Packing leek rings in a freezer bag
Concord grapes in freezer bags
A bag of sauce being closed in a bag sealer
Freezing strawberries
Using freezer bag as piping bag for icing etc.
Soup vegetables being chopped
Beef and spices being put in a freezer bag
Flattening an escalope
Trimming a leek
Assorted Lettuce in a Plastic Bag
Frozen cherry tomatoes in a freezer bag
Preparing roasted chestnuts
Cutting spring onions
Slices of bread in plastic bag
Raw potato slices on a wooden board
Farfalle being rinsed with cold water, drained and served
Man chopping leek, close-up
Placing Strawberries into a Freezer Bag
Cutting vegetables into julienne strips
Making leek tart
Sauce in a vacuum bag
Lachs Sous Vide im Plastikbeutel
Cranberries in freezer bag
Fish stock being poured into freezer bags
Sliced vegetables being placed on a baking tray
Lemon grass with Asian knife on wooden chopping board
Dried morels being halved lengthways
White cabbage being cut into strips
Making crushed ice
Stalk being removed from a pepper
Cutting up a butternut squash
Slicing onion on chopping board
Scoring fish with a chef's knife
Chicken being prepared
A goose being closed with toothpicks and tied with twine
Soup vegetables being julienned
Slicing leeks
Squid in freezer bag
Herb ice cubes
Chopping lemon grass for freezing
Leeks, whole and pieces
Frozen sea bream in freezer bag
Salmon fillet with leek and parsnips
Herb ravioli being cut with a pastry cutter
Cutting radish into spirals with radish cutter
Fresh herbs being chopped
Herbs being chopped
Slicing beef for tartare
Leek rings on tea towel
Parsley root and leek medley being seasoned with lime juice
Leek rings and a kitchen knife
Frische Ananasringe ausstechen
Making fried potatoes
Plastic Bag Full of Strawberries
Fried potatoes (Frying potatoes in frying pan)
Frying potatoes in a frying pan
Stock in an ice cube tray ready to be frozen
Spring onions being chopped on a wooden board
Slicing courgettes thinly lengthways using potato peeler
Pasta pieces being made (maltagliati)
Peeling chestnuts
Leek stalks and rings with knife on chopping board
Organic rooibos tea in a plastic bag
Mackerel fillets in a plastic bag
Clams packed in plastic bags
Beef with marinade in a plastic bag
Piping chocolate mixture onto pastry
Soaked morels, straining the soaking water
Spring chicken pieces being fried
Parsnips being peeled
Black salsify being peeled
Potatoes with potato peeler
Chopping parsley
Vegetable stock being made
Diced vegetables being added to a pot
Bread and bread roll portions in plastic bags
Mini Bundt cakes
Making vegetable stock
Frozen Strawberries; Freezer Bag
Storing frozen chopped herbs
Frozen berries in plastic bags
Leaves being tied around a corn cob
Instructions for making a miniature workbench
Raspberries in freezer bag
Preparing monkfish in a potato crust
Garlic being sliced
Slicing tomatoes
Squid carpaccio being made
Woman Slicing Red Onion on Cutting Board
Fruit in aspic being made
Strozzapreti being made
Courgette being blanched
An apple being peeled
Leek, partly sliced
Pan-cooked pork dish with morels and leeks (China)
Several leeks
Pieces of ostrich meat with sweet potatoes and leeks
Poached salmon fillet with leeks
Frozen veal in freezer bag
Frozen broccoli in freezer bag
Frozen raspberries from freezer pack
Steamed fish fillet on a leek medley
Freezing: plastic boxes, ice cube tray, freezer bags
Assorted types of vegetables and mushrooms in freezer bags
Cutting dough into strips
Slice of pepper falling into wok with vegetables & sesame oil
Leeks and leek rings (close-up)
Cutting a leek into rings (close-up)
carrots being cut into fine strips
Frozen peas and beans in freezer bag
Chopping fresh herbs with mezzaluna and freezing
Making dye from spinach
Preparing smoked eel tartare
Preparing orange, vodka and leek, rouille and pot bread
Whole leeks on a chopping board and sliced leeks in a colander
Sliced carrots being boiled in water
Cutting rolled sushi into pieces
Fresh chopped spinach on a chopping board with a knife
Slicing a Tomato
A bunch of chives and a knife on a chopping board
Cutting an apple into quarters
Removing the core from a piece of apple
Cutting iceberg lettuce into bite-sized pieces
Removing the stalk from a Florence fennel bulb
Cutting strawberries into pieces
Removing a rubber band from fresh scallops
Breaking up a cooked lobster
Stuffed pork loin being prepared
Preparation of cooked crayfish
Cress being cut with scissors
Aubergine being sliced
Cod fillet being finely sliced
The green part being cut off spring onions
A quince being de-cored
A chicken leg being removed at the joint
Fennel being sliced into eighths lengthways
Frying trout fillet
Chiffonade: cutting rolled up lettuce leaves into strips
Disjointing a pork leg
Disjointing a leg of pork
Beef fillet being sliced
Man cutting the fins off a red snapper
Preparing fruit platter: pineapple, mango, papaya & fig
Preparing chicory: removing the stalk
Chicory with knife on a wooden board
Cutting carrot into julienne
Preparing Creole pineapple
Slicing and grilling pineapple
Preparing stuffed jumbo prawns with Asian vegetables
Packet of baking powder being cut open with scissors
Mixing grated coconut with cream
Cutting kangaroo meat into cubes
Chef cutting fresh vegetables and herbs (outdoor shot)
Garlic chives, partly snipped into rings
Salmon fillet being cut with a knife (for sushi)
Slicing green beans
Tomatoes being peeled
Pork fillet being prepared (tendons being removed, separated and sliced)
A black truffle being sliced
Shredding red cabbage
Preparing lemon grass
Preparing asparagus
Preparing a cake base: straightening off with a knife
Splitting cake base with sharp knife
Cleaning prawns
Opening a coconut
Gutting a squid
Cutting up an avocado
Cutting through an avocado
Cutting a mango into cubes
Cutting up pak choi
Mango salsa being prepared
Meat for carpaccio being sliced
Trout, one being filleted
Butterfly escalope (Slice of meat split down the middle)
Halving, slicing and cubing a mango
Shredding savoy cabbage
Jointing a poulard
Gutting a carp
Taking scampi meat out of the shell
Jointing a chicken
Dividing a pastry circle into segments
Preparing pomegranates
Chopping parsley finely with a mezzaluna
Finely chopping herbs
Cutting ostrich meat
Segmenting an orange
Baking root vegetables in the oven
The correct way to eat prawns
Forming pasta dough
A salmon fillet being cut into portions
Pasta dough being rolled out and cut using a pasta machine