Sweet kasha with citrus salad
Amaranth flan & forest fruits & buckwheat flan with oranges
Corn salad with fruit and fried buckwheat
A piece of buckwheat cake with redcurrants
Buckwheat cake with persimmon
Wholemeal apple cake with icing sugar
Sweet wheat porridge with fruit
Grano cotto con la rucola (Rocket & wheat "risotto", Italy)
Buckwheat pancakes served with fruit salad
Buckwheat pancakes with kiwi fruit and yoghurt
Sesame muesli bar with dates
Piece of yellow plum cake (yeasted rye dough)
Buckwheat croquettes with cream and apricot jam
A plate of buckwheat madeleines
High fibre banana cake drizzled with honey
Home-made muesli bars
Spelt Dampfnudeln (yeast dumplings) with custard
Kasha (buckwheat groats)
Buckwheat tortilla with raisins and plum puree
Muesli pudding with fresh berries
Quinoa bread with buckwheat, cut in half
Chufas-Nussli (fibre-rich tiger nut flakes)
Watercress drink
Stewed berries with rice pudding
Poached pear on quinoa with chervil
Buckwheat Pancakes Covered in Raspberry Sauce
Millet pudding with raspberries
Vegetarian meatloaf with glazed vegetables
Buckwheat crepes with minced meat and mushrooms
Muesli grits with spelt, millet, citrus fruits & mint
Mixed berries with buckwheat pudding in glass bowl
Various types of wholemeal bread and crispbread
Wholemeal rolls
Three wheat biscuits (breakfast cereal product)
A plate of wholegrain yoghurt with fresh fruit
Piece of buckwheat tart with cheese and herbs
Bulgur wheat porridge with raisins and banana
Bulgur wheat with raisins and banana
Apricot gratin with rolled oats
Oat bars with mandarin orange cream for dipping
Peppers stuffed with pearl barley
Chocolate flapjacks (with rolled oats and raisins)
Fruit salad with kiwi, grapes, mango & pineapple
Buckwheat cake with cream and cherries, a piece removed
Buckwheat porridge with honey and cinnamon
Blinis with pear and blackberry salad and apple puree
Two Granola Bars with Honey
Exotic rice pudding (sugar-free for diabetics)
Pancakes with figs and maple syrup
Cold citrus fruit soup with honey and pine nuts
Parkin cake (England)
Millet pudding with blueberries
Millet pudding with raspberries (close-up)
Grilled seitan for 'Gyros'
Buckwheat crepes with raw ham
Sea bass fillet on blinis
Bran blinis with chive yogurt and haddock
Slice of tofu on rice noodles with vegetables
Mediterranean tofu kebabs
Banana
A piece of buckwheat cake with raspberry mousse
Subha prabhat (spelt porridge, India)
Filled pancakes (Palatschinken) with warm apple salad
Millet soufflee with apricots and lemon balm
Smoky southern-style beef with cranberry salad
Apple fruit bread, sliced
Still life with various types of grain & wholemeal flour
Blinis with salmon rolls
Bowl of Fruit Salad with a Spoon on a Dish Cloth
Courgette bake with buckwheat, tomatoes and feta
Pancake with papaya
Carrot and orange muffins with grated carrot
Olad'i (with sour cream and keta caviare, Russia)
Buckwheat cake with yoghurt mousse and apricots
Gratin of polenta with vegetables
Polenta and vegetable bake
Mexican bread stew with vegetables, plantains & eggs
Gluten-free cookies with buckwheat flour and coconut blossom sugar
Gluten-free cookies with buckwheat flour and coconut blossom sugar, with lemons in a basket
Grilled muesli with fruit
Quinoa with butternut squash and pomegranate seeds
Toasted buckwheat with lemon and artichokes
Golabki (cabbage rolls with cheese & buckwheat filling, Poland)
Buckwheat crepes filled with vegetable ragout
Coconut quark with citrus fruits
Fruit salad in galia melon
Fruit salad with a blob of cream in green glass bowl
A pile of buckwheat pancakes
Blinis with scampi, black truffles and Parmesan sauce
Blini with black caviare and sour cream
