写真素材の検索結果

Norwegian venison leg with cheese stuffing & white cabbage

Braised leg venison in root vegetable sauce

Leg of venison with vegetables in roasting tin, pumpkin gratin

Roast leg of venison from Sweden

Braised rabbit leg with figs in roasting dish

Braised leg of chamois

Roast leg of wild boar with sauerkraut and dumplings

Marinated leg of suckling pig with salad

Leg of lamb with roast garlic slices on vegetables

Leg of venison with Tyrolean bacon and pumpkin gnocci

Kleftiko with shoulder of lamb and feta

Sauerbraten made from leg of venison with baked apple, dumplings and sauce

Goose leg with cabbage and dumplings

Chicken leg with ricotta stuffing and vegetables

Chicken legs with mushrooms and shallots

Braised legs of lamb in a roasting dish

Grilled leg of fallow deer with a yogurt dip

Roast venison with Tyrol bacon and bread dumplings

Roast leg of lamb with mashed potato

Kleftiko with shoulder of lamb and feta

Braised shoulder of venison with morel stuffing & vegetables

Chicken leg with spinach rice

Venison with Alsatian potato dumplings (Grumbeereknepfle)

Sliced venison with dumplings

Greek lemon drumsticks with rice and vegetables

Braised chicken with carrots

Leg of lamb with a rosemary marinade

Roast rabbit leg with herbs

Three Slices of Venison with Chanterelles and a Dumpling

Rabbit with onions (Conill amb cebes, Majorca)

Glazed duck leg with red cabbage and figs

Leg of venison with a glass of red wine

Leg of lamb on roast potatoes

Goose leg with cabbage and dumplings

Leg of venison with spaetzle noodles, pear and red cabbage

Leg of lamb on a bed of mashed potatoes

Leg of lamb with vegetables and Yorkshire pudding (England)

Leg of kid with diced vegetables

Braised turkey leg with Provencal vegetables

Turkey leg with chestnuts, red cabbage and potato dumplings

A braised rabbit leg with polenta and spring vegetables

Chicken leg with almonds, vegetables and sprig of oregano

Chicken leg with vegetables in ceramic pot beside wooden spoon

Braised leg of lamb

Braised rabbit leg with figs

Lamb shank on Puy lentils with spinach and shallots

Leg of Lamb and Chopped Vegetables in a Roasting Pan

Braised leg of lamb with a tomato ragout

Barbecued boned leg of lamb on skewers

Roast leg of lamb for Easter

Boned leg of lamb on skewers on a barbecue

Stuffed leg of lamb with peppers, rosemary & roast potatoes

Three slices of leg of lamb with mayonnaise & mixed green salad

Leg of lamb with beetroot gnocchi

Leg of lamb with beetroot gnocchi

Chicken leg with courgettes, herbs and flatbread

Venison with Swedish baked potatoes (Hasselbackspotatis)

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Leg of lamb on a bed of leek with cherries

