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Tortellini with quark and herb filling and sage sauce

Tortellini alla salvia (tortellini with sage butter)

Tortellini alla salvia (Tortellini with sage butter)

Ravioli alla salvia (Ravioli with sage butter, Italy)

Lime quark ravioli with sage butter; grissini

Tortelloni in sage butter

Ravioli salvia e carote (Sage & carrot ravioli, Italy)

Ravioli alla toscana (Ravioli with sage and garlic)

Making tortellini with quark and herb filling

Ravioli burro e salvia (Ravioli with sage butter and Parmesan)

Ravioli with spinach filling, Parmesan & sage (Italy)

Ravioli in sage butter (vegan)

Ravioli with sage butter (seen from above)

How to make wholewheat noodles in sage butter

Prawn ravioli with herb butter

Butternut squash & ricotta ravioli with garlic and sage butter

Ravioli in sage butter with pine nuts

Spinach and ricotta ravioli with sage butter and walnuts

Spinach and ricotta ravioli with sage butter and walnuts

Gnocchi alle ortiche (stinging nettle gnocchi with sage butter)

Quark potato dumplings with sage butter

Gnocchi alla salvia (gnocchi with sage butter)

Pumpkin gnocchi with sage butter

Maultaschen (Swabian ravioli) with deep-fried sage

Pumpkin ravioli with sage butter

Maultaschen (Swabian ravioli) with pumpkin and sage butter

Ribbon noodles with sage butter and parmesan shavings

Tortellini with sage

Gnocchi alla salvia (Gnocchi with sage & Parmesan, Italy)

Gnocchi alla salvia (Gnocchi with sage butter and Parmesan)

Fresh gnocchi, butter and sage leaves (ingredients for gnocchi with sage butter)

Spaghetti burro e salvia (spagheti with sage butter, Italy)

Gnocchi alla salvia (Potato dumplings with sage, Italy)

Gnocchi alla salvia (gnocchi with sage butter)

Tagliatelle with sage butter

Corzetti with pine nuts and sage butter (Italy)

Wholewheat noodles in sage butter

Tortellini alla salvia (tortellini with sage, Emilia Romagna)

Gnocchi alla salvia (Gnocchi with Parmesan & sage butter)

Gnocchi with sage and parmesan in a frying pan (close-up)

Gnocchi with sage butter and gnocchi with tomato sauce

Poppy seed butter, lemon butter with chili and sage butter

Ravioli with green pesto in sage butter (vegan)

Three dumplings varieties in sage butter

Tortellini with Squash and Bacon

Gnocchi agli spinaci (spinach gnocchi with Parmesan)

Ravioli with pumpkin and goat's cheese

Spinach and ricotta ravioli with sage butter and walnuts

Ravioli con gli spinaci (Ravioli with spinach filling, Italy)

Making gnocchi with sage butter

Gnocchis with pumpkin and sage

Pumpkin gnocchi with sage butter and grated parmesan cheese

Gnocchi in sage butter with pine nuts

Strangolapreti (ricotta dumplings with spinach, sage, Parmesan)

Three tortellini

Veal with tortellini, cream sauce and bacon

Suppl・di polenta alla salvia (polenta and mozzarella balls)

Bacon dumplings with sage butter

Gnudi with sage butter, basil and grated cheese

Gnudi with sage butter, basil and grated cheese

Veal escalope with sage and farfalle pasta

Tortellini with mushrooms and sage

Tortellini skewers with sage and Parmesan

Tortellini with mushrooms, butter and sage

Bavarian black pudding pockets with sage butter and roasted buckwheat (Alpine cuisine)

Butternut Squash Tortellacci with a Cream Sage Sauce and Parmesan Cheese

Char fillet with pumpkin ravioli, sage butter and onions braised in red wine

Four different coloured tortellini with different fillings

Goats cheese tortellini with artichokes

Tortellini al pomodoro (Tortellini with tomato sauce)

Pizzocheri della Valtellina (buckwheat pasta, Italy) with cheese, cabbage, potatoes and sage butter

Burro e salvia (sage butter, Italy)

Sage wine (old household remedy)

Tortellini alle erbette (tortellini with herbs & Parmesan)

Maroni-Brezen-Brosel mit Kaseomelett und Salbei

Lamb fillet with sage butter

Fried liver with sage butter

Handmade tortellini

Hausgemachte Tortellini

Fresh tortellini

Homemade Tortellini

Making tortellini

Homemade tortellini

Food background with homemade Italian pasta tortellini, tomatoes, flour, fresh herbs and olive oil on dark vintage texture

