Rice being cooked in water
White cabbage being kneaded
Spinach dumplings being made and cooked
Cooking asparagus
Carrots being blanched
Stuffing a chicken
Making half-cooked and half-raw potato dumplings
Placing a Lobster in Boiling Water
Spaghetti being cooked until al dente
Sugar syrup being boiled
Boiling an egg
Cooking lobster in a pan of water
Spatzle (soft egg noodles from Swabia) being grated with a spatzle grater
Peppers being hollowed out
Mango salsa being prepared
An oyster being opened
Grapes being pitted
A peach being peeled
A black truffle being cleaned under running water
Oven roasted vegetables being prepared
Lamb's lettuce being washed
Turmeric rice being prepared
Button mushrooms being cleaned with a brush
White cabbage being prepared for cabbage roulade
Seafood being prepared for fritto misto
Dim sum being filled and shaped
Gravy being thickened with flour-butter
Corn on the cob being prepared for the barbeque
Potatoes in a pot of water
Making Tabarzer Hefekloss (yeasted dumplings, Thuringia)
Courgette being blanched
Rice steaming
Corn Cooking in a Pot with Water
Cooked aubergines being hollowed out
Rhubarb being cleaned
Celariac being peeled
Black salsify being washed
Radicchio being cleaned
Celery being cleaned
Beef tartar being prepared
Calamari being prepared
Peas being shelled
Raw prawns being peeled
Breaking up a cooked lobster
Spinach being washed under running water
Cress being cut with scissors
Entrails being removed from prawns
A chilli pepper being deseeded
An aubergine being hollowed out
A raw chicken being stuffed
Broad beans being shelled
Fried onions being prepared
Spice sacks being made
A lemon being halved
A lime being halved
A slice of pumpkin being de-seeded
Stuffed leg of lemb being prepared
Duck being stuffed with apples
A courgette being chopped
Potatoes being chopped
Vegetables being prepared
The green part being cut off spring onions
Sliced vegetables being placed on a baking tray
An artichocke being tested to see if it is done
Stalk and seeds being removed from a pepper
A Muscade de Provence pumpkin being prepared
Prawns being peeled and cut open
Parsley stalks being cut off
The woody end being broken off green asparagus
Herbs being stuffed under the skin of a chicken
Asia dressing being prepared
Twisting two halves of an avocado in opposite directions
Cutting strawberries into pieces
Cleaning a prawn
Cleaning mushrooms (rubbing with a cloth)
Cleaning mushrooms (brushing with a brush)
Opening oysters with oyster knife
Clarifying butter
Preparing lemon grass
Cleaning mushrooms with a brush
Hollowing out a savoy cabbage
Deseeding a tomato
Zesting a lime
Jointing a chicken
Peeling rhubarb
Dividing a pastry circle into segments
Jasmine Rice being Cooked in a Pan
Dipping Chicken in Seasoned Egg; Step in Making Crunchy Baked Chicken
A thin beef fillet steak being fried in a pan
Making bread dumplings
Poaching eggs
Poaching skate wing
Lobster carcasses being fried
Parsnips being peeled
Preparing fish cooked in clay
A quince being de-cored
A black truffle being sliced
Stinging nettle butter being made
Herbs being chopped
Chard leaves being chopped
Chives being cut
A mackerel being skinned
A halved onion being roasted
White cabbage being cut into strips
Rosemary needles being finely chopped
Chicken being prepared
Peeling a cooked crayfish
The woody part being broken off green asparagus spears
A chicken leg being removed at the joint
Chocolate pralines being decorated with white chocolate stripes
A piece of meat being vacuum packed
Roasted vegetables in a pot
Herb dumplings being prepared
Gravy being prepared
Dried morels being halved lengthways
Tomatoes being peeled
Pork fillet being prepared (tendons being removed, separated and sliced)
White fish carcasses being washed
Blanching green beans
Cutting an apple into quarters
Halving an apricot
Cutting through an avocado
Spiced oil being prepared
Rolling the dough with the stuffing
Deseeding a pomegranate
Shelling peas
Disjointing a leg of pork
Threading scallops on lemon grass
Drying and flattening beefsteak
Slicing and grilling pineapple
Preparing risotto
Preparing asparagus
Opening a coconut
Cutting a mango into cubes
Deveining a raw prawn with a knife
Shredding savoy cabbage
Covering fish with vine leaves
Cleaning and shucking scallops
Blanching kale and putting it into a pan
Preparing pomegranates
Kneading pastry with the hands
Peeling baked peppers
Cleaning a mushroom with a knife
Scoring fish with a chef's knife
Splitting a loaf cake horizontally
Browning lobster shells
An oyster being removed from its shell
Won tons being filled and shaped
Soaking rice noodles in water
Wrapping red mullet in aluminium foil
Tying a Pork Loin Roast
Borlotti beans, opening a pod
Removing the stalk from a Florence fennel bulb
Halving, slicing and cubing a mango
Mediterranean ingredients being added to a minced meat mixture
Vegetables and glass noodles being prepared (for spring rolls)
Making Bohemian dumplings
Cooking Brussels sprouts
Fresh herbs in a steamer
Cleaning lemon grass
Finely chopping cilantro root
Making herb oil
Patting chicken dry and trussing
Chopping an onion
Chopping a garlic clove
Cooked spaghetti in a saucepan
Juniper berries being crushed with the back of a knife
Preparing and cooking winter spinach with lemon oil
Gutting a carp
Seasoning meat kebabs
Making French dressing
Making vinaigrette
Making napkin dumpling
Making bouillon
Preparation of cooked crayfish
How to poach sausages
Fresh herbs being chopped
Green beans being prepared
Spinach spatzle (soft egg noodles from Swabia) being made and cooked
Broccoli being broken into florets
Onions being grated
Roasted almonds
A chicken being tied for roasting
Making potato gnocchi
Making pretzel dumplings
Potatoes in boiling water
Steaming cod in a steaming basket
Prawns being peeled
Black salsify being peeled
Bok choy being fried
Exotic rice salad with pomegranate seeds being seasoned
Kedgeree (smoked fish with rice and egg, England) being made
A peeled apple