Hadnsterz (buckwheat flour porridge, Austria) with coffee
Beetroot salad with kasha
Buckwheat rolls filled with mushrooms and sour cream
A glass of whey with drinking straw
Fried tofu with lentils
Muesli bar and a glass of milk
Citrus soufflee in the fruit skin
Citrus fruit brulee with ice cream
Spelt rolls in a bread basket and next to it
Buckwheat cake with yoghurt cream and mixed berries
Four vegetable burgers in a pile
Oat burgers with herb dip
Warm savarin with vegetables (France)
Honey and banana flapjack (Rolled oat tray bake, UK)
Seaweed
A heap of bulgur against a white background
Blueberry cake made with buckwheat flour
Oat and raisin blondies
Barley stew with leek and apple
Porridge with mandarin oranges
Manfriguli (Buckwheat pancakes with cheese filling)
Flapjacks (Oat slices, UK)
Sesame cake with raisins, partly sliced
Buckwheat pancakes with strawberry quark
Cold soya and coconut soup with fruit
Pineapple slices
Banana cake, slices cut, with chopped walnuts
Coconut macaroons on plate
Blinis with salmon and sour cream
Muesli cookies
Canederli (cheese & spinach dumplings with buckwheat flour)
Roast pork roll with mince, cranberry and buckwheat stuffing
Buckwheat pancakes filled with avocado cream & celery sticks
Wholemeal bread, cereals, sauerkraut and dairy products
Orange
Hake with peppers
Millet and honey pudding on forest fruit sauce
Homemade granola with raspberries
Mediterranean vegetable stew
Apple tart with honey and sunflower seeds
Two pieces of honey apple cake on chopping board
Apple and oat slices with nuts
Oat crackers and orange biscuits (UK)
Hawaii burger (with pineapple)
Grilled Corn on the Cob with Herb Butter
Pan-cooked quinoa with curry and vegetables
Salmon blini cakes with herb quark
Cranberry and apricot flapjacks
Chinese chicken ragout with vegetables and rice
Polenta slices with tomato sauce
Polenta e fontina in torta (polenta with fontina cheese)
Sweet pasta bake with beaten egg white
Buckwheat bread rolls filled with mushrooms and sour cream
Woman serving buckwheat pockets with cabbage
Oatmeal Waffles with Fruit
Breton stew with fish dumplings
Pancakes with apples, raisins and icing sugar
Veggies Fruits and Grains
Porridge with vanilla milk and blueberries
Turkey steaks with slices of orange
Grilled grapefruit with hibiscus sugar
Braised green rye with steamed tomatoes and broccoli
Quinoa with carrots and leeks
Wholemeal bread with banana, and muesli with strawberries
Green spelt dumplings on white cabbage with tomatoes
Barbecued fruit with chocolate sauce
Grilled pineapple skewers
ナタデココ
Crepes with Orange Sauce; Orange Slices and Powdered Sugar
Butter waffles with pineapple and orange ragout
Breakfast blinis
Oat slices with toffee and nuts
Oatmeal Raisin Cookies
Fruit salad with yoghurt sauce
Fruit salad for vitamin C
Buckwheat Stuffed Mushrooms
Oat pancakes with banana and honey
Polenta pasticciata (polenta bake with beef, Italy)
Porridge in bowl
Barley risotto with mushrooms
Barbecued corn on the cob with wooden tongs
Barley risotto with herbs
Bulgur salad with tomatoes, spring onions, herbs (tabbouleh)
Tabbouleh (Bulgur salad) on lettuce leaves
Millet risotto with vegetables
Polenta with Gorgonzola and vegetables
Pearl barley with butternut squash
Polenta con le melanzane (Polenta with aubergine sauce)
Grilled polenta with mushrooms and herb butter
Cooking polenta
Farretto (Spelt soup, Italy)
Risotto di farro con le verdure (Spelt with vegetables, Italy)
Seitan cordon bleu with chickweed
Cereal risotto with vegetables and tomato and thyme sauce
Polenta with mushrooms and cheese
Polenta diamonds with herbs
Barley with leek and apple
Sweet millet porridge with grapefruit, grapes & nuts