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A few poppadoms (Indian lentil flour flat bread)

Poppadams (Indian lentil flour flatbreads)

Poppadoms (Indian flatbread)

Poppadoms in a wooden bowl

Poppadams (Indian flatbread) with chutneys

Red lentil dhal (Ayurvedic cuisine)

Chapati (thin flatbread, India)

Poppadom

Pile of Indian flat breads

Yoghurt and onion soup with poppadam

Dhal (Indian lentil dish)

Tomato and pineapple chutney and toasted poppadoms (India)

Mini-poppadoms

Thin bread chips with salt and sesame

Poppadams with chutneys (India)

Fried poppadams (Indian flatbreads)

Ayurvedic diet: flatbread, lentils, rice and feta cheese

Poppadoms and a spread on an old table

Indian chapattis in a basket; mint drink

Several poppadoms (Indian flatbread)

Rolled poppadoms with chutney

Pita with spinach and sheep's cheese

Bhaggar bhaji pulao (fried vegetable rice, India)

Dahi wada (deep-fried lentil balls with yoghurt, India)

Sweet corn semolina with braised dried fruits

Chicken curry with rice, poppadoms and chutney

Puppodums; Close Up

Indian Puppodums (Crisp Bread)

Poppadom

Ampani (sweet mango drink, India)

Indian tamarind chutney with mini-poppadoms

Cauliflower dahl (Indian cauliflower and lentil stew)

Besan laddoo (sweet chick-pea flour balls, India)

Braised dried fruits with cinnamon

Poppadoms with cottage cheese

Poppadams, pickles and chutneys (India)

Vibhitaki (Bahera tree fruit, Terminalia bellirica, Roxb.)

Kantikari - medicinal plant from India (Solanum xanthocarpum)

Chick-pea soup with rosemary and poppadoms

Chickpea salad with peppers and poppadoms

Fenugreek

Ajowan (Indian spice) on white background

Food for an Ayurvedic diet

Thandai (Indian spiced milk) and ingredients

Fenugreek seed on brown background

Ginkgo

Still life with various spices

Healthy food for the Kapha type (Ayurvedic system)

Healthy food for a Vata type (Ayurveda)

Healthy food for the Pitta type (Ayurvedic system)

Healthy food for a Vata type

Avurvedic spice mixtures

Sauteed chicory (Ayurvedic cuisine)

Indian okra medley (Ayurvedic cuisine)

Spinach with paneer cheese (Ayurvedic cuisine)

Rava Upma (spicy vegetable semolina pudding, Ayurvedic cuisine)

Paan (Betel) leaves (India)

Red lentils with slices of mango, with poppadoms (India)

Pita bread filled with lentil burgers and salad

A stack of poppadoms on a wooden table

Vegetable pakodas (or pakoras, vegetable fritters)

Aravi rajgira biryani (Amaranth with Jerusalem artichoke, India)

Bhoplachye dosse (pumpkin pancakes with vegetables, India)

Various Indian chutneys in wooden bowls

Still life with exotic spices

Lassi (Yoghurt drink, India)

Fenugreek seeds

Couscous with nuts and seeds (Ayurvedic cuisine)

Mungo beans with spinach (Ayurvedic cuisine)

Poppadom with black sesame

Poppadom with black sesame

Crispy flatbread with rosemary

Poppadom (Indian flatbread) in metal dish

Crispy flatbread with garlic and rosemary

Chick-pea curry, with naan bread

Sweet potato and chickpea pockets

Bhakri (Ayurvedic vegetable cake, India)

Saffron rice pudding

Indian mango pickle with poppadoms

Curry with coriander leaves and poppadoms (India)

Moringa

Ginkgo leaf with drops of water

Aloe vera (close-up)

Ashwagandha berries on branch

Asian medicinal plant: Kurchi (Holarrhena pubescens)

Ginkgo leaves

Herbal medicine grinder

Ayurveda herbal medicine

Ayurvedic textbook

Hibiscus seeds

Bowl of dates, cardamom, cinnamon sticks on top

Woman Receiving Shirodhara Ayurvedic Treatment

Ayurvedic spices

Ginkgo tea in a glass

Fresh ginkgo leaves with tea in background

Kizhi Choornam, Ayurvedic Ingredient

Harad (Myrobalan, Terminalia chebula Retz., India)

