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Aragosta catalana (langouste salad), Sardinia, Italy

Paella Catalana

Lobster alla catalana with onions and tomatoes

Mixed young salad leaves with langouste surimi

Insalata frutti di mare (seafood salad), Latium, Italy

Langouste salad with mango and avocado (Antilles)

Crema catalana cupcakes

Piece of shrimp tart with salad garnish

Grilled spiny lobster with salad

Langouste on diced green peppers (from Cuba)

Insalata russa (shrimp salad with vegetables, Italy)

Crema catalana (vanilla cream with sugar crust, Spain)

Crema catalana

Crema catalana

Crema catalana

Langouste (Antilles)

Spinach salad with orange wedges and langouste surimi

Mussel and avocado salad with diced tomatoes

Crema catalana with compote

Crema catalana in mould

Fish tart with shrimps, decorated with puff pastry fish

Insalata di frutti di mare (Seafood salad, Italy)

Insalata di frutti di mare (Seafood salad, Italy)

Cuori di carciofo ripieni (stuffed artichoke bottoms)

Garlic shrimps with cocktail sticks in bowls; white wine

Boiled, opened langouste (7-coloured langouste from Burma)

Panzanella con il tonno (Bread salad with tuna, Italy)

Langouste in spicy tomato sauce (Langouste i la Setoise)

Crema catalana in a small basket

Lobster with mixed salad

Mille feuilles with a lobster and apple salad

Spaghetti aragosta e funghi (with mushrooms & langouste)

Crayfish tail pie (Louisiana, USA)

Insalata con pane carasau e gamberi (Shrimp salad)

Catalan cream in three terracotta dishes

Insalata con pane carasau e gamberi (Shrimp salad)

Polpi in insalata (octopus salad) Campania, Italy

Quiche with flavor of the south

Crema catalana e panna cotta al caffe (Milk and cream desserts)

Octopus salad with celery

Octopus salad with celery

Grilled Shrimp Orzo Feta Salad

Paella with fish and seafood

Scampi tails with mushrooms

Mussel salad with a bacon and tomato vinaigrette

Cappon magro (layered fish and vegetables on zwieback (rusk))

Potato terrine with crayfish tails

Rissois de Camarao (breaded, fried choux pastry parcels, Portugal)

Prawn and courgette quiche with rocket

Saffron cake with a prawn and asparagus salad

Pickled sardines and fried scampi

Seafood soup with bread and wine

Scampi with lemon and parsley

Torta pasqualina (Easter pie), Liguria, Italy

Fried langouste tail with duck foie gras and truffles

Fried anchovies with dried tomatoes (Calabria)

Bouillabaisse with white bread

Bouillabaisse with fish and seafood

Mediterranean fish soup with thyme and baguette

A crayfish tail decorated with herbs

A crayfish tail drizzled with sauce

Catalan cream for Christmas

Red mullet with bean salad

Chicken with langouste in tomato sauce (Antilles)

Shrimps with okra & langouste, Creole style

Squid salad with olives and peppers

Plate of Mediterranean appetisers (seafood, vegetables)

Plate of Mediterranean appetisers with grissini

Carpaccio salad with monkfish

A langoustine tail on a bed of salad

Tuna mousse

Lobster with Grits

Herb-coated fish mousse with prawns

Taco with shrimp salad on paper napkin

Caribbean shrimp salad with coriander and carambola

Crema catalana with blackberries

Fried jumbo prawn on vegetable salad

Puff pastry shrimp tart

Panzanella (bread salad with tomatoes, onions and capers)

Knoblauchgarnelen mit Tomaten und frischen Krautern in rustikaler Servierschale

Creme brulee in a ceramic dish

Catalan Creme

Catalan cream

Hokkien noodle salad with prawns (Asia)

Sarde a beccaficu (stuffed sardine rolls, Italy)

Noodle salad with prawns, vegetables and limes (Asia)

Glass noodle salad with prawns and vegetables (Asia)

Mediterranean fish soup with prawns

Cuscuz paulista (cornmeal, vegetable & shrimp dish, Brazil)

Colourful paella with seafood, vegetables & strips of ham

A tomato and prawn tartlet

Vanilla cream with North Sea shrimps

Crab tart with watercress

Octopus salad

Octopus salad

King prawns with pasta

Crema catalana with plume compote (dessert, Spain)

