Making ura-maki-sushi
Preparing maki sushi
Making maki-sushi, part 1: spreading & rolling the nori sheet
Making maki sushi with pickled ginger
Making temaki-sushi
Making maki sushi
Rolling up maki sushi
Preparing salmon maki sushi
Making maki sushi (rolling up bamboo mat)
Making maki sushi (rolling up with a bamboo mat)
Preparing rolled sushi
Preparing maki-sushi and nigiri-sushi
Maki-Zushi (Japan)
Hands rolling Nigiri sushi
Chef Rolling Sushi; Ahi Tuna
Rolling sushi using a bamboo mat
Maki sushi filled with salmon and ginger being rolled
Preparing sushi
Maki sushi with ginger, soy sauce and wasabi
Maki sushi with surimi, cucumber, avocado, ginger, wasabi and soy sauce
Making gunkan-maki
Maki sushi being prepared
Ingredients for buckwheat sushi with mango and cucumber
Several futo-maki on bamboo mat, chopsticks beside it
Three different hoso-maki on bamboo mat
Assorted Sushi on Bamboo Mat
Sushi filled with tuna and negi (Japanese spring onions) being rolled
Making nigiri-sushi
Making maki sushi with cucumber
Making tekka maki (Tuna maki sushi)
Single sushi with chopped omelette on a black plate
Maki sushi and chopsticks on bamboo mat
Spread rice on nori sheet (for maki sushi)
Sushi being made: rice being rolled in a bamboo mat
Preparing California maki (inside-out sushi)
Sushi rolls with salmon, fresh cheese and cocktail tomatoes
Sushi rolls with salmon, avocado, fresh cheese and herbs
Nori sheets with bamboo mats
Nori leaves and a knife on a bamboo mat (Japan)
Preparing California maki
Making gunkan maki with salmon caviar
Tekka maki (Tuna maki sushi)
A gunkan maki with sea urchin on bamboo mat with chopsticks
Poaching an egg
Preparing inside-out rolls with surimi
Sushi rolls with cucumber and flying fish roe
Ingredients for maki-sushi
Cutting nori sheet (for gunkan sushi)
Chopped pandan leaves
California roll (ura-maki sushi)
How to make maki sushi with tuna
Ingredients for sushi on a bamboo mat
Temaki sushi with smoked mackerel and cucumber
Single sushi with salmon tartare on a black plate
Preparing sushi rice
Preparing maki-sushi with tuna
Chinese spring rolls and chilli sauce
Preparing Maki Sushi with carrots and beetroots
Making maki sushi (cutting into pieces)
Nigiri sushi with white fish and cucumber on a black plate
Sushi rolls with salmon, fresh cheese and herbs
Sushi rolls with salmon, fresh cheese and herbs on a black plate
Sushi rolls with salmon, avocado, fresh cheese and green coloured fish roe
Sushi rolls with salmon, deep fried in tempura batter, on a black plate
Preparing gunkan-maki
Ingredients for sushi: sticky rice, nori sheets & vinegar water
Cooking the seitan roll in a cooking pot of water and soya sauce
Preparing ura maki: spreading caviare with a spoon
Preparing salmon temaki sushi
A peeled coconut, coconut water and coconut shavings on a bamboo mat
Maki sushi with sesame seeds
Dried figs
Chopsticks
Blue and yellow plates on bamboo mat
Bamboo mat
Cutting rolled sushi into pieces
Tuna nigiri sushi
Sushi Mats with Chopsticks
Place Setting of Silverware
Cloves on a bamboo mat (seen from above)
Allspice berries on a bamboo mat (seen from above)
Pandan leaves (Screwpine)
Chilli oil in a bottle and in a small dish
Fried prawns with coriander and chilli sauce
Palm sugar on bamboo mat
Coriander seeds on a bamboo mat
Green tofu curry
Clusters of green peppercorns on bamboo mat
Bowl of water on bamboo mat
Sushi with soya beans on a bamboo mat with soy sauce (Japan)
Fresh seaweed and soy sauce
Spaghetti with cod roe
Chicken saltimbocca cooked in wok
