Salmon carpaccio with elderflower vinegar and caviare
Salmon carpaccio and Swedish crispbread
Marinated tuna with elderflower buttermilk foam
Salmon carpaccio with fresh herbs
Sashimi with trout caviare and soy sauce
Thai-style green-lipped mussels
Salmon carpaccio with dill
Carpaccio of organic salmon with mustard vinaigrette
Salmon carpaccio with dill and red peppercorns
Salmon tartar marinated in elderflower with caviar
Sea bass ceviche with chicory
サーモンといくらのカルパッチョ
Crispy salmon pieces with shallots (Thailand)
Halibut carpaccio with wasabi
Shrimp cocktail on salmon carpaccio
Ceviche with king prawns and salmon
Glass noodles with salmon (Thailand)
Salmon carpaccio with olives
Salmon fillet with herb sauce (Thailand)
Salmon carpaccio with lemon grass
Gravadlax in lemon grass marinade
Tod man pla (Fish cakes from Thailand)
Trout with chilli sauce (Thailand)
Fish carpaccio with salmon and monk fish
Salmon carpaccio with lemon and lime
Salmon carpaccio with asparagus salad and rocket
Marinated salmon with honey and mustard sauce and baguette
Salmon marinated in beetroot on ice
Salmon and sesame carpaccio with chives & cucumber
Trout in spring roll wrapper on preserved ginger
Graavilohi ja sinappikastike (smoked salmon with mustard sauce, Finland)
Wild red salmon with grapefruit and fennel seeds
Marinated salmon with dill and mustard sauce
A variation on Sylt mackerel
Lab Pla, Thai Tapas.
Thai fish cakes with dip
Gravad lax with anise squash
Salmon Carppacio
Scallop carpaccio with diced coral
Marinated tuna in lemon grass vinaigrette
Steamed sablefish with soy sauce
Graved lax with spinach
Radishes and carrots being pickled Vietnamese style
Marinated diced salmon with vegetables
Thai-style salmon salad
Trout with ginger, chili peppers and coriander
Tuna carpaccio in chili oil with strips of carrot
Marinated salmon on a bed of salad leaves
カルパッチョ
Stuffed roll salmon and scallops,
バジルソースを鯛のマリネにかける
Steamed sesame seed salmon with mint and asparagus carpaccio
Chartreuse of salmon trout with caviare
Fried snow fish with salsa (Thailand)
Deep-fried fish cakes (Thailand)
Marinated bass carpaccio
Rice noodle salad with marinated salmon
Lightly fried, marinated salmon with white bread
Salmon carpaccio with rocket
Marinated tuna
Marinated bream with slivered almonds
Sea bass in onion marinade
Carpaccio salad with monkfish
カルパッチョの盛り合わせ
Sea bream ceviche with croutons
Fried bass fillet with curry sauce
Fried sea bass fillet with curry sauce
Sea bass in coconut milk (Thailand)
Grouper with red curry sauce and rice (Thailand)
Salmon carpaccio with spring onions
Marinated tuna with avocado and mango tatar and langostinos
Deep-fried shrimps with glass noodles on slotted spoon
Fish cakes with vegetables and fresh coriander (Thailand)
Fish cakes with lime (Thailand)
Pickled kohlrabi with black olives and fish carpaccio
Sliced, marinated salmon on a bed of rice
Raw salmon in marinade with vegetables
Asian-marinated salmon with steamed vegeatables and chopped scallion garnish
Swedish Gravlax with Swedish Crispy Bread
Salmon Ceviche with Fresh Watercress; On White Plate
Marinated charr on cucumber salad
Marinated salmon with peach, radishes and avocado
Gravlax platter
Salmon carpaccio with mustard sauce, capers and dill
Thai soup with fried skewered salmon
Salmon carpaccio with rocket, onions and capers
Variations on salmon
Fresh salmon carpaccio and marinated scallops
Gravlax with dill and mustard sauce
Scallop carpaccio with salmon caviar
プラーラープリック
バジルソースをスプーンですくう
Salmon carpaccio with Parmesan shavings and red peppercorns
Cured salmon with herbs and spices on a plate
Fishcakes with chilli sauce and rice (Thailand)
Marinated organic salmon in a stinging nettle broth
