Fruity Asian pickles (go well with savoury dishes)
Mixed pickles
Baguette with rilettes (savoury spread, France)
Pumpkin & mango chutney with pumpkin seeds in pickling jar
Banana chutney
Mushroom chilli pickles (will keep about 1 week)
Wedding pickle (India)
Orange and cranberry relish
Skewers with bread & mixed pickles above cheese fondue
Spicy pepper sauce in preserving jars
Mango atchar (Pickled mango, S. Africa)
Barbecue marinade of olive oil, shallots, pepper and bay leaf
Mixed pickles and homemade breadsticks as a gift
Poppadams, pickles and chutneys (India)
ピクルス
Apple and raisin chutney (Anglo-Indian relish)
Mint and cashew pesto and pickled vegetables in preserving jars
Baguette sandwich with beef and mixed pickles
A ham sandwich and mixed pickles
Bread kebabs with mixed pickles by & above cheese fondue pot
Sweet and sour ginger pumpkin in preserving jars
Insalata di rinforzo e di pomodori (broccoli- & tomato salad)
Barbecued meat & courgette kebabs, apricot & ginger sauce
Spicy mango chutney and fig chutney
A jar of preserved vegetables
Green tomato chutney
Fondue Bourguignonne
Gentleman's Relish on toast (Spicy anchovy paste, England)
Mustard relish in small white bowl
Cranberry chutney, pear chutney and vegetable chutney
Amla Pickle (gooseberry pickle, India)
Still life with courgettes and courgette chutney
A hand taking a small, pickled corn cob
Baked ham
Pineapple and cucumber relish with wasabi chips
Oysters with rhubarb and ginger relish
Pickled limes (South India)
Barbecue marinade of lemon juice, wine, garlic and thyme
Chimichurri (spicy sauce or marinade from Argentina)
Spicy marinade with chillis
Olive paste and pickled olives
Kentucky Fried Chicken with chili sauce (USA)
Apple chutney with biscuit
Griess-Chips mit scharfen Gemuse-Pickles
Marinade with lime and chili
Mustard relish in small bowl, hot dog ingredients behind it
Mango chutney for giving
Tamarind chutney
Boiled Beef with Horseradish Sauce, Pickle and Tomato
Pickled cucumbers with garlic, Mexican style
Lamb kebab with spicy flat bread and dips
Afelia (pork in spicy wine sauce, Cyprus)
Barbecue marinade: soy sauce, honey, chili, sesame oil & ginger
Onion chutney with thyme
Strawberry chutney with ginger and mint
Sweet and sour bottled mango
Peach mostarda with cinnamon
Sweet and sour blackberries (to accompany meat and fish)
Saffron marinade, chilli marinade, yoghurt marinade
Courgette chutney
Tomato chutney
Onion chutney
Aubergine chutney
Hot pumpkin chutney in jar
Wasabi and pickled pink ginger on a black an oriental spoon
Spicy fried chicken wings
Spicy, marinated olives with garlic
Assorted Condiments in Four Glass Bowls on Colored Squares
Fresh dill pickles
Catfish with crispy potato crust on dill cucumber with lemon sauce
wakame,carrot,cucumber and curry pickles
Four different sauces and chutneys
Spicy cucumber dip
Cornichons with spices
Hot dog with mustard and relish
Mustard relish and pepper relish in small bowls
Jars of mustard pickles and pearl onions
Pickled bird's eye chillis in a flip-top jar
Pumpkin with cranberry relish
Rhubarb and ginger chutney in screw-top jar
Atchar (Fruit pickle, South Africa)
Ploughman's lunch in a bun (UK)
Red berry chutney in grass
A jar of apple chutney
Mango chutney simmering
Mango chutney being poured into preserving jars
Tomato chutney on a plate
Tomato relish and mango relish
Yellow beet chutney with tangy cheese
Hot mango chutney in pickling jar
A jar of sliced gherkins
Fruit salad with spicy sauce
Raw marinated meat skewers
Spice Marinated Fish