Spring rolls with chilli sauce
Rolling inside-out roll in tempura batter, spreading with mayonnaise
Sushi Chef Making Cucumber Roll with Crab, Salmon, Tuna and Chives
Chopsticks with Ura Maki sushi (inside-out roll) over soy sauce
Maki-Sushi with Sesame Seeds
An egg being poached
Cucumber maki sushi with sesame seeds
Kitchen utensils for making sushi
Three courgettes on bamboo mat
A bunch of udon noodles on a bamboo mat
Salak fruit, one partly peeled
Baby pak choi in a bowl on a bamboo mat
Cooked soya beans on a bamboo mat (Japan)
Raw wagyu beef on bamboo (Japan)
Tempura prawns on a bamboo mat
Fresh mushrooms on a bamboo mat
Chinese egg noodles on a bamboo mat
Chinese egg noodles on a bamboo mat (close-up)
A broken-open coconut and coconut shavings on a bamboo mat
A coconut, broken open, and coconut shavings, on a bamboo mat (close-up)
Red chillies in bowl
Chilli, cut in half, on bamboo mat
An arrangement featuring chopsticks, a bamboo mat and rice (Asia)
Mussel salad with beansprouts
A bunch of lemon grass
Lemon grass in wooden bowl
Asian cooking utensils
Pseudostellaria root in wooden scoop with a cup of tea
Fragrant rice and basmati rice in a bowl and on paper
Three heads of baby pak choi on bamboo mat
An Asian noodle & vegetable dish with a pair of chopsticks
A plate of noodles and vegetables with chopsticks
Several whole kiwi fruits and one half on a bamboo mat
A piece of Greek sheep's cheese with two basil leaves
Assorted canapes on bamboo mat
Samphire on bamboo mat
Five apricots on bamboo mat
A piece of feta cheese with basil leaves
Round candle on green bamboo mat
Star anise on a bamboo mat
Vanilla pods on a wooden plate
Lime; Ginger; Chilies; Chop Sticks
A bundle of vanilla pods with one slit open
Raw cane sugar in a wooden spoon on a bamboo mat
Fresh turmeric roots on bamboo mat
Turmeric root, partly sliced, on bamboo mat
A dish & a packet of Asian instant noodles with spice mixture
Asian instant noodles with spice mixture & fork on bamboo mat
Asian instant noodles with spice mixture and fork on plate
Szechuan pepper in a mortar
Nigiri sushi with shrimp on a black plate
Nigiri sushi with salmon on a black plate
Slicing an inside-out roll
Gunkan maki with seaweed and soy sauce
Frying a pancake
Tossing sage gnocchi in a frying pan
Turning spinach in pan with tongs
Frying vegetable rice in wok
Perfect fried eggs
Vegetables being sauteed in a wok over a gas flame
Frying a pancake in a frying pan
Making pancakes
Sauteeing and turning shrimp in a pan
Frying potato cakes (made from potato pancakes) in pan
Flipping Vegetables with Tongs on a Broiler Pan in the Oven
Lifting peach pancakes
A stuffed omelette being made on a hot stone
Frying potatoes in a frying pan
Nori-wrapped tuna
Tempura: dipping vegetables in batter and frying in wok
Maki rolls with soy sauce (Japan)
Maki Sushi with salmon and avocado on a black plate
Sushi: vegetable ura-maki with sesame border
Deep-frying noodle-wrapped prawns in wok
Deep-frying spring rolls
Sushi on plate, with various sauces behind
Puff pastry being folded and rolled
Brussels sprout salad with grated cheese
Fried seaweed with sesame seeds
Kitchen utensils for the preparation of sushi
Gunkan-maki with seaweed
Gai Pad Khing (chicken with ginger, Thailand)
Tee with ginger and lime on bamboo mats (Asia)
Fried Brussels sprouts with chilli, Thai basil and peanuts
An arrangement of chillis
Rice parcels in broth
Stuffed focaccine baked in oil with salt
Nigiri sushi with smoked salmon, eel and shrimp
King prawns, fried in rice noodles, on bamboo mat