伊勢エビ

Seafood platter

Ravioli with scampi, tomatoes and olives

Ravioli with scampi, tomatoes and olives (close-up)

Linguine with seafood

Linguine with seafood

Linguine with seafood

Stuffed squid with vegetables

Insalata di mare ai fiori (Seafood salad with edible flowers)

A langouste

Grilled langustinos (spiny lobsters)

Insalata di frutti di mare (seafood salad, Italy)

Savoury profiteroles with shellfish filling

Shellfish tart

Pancakes with prawns

Mousse di verdure con cracker al parmigiano (Appetiser)

Cozze alla napoletana (Mussels with tomatoes, Italy)

Pasta alle vongole (Ribbon pasta with clams, Italy)

Greek shrimp and spinach salad

オマール海老（スチーム）

Cellophane noodle salad with prawns and prawn crackers

Turned-out smoked fish mousse with salad garnish and lemons

Bruschetta with prawns and caviar

Bahian spaghetti with shrimps and spiny lobster

ブイヤベース

Deep-fried shrimps with glass noodles on slotted spoon

Lobster minestrone with noodles & pesto

Scampi alla Carlina (scampi with tomatoes, onions & capers)

Asparagus risotto with lobster meat and Parmesan lattice

Asparagus risotto with lobster meat and Parmesan lattice

Udon noodle soup with shrimps

Soup with shrimps and noodles

Black lentil soup with lobster and Spatzle (soft egg noodles from Germany)

Pappa al pomodoro ai gamberi (Tomato & bread soup with prawns)

Tramezzini ai gamberetti (shrimp and tomato sandwich)

Broth with prawn wontons

Prawns in pancakes with saffron mayonnaise

Creole prawn salad

Toast med Reker (Norway)

Lomi Lomi and Shrimp Cocktail

Italian fish soup with white wine

Shrimp salad

Fried scampi

Prawn and cheese pasties

Fried pastry cups with prawns

Tiropitakia (Greek turnovers) and tomato salad with ouzo

Catalan cream with raspberries

Crab millefeuille

Japanese ramen soup with langoustine

A boiled langouste

Glass noodle salad with shrimps

Rice noodle salad with shrimps

Rice noodle salad with shrimps

Ricotta cakes with asparagus salad (Italy)

Spiny lobster salad with orange segments, olives & parsley

Lobster with herb sauce and mixed salad

Coconut saffron prawns with mango salad (Christmas)

Triglie alla griglia (barbecued red mullet with rocket salad)

Glass noodle salad with prawns and peanuts (China)

Glass noodle salad with prawns and peanuts (China)

Panzanella (bread salad), Tuscany, Italy

Green asparagus salad with salmon, shrimps and scallops

Insalatina di sedano con gamberi rossi (celery salad with prawns, Italy)

Yufkateig tartlets with chilli-squash salad and pumpkin

Bean salad with prawn

Shrimps with salad

Bottled anchovies

Spicy crab fritters with rocket dip

Lukewarm lobster with fruit salad

Insalata di pasta alla greca (Pasta salad with sheep's cheese)

Shrimp Salad in a Glass Bowl

Cozze gratinate (Mussel gratin, Italy)

Cozze gratinate (mussel gratin), Apulia, Italy

Mussels au Gratin with Herbs

Crema Catalana being made

Octopus with grilled bread

Savory madeleines with chorizo

Aubergine rolls and crostini with shrimp tartare

Fresh spring roll with shrimps and glass noodles

Crema catalana (Spanish dessert)

Puff pastry case filled with seafood and asparagus

Octopus salad

Callaloo (classic Creole stew with okra, langouste and spinach) being made

Cold melon cream with shrimps (Majorca)

Pigeon cream soup

Fried anchovies with dried tomatoes (Calabria)

Fried anchovies with dried tomatoes (Calabria)

Octopus salad

カタラーナ

カタラーナ

Bouillabaisse with saffron

Bouillabaisse (Fish stew, France)

Bouillabaisse - fish soup with seafood & vegetables

Couscous (Couscous with fish and seafood, Italy)

Chicken and prawn cakes with sweet chilli sauce

Smoked fish mousse on cucumber salad

Filo pastry parcels filled with shrimps

Catalan cream in a terracotta bowl with wafer

Antipasti with stockfish (Italy)

Antipasti with stockfish (Italy)

Filo pastry dishes filled with prawn ragout (Asia)

Shrimp empanadas with avocado salsa

Mediterranean fish soup