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Iced Chelsea buns

Making Chelsea buns

Steps for Making Cinnamon Buns

Raisin snail (coiled raisin roll)

Raisin buns being made

Brushing apple cake with egg yolk

Icing baked cake (pink beetle)

Brushing pastry base with egg yolk

Making Polish pierogi with meat and mushroom filling

Spreading honey on sweet yeast rolls

Making a yeast plait with nut filling

Raisin buns being made

Chelsea buns and tartlets

Making Christmas loaf (stollen)

Brushing fruit cake with apricot jam

Making sigara b�regi (Yufka rolls with sheep's cheese filling, Turkey)

Chelsea buns and cocoa with marshmallows (Bonfire Night, England)

Baking waffles

Making Dinner Rolls

Making Irish Soda Bread

How to bake raisin and marzipan wheels

Three iced raisin danishes

Chelsea buns

Making Ligurian spinach tart with eggs

Making puff pastry squares with apple & cranberry filling

Brushing melted chocolate

Making strudel pastry

Steps to Making Cinnamon Swirl Bread

Kneading bread dough and brushing with milk

Chicken being roasted and carved

Making Finnish malt bread

Chelsea bun

Making a cake with ham and sheep's cheese filling

Baking Hollander cherry gateau

Chelsea bun (England)

Yeast dough being spread with butter and sprinkled with cinnamon sugar

Making Oatmeal Scones

Icing biscuits

Boy brushing muffin with glace icing

Lilac flowers being candied

A raisin Danish

Three raisin danishes on a plate

Tartlets being made in a muffin tin

Challah bread (Jewish cuisine) being made: yeast dough being brushed with butter

Buttered hot cross buns on plate

Chocolate-glazed honeycomb

Brushing the filo pastry

Making puff pastry pinwheels with olive filling

Making croissants

Uncooked biscuits being brushed with egg yolk

Brushing a hazelnut biscuit

Spreading apple cake with meringue

Hot cross buns

Hot Cross Buns (Easter)

Brushing chicken thighs with marinade

Brushing chicken thighs with marinade

How to make grilled apple slices with cinnamon biscuits

Spreading Sacher torte base with couverture

Making bee-sting cake

Filling sponge gateau, topping with marzipan and icing

Making Flockentorte (choux pastry cake)

Making glace icing and icing a loaf cake

Brushing a fruit flan with cake glaze

Making a redcurrant meringue cake

Making a blueberry and Nutella torte

Filled Danish pastries

Raisin snails with icing sugar on checked cloth

Swabian Schneckennudeln (type of cinnamon bun)

Pecan Cinnamon Rolls in a Basket

Adding Glaze to a Pork Loin with a Basting Brush

Brushing fennel with herb marinade

Halloween still life with coiled raisin buns & apple tart

Hot Cross Buns (Ostergeback, England)

Steps for Making Meatloaf

Steps for making sea bass

Making salmon pie

Steamed veal fillet being rolled in herbs

Brushing grill rack with oil

Hot Cross Buns (Ostergeback, England) mit Marmelade

Hot cross buns (Easter speciality from England)

Bara brith (fruit cake; Wales)

Yeast buns

Pioneer Bread; Sliced with Coffee

Iced raisin buns with vanilla cream filling

Turning sponge out of spring form tin

A pretzel made from cinnamon buns on a baking tray

Making Christmas cake

Baumkuchen ('Tree cakes') on spits

Snowman muffins being made

Pains au raisins, chouquettes and croissants

Spreading meringue smoothly on apple cake

Spreading pastry case with chocolate

Filling a sponge base

Making apple pie

Making a nut wreath: spreading and plaiting the dough

Making meringue gateau

Spreading chocolate cream on a cake

Making Engadine nut cake (part 2)

Coating a cake with glace icing

Decorating a chocolate cake

Brushing a cake with apricot jam

Icing a cake

A woman's hand taking a vegan raisin bun from a baking tray

Pommes duchesse (Duchess potatoes) on baking parchment

A chocolate cake being glazed

A chocolate cake being glazed

Chocolate glaze being spread onto a cake

Making butter cream slices

Making mango torte with white wine jelly & peanut butter cream

Spreading a sponge base with chocolate cream

Making Baumkuchen cake (spreading light mixture on chocolate layer)

Icing grape cake

Brushing Butter on a Turkey Breast in the Oven for Roasting

Brushing a Whole Roast Chicken with Butter

Heart-shaped biscuit with pastry brush

Woman brushing stuffed turkey with butter

Blind baking

Meat and vegetable kebabs being marinated

Preparing sea bass in salt crust

Hot cross muffin buns with butter and marmalade

Brushing the filo pastry

Pork fillet wrapped in puff pastry being made

Making fan potatoes

Raw chicken seasoned with garlic and coated in butter

Hot cross buns (Easter speciality from England)

Making carrot cake

How to make a quark bake with steamed apples

Spreading sponge with jam

Spreading cream mixture on sponge

Spreading cream mixture on sponge

Making chocolate-coated almonds

Coating a chocolate in chocolate

Melting couverture chocolate and coating a cake with it

Hot cross buns

Hot cross buns (UK)

Hot cross buns

Shaped pralines being made

Making coiled bun round (rose cake)

A hot cross bun loaf, sliced (top view)

Sliced hot cross bun bread, toasted with butter (top view)

Hot Cross Bun pudding

Hot cross buns, one halved, on plate

Two hot cross buns against white background

A tower of hot cross buns

A strawberry pastry drizzled with icing

Hot Cross Buns in osterlicher Metalldose (Ostergeback, England)

A Chelsea bun on a fabric napkin

Cutting a slice of bread

Challah bread (Jewish cuisine) being made: yeast dough plaits being brushed with butter

Cupcake Decorating Scene; Cupcakes on Cooling Rack; Icing

Preparing quick apple strudel

Making strudel

Buchteln (baked, sweet yeast dumpling) being prepared

Putting muffin mixture into muffin tin

Grilled New York strip steaks being prepared

Hot cross buns with butter and marmalade

Raisins in chocolate sauce

Making Bohemian pastries (Kolatschen)

Boy brushing muffin with glace icing

Smoothing chocolate icing with palette knife

Making Viennese Dobos slices

Spreading cake mixture smoothly in baking tin

Making chocolate mascarpone slices

Pouring chocolate over ring cake

Draining washed raisins and sultanas on tea towel

Making a profiterole cake with cherry cream

Preparing Apple Turnovers

Making Baba au rhum

Making apple pie

Tomato quiche being made

Courgette and cheese muffins being prepared

Making chocolate heart

Making berry tart with yoghurt cream

Decorating chocolate cake with liquid icing

Making a layered puff pastry cake with mint cream

Basting Chicken Breast in a Roasting Dish

Brushing Chicken with Melted Butter; Chicken on a Broiling Pan

Brushing biscuits with egg yolk

Brushing Peking duck with malt mixture

Children making Christmas tree from ginger biscuits

Brushing a pie crust with egg yolk

Cutting puff pastry into pieces and brushing with glaze

Filling a sponge roulade

Scones with strawberries and clotted cream

Hot cross buns (UK)

Brushing duck with honey

Raisin au pain Danish pastry on white backgound

Irish soda bread (seen from above)

Easter bread with raisins (close-up)

Easter bread with raisins (close-up)

Easter bread with raisins and a sugar glaze

Raisin loaf

Raisin doughnuts

Fanouropita (Greek raisin cake)

Banana and apple cake with raisins, a piece cut

Raisin cake

Making fortune cookies

Manakish being prepared with thyme (Lebanon)

Making chocolate-coated cherries

Grapes in chocolate sauce