Open mushrooms ravioli with sage butter

Ravioli with a mushroom and ricotta filling and egg yolk served with sage butter

Tortellini della nonna (Spinach & ricotta tortellini)

Cheats butternut squash tortellonni with burnt sage butter

Home-made tortellini

Fresh tortellini with flour

A woman making tortellini

Homemade shrimp tortellini

Homemade tortellini as a gift

Tortellini al pomodoro (Tortellini with tomato sauce)

A still life featuring tortellini, flour, an egg and a pastry cutter

Rows of various tortellini on orange background

Home-made green and white tortellini

Home-made tortellini with spinach filling

Chicken tortellini in a vegetable broth with edible flowers

Tortellini in brodo (tortellini in beef broth, Italy)

Ravioli with sage and grated cheese

Cheese ravioli with butter and sage

Tortelli con la ricotta (Pasta parcels with ricotta filling)

Tortellini alla rucola (Tortellini with rocket & cream sauce)

Tortellini al curry (Tortellini with curry sauce & garden cress)

Tortellini with salmon and dill

Home-made gnocchi with sage

Home-made gnocchi with sage

Gnocchi with sage (close-up)

Tortellini being made

Pan-fried smoked pork chops with sage butter

Spinach and ricotta dumplings with sage butter

Tortellini with mushrooms, herbs and Parmesan cheese

Baked tortellini with cheese and parsley

Ravioli con gli spinaci alla salvia (Ravioli with sage)

Spinach dumplings with sage butter and Parmesan cheese

Fried wolf fish with sage butter (low carb)

Green asparagus with sage and mozzarella

Tortellini with rocket and parmesan (seen from above)

Making quark potato dumplings with sage butter

Baked tortellini in creamy cheese sauce

Farfalle with salmon cream sauce and scented geraniums

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Traditional handmade tortellini on dark background

Black ink tortellini settled with ink and stingray

Black ink tortellini settled with ink and stingray

Ravioli con la zucca (Pumpkin ravioli with pesto sauce, Italy)

Ravioli with prawns and sage

Butternut squash filled ravioli pasta with roasted butternut squash and sage leaves in a blue plate

Asparagus ravioli with sage

Ravioli with pumpkin seeds, sage and parmesan

Pumpkin ravioli with sage

Ravioli with sage

Pumpkin ravioli with sage and bread

Tortelli alla Maremma with sage

King prawn ravioli with a clementine and sage butter

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Uncooked homemade raviolis-girasolis filled with gorgonzola and pear on a marble table

Tortellini mit Blauschimmelkase

Tasty tortellini and sausage kebabs

Tortellini with vegetables and Parmesan

Macaroni with cheese and sage

Vollkorntortellini mit Spinatfullung

Tortellino on spoon

Homemade ravioli with red cabbage and chestnuts

Spaghetti with sage

Pelmeni (mince pasties, Siberia)

Homemade tagliatelle with sage and Parmesan

Schlutzkrapfen all'erba orsina (Pasta parcels filled with ramsons)

Tortellini with herb prawns

Tortellini with tomato sauce

Tortellini and spinach with toasted bread and cheese

Saltimbocca with risotto on blue & white plate; bread, wine

Pansooti alla napoletana (Filled pasta parcels with spicy sauce)

Tortellini, tomatoes, basil and parmesan

Tortellini with butter and rocket

Vegan tortellini with herb sauce

Tortellini with ricotta and lemon

Duck breast with red cabbage ravioli

Tortellini

Macaroni with chicken liver, pancetta and sage in wine sauce

Cheese & tortellini fondue & shrimps, tomatoes, rocket salad

Tortellini with tomato sauce, basil and Parmesan

Tortellini with tomato sauce, basil and Parmesan

Wild garlic tortellini with cherry tomatoes

Wild garlic tortellini with cherry tomatoes

Tortellini with a butter sauce and herbs

Tortellini with tomatoes, basil and parsley

Mini tortellini skewers with basil sauce

Tortellini with artichoke hearts and gorgonzola sauce

Tortellini being made

Tortellini salad with tomatoes, goat's cheese, basil and parmesan

Tortellini with rosemary and olive on a plate

Fresh homemade tortellini

Mezzelune with guinea fowl and chestnuts

Mezzelune with guinea fowl and chestnuts

Pasta with carrots, sheep's cheese and sage

Fried trout with sage butter and salad

Making sage butter

Making gnocchi al gorgonzola (Italy)

Fresh tortellini on a floured work surface

Ravioli with ricotta, sage and grated Parmesan

Pumpkin raviloli with sage

Creamy ravioli with ricotta, lemons, pine nuts and sage