Oil pouring out of an oil jug

Three Types of Grain on Spoons

Foods associated with the five Ayurvedic elements

Radicchio and bean salad with tomatoes

Potatoes with chives

Tea leaves and a cup of tea

Green cardamom capsules on a brown background

Curry on spoon

Brown Basmati Rice

Soy Beans and Tofu

Food for a Vata type: rice with chicken and lentils

Ajowan (Bishop's weed)

Various foods for Kapha types

Fresh lemon balm in a colander

Cardamom pods on an old metal scoop

Tofu and Soybeans

Ingredients Used in Ayurvedic Medicine

Braised aubergines (Ayurvedic cuisine)

Ayurveda - oven-roasted pumpkin

Spicy Avurvedic rice with cashew nuts and raisins

Chickpea fritters (Ayurvedic cuisine)

Khichari (Ayurvedic cuisine)

Various foods for Vata types

Cardamom on a Wooden Spoon

Coriander; Plant Seeds and Ground

A poppadom with side dishes (curried rice, salad, tomato and onion puree)

Woman serving poppadams on wooden plate

Yoghurt with pineapple, herbs and popadoms (India)

Yeast dough topped with quark and cherries

Subzi narial ambal (vegetable & coconut soup with nuts, India)

Navratna korma (pan-cooked coconut & vegetable dish, India)

Kaskay tondi (avocado and sweetcorn dip, India)

Biriyani - Basmati rice with spices

Kitchari (Ayurveda dish made with rice and mung beans, India)

Carrot paste with almond puree and dill (bread spread)

Orange salad with dates

Pulse curry with mini poppadoms

Poppadoms with various spices and sauces

Sambhar (lentils with pumpkin and aubergines, India)

Sambhar (lentils with pumpkin and aubergines, India)

Sambhar (lentils with pumpkin and aubergine, India)

Saffron risotto

Chicken curry on rice with poppadoms

Lamb curry with rice and poppadoms

Sesame flatbread

Dosa (lentil and rice pancakes, India)

Missi roti (Indian flatbreads)

Pindaeddok (Korean mung bean pancakes)

Flatbread with thyme and sesame seeds

Moringa leaves

A fresh ginkgo leaf against black background

Aloe vera leaves

Aloe vera leaves in a bowl

Aloe vera leaves on cream ceramic

Aloe vera leaves on green ceramic

Aloe vera leaves on green ceramic

Aloe vera leaves on green ceramic

Bundles for Ayurveda herbal massage

Cymbals in front of stacked towels

Mercury remedy

Aloe vera

Queen sago roots

Cumin seeds, SEM

Cumin seeds, SEM

Bowl of Curried Vegetables with Spoon; Stack of Flat Bread

Schokoladen-Babka mit Pecannussen

Stir-fried vegetables with rice noodles

Ein Stuck Honigkuchen mit Schokoladenglasur

Tea still life with candied sugar stick, rooibos tea & teacup

Shorba soup with vegetables

Raita (cucumber salad with yoghurt, India)

Spice mixture for Yogi tea

Yogi tea in an oriental tea glass

Asparagus stew

A 'campfire' scene made with biscuits, buttercream and sweets

Dry potato and green bean curry

Cauliflower curry with pomegranate raita and papadums

Barbecued prawn and mango lettuce cups and Mini prawn cocktail pappadums

Barbecued prawn and mango lettuce cups and Mini prawn cocktail pappadums

A jar of homemade chutney with a decorative metal lid

Indian chilli sauce

Mais-Chowder mit Sahne und Brot

Tuna tartar on a bed of saffron couscous with green olives crispy poppadoms

Red Snapper in Crushed Ice

Sada dosa (ground rice flatbread, with dips, India)

Appam (rice and coconut flake flatbread) Kerala, India

An arrangement of Ayurvedic spices

Ghee auf Holzloffel

Kitchari with butternut squash

Chili Peppers with a Jar of Turmeric

Cinnamon Sticks and Star Anise on Field of Cardamom Seeds

Spices for Ayurvedic cuisine

Warm water with honey and lemon (to aid digestion)

Fresh green artichokes in a basket

Red and yellow cherry tomatoes in a bowl

Fresh mint and lemon balm

Potato and vegetable bake (Ayurvedic cuisine)

Cereals, cane sugar, bread drink etc in pots (basic foods)

Red chili pepper on chili powder

Ayurvedic cow product remedies, India

Beef curry in pot with mini-poppadoms and accompaniments

Sandwich with vegetables, cream cheese and rosemary

Buckwheat pancakes