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Preparing tongue with pomegranate

Tongues with pomegranate & saffron rice served on plates

牛タン

Preparing osso bucco

Preparing prime boiled beef

Preparing prime boiled beef

Preparing roast pork with crackling

Preparing marinated fillet of veal

Preparing Dusseldorfer Senfrostbraten (steak cooked with mustard)

Making stuffed cabbage leaves

Preparing boiled beef fillet with vegetables

Stuffing poussin with nuts and goose liver

Exotic rice salad with pomegranate seeds being seasoned

Making oxtail soup: stock and pieces of oxtail

Beef tongue

Veal tongue, cooked

焼肉（タン）

焼肉（タン）

Making steak and kidney pie

Frying burgers

Woman frying burgers

Beef carpaccio with horseradish cream being prepared

Middle part of a pork fillet being prepared

Making chicken saltimbocca on courgette slices

Stuffed veal breast

Barbecue Pork Shoulders in Commercial Cooker

Seared beef fillet with crushed peppercorns

Carving a Turkey

Preparing stuffed breast of veal

Preparing saltimbocca style pork fillet

Making minced beef in egg batter

Two butchers making sausages

Cooking the toungue in a pot of water

Cutting up a cooked lobster

Deveining a raw prawn with a knife

Ox tails, gently cooked

Deveining prawns

Entrails being removed from prawns

牛タン

Preparing pomegranates

Preparing eel tournedos with sage

Steps for Making Pasta with Ground Sausage and Sauteed Vegetables

Beef tartar being prepared

Sauteing chopped herbs in butter

Making lentil stew with spaetzle (noodles) and salami

Tongue with vinaigrette

Beef tongue with pickles

牛タン

Sweet-and-sour beef tongue

Veal tongue in Moroccan sauce

Preparing Asian pan-cooked mince dish

Lukewarm veal tongue with porcini mushrooms salad

牛タンの塩焼き

牛タンの網焼き

Preparing chicken wings with Asian chili sauce

Glazed Pork Loin Browning in a Skillet

Slicing Prime Rib on a Cutting Board

Burgers in a frying pan

Making minced meat pie

Burger frying in a frying pan

Mediterranean ingredients being added to a minced meat mixture

Making beef Wellington

焼肉

Mince shaped into a round patty

Slicing Brisket on a Wooden Cutting Board

Slicing Corned Beef on a White Plastic Cutting Board

Patting Dry and Braising Short Ribs

Browning Chicken Breasts in a Skillet on an Oven

Frying veal medallions in a frying pan

Bockwurst sausages in pan

Beef fillet being sliced

Making pork roulade with mushroom and pancetta stuffing

Stuffed leg of lemb being prepared

Making bolognese sauce

Cooking veal shank at low temperature

A child's hands shaping meatballs

Slicing stuffed veal breast, sauce beside it

Deseeding a pomegranate

Deseeding a pomegranate

Roast turkey with pomegranate being carved

Preparing Mediterranean meatloaf

Oxtongue with vegetables

Gutting a carp

Cleaning prawns

Filling pasta parcels with loin of beef (China)

Making pasta parcels with loin of beef (China)

Boiling white sausages (Weisswurst) with lemon peel and parsley

Millet bake with bacon and mushrooms being made

Preparing stuffed squid

Making duck stock

Preparing pork loin with Mexican coriander sauce & tortilla

Risotto in a Pan on the Stove

Paella being prepared

Preparing duck with apple dressing

Preparing Caribbean beef steak with apricot salad

牛タンの網焼き

牛タンの網焼き

Making meatloaf with egg

Meat dough being made (for meat loaf)

Stewing apples

豚の塩ホルモン

Pork tongue with oyster mushrooms and chive sauce

Preparing venison terrine with rosehip sauce and lambs lettuce

Folding the pastry

Basting Roast Pork in Pan

Gravy for marinated pot roast

Checking beef steak to see if it is cooked

Scoring the fat on a piece of beefsteak

Stuffing and roasting a duck

Duck breast being prepared

Frying rump steak and radicchio in a grill frying pan

Man carving herb-coated leg of lamb

Preparing marinated mixed berries

Beef tongue with rice, onions and peas (Bolivia)

焼肉用精肉 牛タン

Preparing baked apple

Preparing baked apples

Preparing risotto

焼肉のトロテッチャン

焼肉のトロテッチャン

焼肉のトロテッチャン

Preparing marinated vegetables

Preparing osso bucco

Making French toast with berry sauce

Marinating strawberries

Fruit carpaccio with wine mousse cream being prepared

Marinated chicken breast cut into strips

Venison fillet in red wine marinade

Stuffing Chinese cabbage leaf with mince

Making quiche lorraine

Making Bohemian dumplings

Making omelettes provencales

Making Hamburger Patties

Frying fillet steaks in a frying pan

Mediterranean-style meat loaf being prepared

Bacon-wrapped king prawns in a frying pan (close-up)

Poaching sausages in beer

Safaih with a sausage filling being prepared (Lebanon)

Making Asian soup with beef fillet and rice noodles

Making balbakeya (pasties with ground beef filling, Lebanon)

Rendering fat in a frying pan

Preparing sardines

Making Beef Wellington

Fillet steak being poached

Steamed veal fillet being rolled in herbs

Game stock being sieved

Making venison stock

Stuffing baby vegetables with mince

Gravy being prepared

Sweet chestnuts being roasted

An Uncooked Loaf of Bread

Paella Valenciana being made

Sprinkling Wiener schnitzel (breaded veal escalopes) with oil

How to make Pastel de Gambas (shrimp terrine, Spain)

Bottled anchovies

Making jellied smoked eel

Making brawn with potatoes and smoked eel

Cutting and pounding an escalope

Taking scampi meat out of the shell

Pomegranate seeds being removed

Crayfish in tomato jelly being made

Making Thuringian dumplings

Preparing Provencal braised chicken

Preparing roast beef

Slicing a whole baked kidney

もつ焼き

もつ焼き

もつ焼き

もつ焼き

Preparing Wiener schnitzel (breaded veal escalope)

Preparing rolled turkey joint

Built-in dish

Tying a rolled joint of pork

Making a Glaze in the Pan Used to Brown a Pork Loin; Scraping Bottom of the Pan

Rolled pork roast with herb stuffing on bed of vegetables

Hare terrine being made

Pouring red wine into beef and onion stew (stifado)

Making puff pastries with seafood filling

Making meat broth

Drying and flattening beefsteak

Roast beef being served with gravy

Gravy for marinated pot roast

Making venison ragout

Preparing Chicken Parmesan

Seasoning fillet steaks in frying pan

Salcicce being made

Fried apple wedges in frying pan

Fried apple wedges in frying pan

Preparing saltimbocca

Raw lemon chicken

Juniper berries being added to veal stock

Making white veal stock

Making kebabs with peanut sauce (beef sate)

Preparing rabbit with onions & mushrooms in cast-iron pot

Making baked chicken wings with pineapple sauce

Making lamb curry

牛タンの網焼き

牛タンの網焼き

Tongue fried in batter

Taking oxtail meat off the bone (for soup)