil and onions, Swabia)

Comte cheeses in Fort de Rousse cheese cellar

A man's hands kneading bread dough

Sorting blocks of butter

Packing butter in paper

Woman reaching for a cheese on a wooden shelf

Whey in a churn in a cheese dairy for making cheese