Spicy & Sour Raw Shrimp and Steamed Fish With Lemon Sauce
海鮮カルパッチョ
Spicy fish balls (Thailand)
Filled salmon parcel
Filled salmon roulade
Sarde in marinata (marinated sardines, Italy)
Sarde in saor (sardines in sweet and sour marinade, Italy)
Sole saltimbocca with tomato and coconut sauce
Breaded, deep-fried prawns with soy sauce
Smoked salmon fillet on cucumber carpaccio
Scallop carpaccio with caviar and frisee
Carpaccio of young ceps
Vietnamese spring rolls with smoked salmon
Shrimp carpaccio with truffle oil and lettuce bouquet
Yam talay (spicy seafood salad with chillies, Thailand)
Ceviche Salad with Sweet Potato (Marinated Raw Fish, Peru)
Carpaccio (marinated, raw beef, Italy)
Marinated tuna with herbs
Sauce being poured over monk fish carpaccio
Carpaccio verde (marinated vegetables), Piedmont, Italy
Martini cocktails with marinated tuna and caviar
Tuna carpaccio with rocket and capers (for Christmas)
Salmon kebab with caraway on a bed of couscous
Brook trout carpaccio with orange and colourful pepper
Thai seafood salad with peanuts
鮭とイクラの親子漬
Palm sprouts with prawns (Thailand)
Crostini with salmon tartar and caviar
Marinated pak choi with spices and chili peppers
東南アジア,タイ料理
Grilled monkfish kebab with couscous in the open air
白身魚のカルパッチョ
日本料理
Pla Nam Tschued Sai Kantschai (fish with Chinese celery, Asia)
Deep-fried Thai spinach with tamarind sauce
Graved lax with a side salad
Gravlax with dill and white bread
Marinated Christmas salmon with a mixed leaf salad
Marinated trout with green asparagus and fried egg
Smoked sardines with lemon and chili marinade
Marinated prawns
Noodles with fried salmon and soy sauce (Asia)
Seared, seasoned tuna fillet with coriander leaves
Salad of marinated salmon, prawns and kiwi fruit
Marinated salmon on rocket
Thai tuna salad
Thai trout in foil on plate, limes and rice
Marinated salmon on a fennel medley
Marinated salmon cutlets for barbecuing on table in open air
Nigiri sushi with marinated salmon
Marinated salmon fillet
Marinated salmon trout with raw marinated fennel
Seafood soup with noodles and limes (Asia)
Haddock, avocado and gherkin salad
サーモントラウトのマリネ
Green tea granita on salmon carpaccio with cucumber
鮮魚のカルパッチョ
Mussel and fish soup from Thailand
Marinated alpine salmon with avocado, sour cream and boiled egg
Squid with rice noodles and broccoli
Fish balls with a cucumber relish (Thailand)
Fish cakes with vegetables and rice (Thailand)
Tod man pla (Thai fish cakes) with cucumber
Marinated salmon on a baking tray
Marinated brook trout with root vegetables and dill
Salmon skewer on saffron risotto
Nigiri with marinated trout and mustard sauce
Thai tom yum soup
Geng Hoi Ma-laeng Puu Mangrut (Mangosteen & clam curry, Thailand)
Salmon carpaccio being prepared
Marinated halibut with white truffle
Asian-style marinated tuna with black sesame
Fried Seafood In Spicy Sauce
サーモンのカルパッチョ
Cod carpaccio with mushrooms
Seabass carpaccio with artichokes
Fish carpaccio on potatoes
Seafood curry (Thailand)
Thai style fish cakes with coriander
Hot and sour sole with tamarind sauce
Sole with lime sauce
Prawns and scallops in red coconut curry sauce
Spicy Shrimp with Red Pepper Dipping Sauce
Fried marinated cod fillet on soya bean puree
Rice paper parcels with shrimp filling and chili sauce
Miso soup with salmon and mushrooms (Japan)
Penang Assam Laksa (fish soup with noodles, Malaysia)
Char tatar with whitefish mousse and whitefish caviar
Salmon and horseradish spread, toast and gherkins
Fried trout fillet with wild mushrooms
Carpaccio of raw shrimps and tomatoes with white bread
Carpaccio of raw shrimps with limes and coriander leaves
Ceviche with tequila
Marinated sardines with aubergines (France)