Leg of Lamb Roasted with Leeks and Cherries

Leg of lamb studded with herbs and garlic, with lemon

Leg of venison with chanterelles

Duck legs with fennel and red cabbage

Roast leg of turkey with vegetables

Bacon-wrapped leg of venison

Chinese-style pot-roasted lamb

Roast leg of lamb with rosemary and shallots

Leg of lamb studded with garlic and rosemary

Leg of lamb Lyonnaise style with herbs and potatoes

Roast leg of lamb with potatoes

Duck Confit

Braised Lamb Shank with Red Wine over Polenta

Leg of lamb with a side of vegetables

Leg of lamb with potatoes

A chicken leg with red cabbage

Browned leg of lamb ready for braising

Haunch of venison & bacon in roasting tin;cranberry sauce; wine

Italian chicken leg with mixed vegetables

Braised lamb leg

Leg of venison with rosemary, onions, leeks and carrots in a braising dish

Leg of lamb (Heidschnucke, moorland sheep) with root vegetables

Roasted leg of lamb with shallots and rosemary

Roast leg of lamb, partly sliced, with vegetables

Leg of kid with Franconian dumplings

Leg of lamb with potatoes au gratin

A roasted leg of venison on a white wooden surface

Leg of cochon de lait with turnip puree and braised onions

Leg of lamb with herbs and vegetable salad

Roast turkey leg

Leg of lamb with root vegetables

Oven-braised leg of lamb with vegetables

Braised chicken leg with peppers and olives

Chicken leg on bulgur wheat and vegetables

Leg of lamb with chanterelle mushrooms and polenta

Lamb shank with vegetables

Basque rabbit with vegetables

Roast leg of lamb

Slow roasted lambs leg with cabbage fennel salad

Duck leg with potato dumpling and red cabbage

Braised leg of lamb with onions and rosemary

Braised leg of rabbit with spicy oil, fennel and tomatoes

Braised lamb shanks with mashed potato and asparagus

Slow cooked leg of lamb with mashed potatoes and green beans

Roasted turkey leg in a roasting bag

Roast leg of lamb with rosemary

Roast leg of lamb with rosemary in roasting tin

Chicken leg stuffed with cheese

Venison Slices with Chanterelles and a Dumpling

Baked chicken legs glazed with soy sauce

Braised duck with chestnuts and button mushrooms

Braised leg of lamb with tomatoes and rosemary

Braised leg of lamb with sauce pan on chopping board

Pollo alla salvia (Chicken stuffed under the skin with sage)

Moroccan roast lamb

Leg of kid with pistachio crust

Turkey leg with vegetables

Braised leg of lamb with rosemary on baking tray

Chicken legs with mashed potato

Moroccan Style Roast leg of Lamb; Partially Sliced in Baking Dish

Agnello al forno (roast leg of lamb), Tuscany, Italy

Agnello alla romana (Leg of lamb with artichokes, Italy)

Smoked turkey leg with root vegetables

Grilled butterflied leg of lamb with green-bean feta salad and toasted orzo

Marinated chicken legs with lemon wedges in bowl

Duck tajine with couscous

Chicken legs with apples in pot

Rare leg of venison with wild garlic potato orzo pasta

Roast venison fillet on white cabbage

Roast venison fillet with white cabbage

Duck leg with hazelnuts

Goose leg with red cabbage and pears

Roast goose with Thuringian dumplings and red cabbage

Martinmas goose with red cabbage & dumpling; glass of red wine

Chicken breast with mushroom and cheese stuffing

Roasted duck legs with spinach and red wine

A leg of wild boar with polenta and chestnuts

Cosciotto d'agnello ripieno (stuffed leg of lamb, Italy)

Leg of lamb on vegetables

Roast leg of goose with apple, chestnut and red cabbage

Leg of lamb Roman style with tomato salad and potatoes

Leg of lamb wrapped in bread dough

Braised duck legs with cinnamon and orange

Stringing a haunch of venison

Marinated slices of leg of lamb with roasted vegetables

Leg of lamb with herbs, green beans and baguette

Chicken leg on a bed of vegetables

Grilled rabbit leg with thyme

Duck leg with bread dumplings

Sliced turkey leg and breast

Pot au feu with duck legs

Cosciotti di pollo con le olive (Chicken legs with olives)

Baked chicken legs with garlic

Southern drumsticks (chicken legs with chili, USA)

Rabbit leg with shallots (stifado from Greece)

Leg of lamb with rosemary, spices and garlic

Leg of lamb with Indian seasoning

Roast leg of lamb, slices carved

A table laid with a roasted leg of lamb, mushrooms, vegetables and wine

Leg of venison, herbs and kitchen string

Bourguignon-style lamb shanks with sweet potato mash

Ingredients for Asian chicken dish

Breaded chicken leg with chips

Roast leg of lamb, slices carved (close-up)

Duck leg with lentils

Venison fillet with beetroot sauce and potato gratin

Lamb on boulangere potatoes with red wine

Duck with red cabbage and potato dumplings

Duck with red cabbage and potato dumplings

Braised leg of lamb with barley

A leg of lamb tied with woll fresh out of the oven

Leg of lamb with carrots and rosemary

Roasted leg of lamb with potatoes, carved

Roast turkey leg with braised vegetables

Leg of lamb with chorizo and mince stuffing

Stuffed poularde with vegetables and flowers

Duck with red cabbage & potato dumplings for Christmas

Duck with red cabbage & potato dumplings for Christmas

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Roast goose legs with red cabbage and herbs

Roast goose legs with red cabbage and herbs

Roasted leg of lamb with potatoes and rosemary

Leg of milk-fed lamb with chard and chickpeas

Roasted leg of lamb with potatoes for Easter

Deboned, oven-roasted leg of lamb with potatoes

Leg of lamb with artichokes and cherry tomatoes

Oven-roasted chicken leg with carrots and oranges

Leg of lamb with rosemary and peppercorns

Braised rabbit with tomatoes, limes and chorizo, Spain

Rosemary-studded leg of lamb on potato gratin

Grilled leg of lamb with oven vegetables and red wine

Lamb with mashed potato and tomatoes

Ham-wrapped chicken drumsticks with olives

Ham-wrapped chicken drumsticks with olives

Duck confit with lentils

Cassoulet with duck legs

A leg of lamb with rosemary and a side of vegetables

Chicken legs with creme fraiche and bacon

Chicken with a baked potato and salad