Beef with turmeric on rice (Asia)
Beef teriyaki skewer with rice (Japan)
Pickled Asian vegetables
Green asparagus, Asian style
Aloo dum (spicy potatoes in yoghurt sauce, India)
Barbecue sauce in a bowl with a brush
Marinade for spare ribs
Barbeque Sauce in a Glass Dish with a Brush
Spare ribs with barbecue sauce and rice
A bowl of barbecue sauce
Barbecue sauce in a saucepan
Marinated spare ribs with barbecue sauce and coleslaw
Ribs, Close Up, with Barbecue Sauce
Spices, black cardamom and pickles (India)
An orange glaze and a honey and ginger glaze (for meat and poultry)
Soya dip, sweet and sour ginger and sushi rice
Sushi ingredients: bottled ginger slices, soy sauce and wasabi
Red currant relish with star anise
Baked pork belly
Nabak Kimchi (Korean kimchi soup)
Tartar sauce in a jar on a plate with gherkins, capers and mushrooms
Coconut chutney with green chilli peppers, ginger, yogurt and mustard seeds
Japansese persimmion and pumpkin chutney with ginger
Aubergines with thyme in vinegar (antipasta as gift)
Brown mushrooms in balsamic vinegar (will keep 3-4 weeks)
Raspberry vinegar sauce
Pickled bird's eye chillis in a flip-top jar (seen from above)
Various pickles cucumbers, mushrooms, pepper, garlic, olives
Tartare sauce
Home-made Provencal relish in a preserving jar
Baby Back Ribs (tamarind-gouchujang bbq sauce, kimchi)
Bowl of Oklahoma Barbecue Relish; Cabbage and Sweet Pickle Relish
Pickled vegetables with star anise in a flip-top jar
Melon and cucumber relish in chilled bowl
Strawberry relish and cheese
Pineapple relish in porcelain dish
Chunky Cranberry Sauce in a White Bowl
Chunky Cranberry Sauce in a Blue Bowl with Spoon
Cheeseburger with pineapple relish
Apple chutney and apple sauce
Lemons pickled in brine (Morocco)
Asian sweet and spicy prawns with chopsticks
Jars of preserves and bottle of oil to give as gifts
Pepper relish in small bowl
Cucumber relish with onions
Cucumber relish with peppers (USA)
Breaded cod fillets with beetroot & horseradish relish
Remoulade and a tomato dip
Raclette with sauces and gherkins
Cucumber and courgette relish with garlic
Pumpernickel with pate and gherkins
Smoked fish with mayonnaise, gherkins and bread
Vegetable salad with beetroot, gherkins, eggs and mayonnaise
Lard with gherkins and crackers
White bread with Ljutenica (pepper-tomato relish, Bulgaria)
Courgette and tomato relish in several small bowls
Tomato relish in a preserving jar with ingredients
Sweet and sour aubergine relish
カレーライス
Pot au feu with vegetables and beef
Braising cucumbers, onions and spices
Pickled cucumbers in white wine with garlic and spices
パプリカのピクルス
Preserved ginger and fresh ginger
Brie with spicy peppered greengages
Sambal oelek (front) and spicy chili and ginger sauce (behind)
Safed maas (lamb curry in spicy cream sauce, India)
ピクルスの瓶詰め
Pickles on White
Blueberry onion chutney
夏野菜ピクルス
Pickled cucumbers with slices of white bread
Kimchi; Korean Preserved Spicy Cabbage
Kimchi; Korean Preserved Spicy Cabbage; From Above
A jar of apricot piccalilli
Dill pickles in a preserving jar
タマネギの甘酢漬け
A glass of gherkins surrounded by sunflowers and wreaths of hops
Tamarind and pineapple chutney in glass and on cheese crackers
Brown ale marinade with a sprig of sage
Marinade for gyros
Three different marinades in glasses
Minted onion chutney in a dish with a spoon
Marinated ribs with chutney and beer
A rub marinade for roasting meat
Marinated sausages with honey and mustard sauce
Ham platter with apricots and mixed pickles
Cuban Sandwich with Pork, Cheese, Pickles and Mustard