Mango salad and preserved cherries
Preserved cherries
Mango chutney simmering
Mango chutney being poured into preserving jars
Preserved olives in an earthenware bowl
Mango atchar (Pickled mango, S. Africa)
Marinated cherries (North Africa)
Brownies with warm cherries
Sweet and sour bottled mango
Homemade berry jam with apricots and cherries
Cherries in alcohol in a preserving jar
A bowl of cherries with pepper
Apricot jam: classic, with lavender and with mango
Shrimp and Mango Ceviche Served in Half of a Coconut
Marinated Black Olives
Six Kalamata Olives
Six Spanish Olives
Six Ionian Olives
A Bowl of Black Olives
One Green Olive
Several Green Olives
Green Olives in a Bowl
Green olives in bowl
Bottled green olive
Green and red olives on a plate
Olives in Bowls
Sweet and sour plum sauce (will keep about 2-3 months)
Marinated tuna fish with mango puree
Spicy mango chutney and fig chutney
Fruit salad with prickly pear, mange, marinated papaya and banana
Red Cherry Compote Sauce
Cherry jam and fresh cherries
Poached dried fruit
Preserved dried apricots
Bottled cherries in small dish
Bottled cherries with wine
Mango chutney for giving
Bottled cherries
Mango relish (gluten and lactose free)
Rum cherries (English morellos bottled in rum)
Green and black olives
Bottled peaches
Green olives in a terracotta bowl
Cherries preserved in eau-de-vie
Marinated cherry and banana salad
Cherry compote with white wine and maraschino liqueur
Preserved sloes
Homemade apricot and mango jam
Black walnuts (preserved walnuts)
Lemons in brine
Preserved ginger and fresh ginger
Preserved cherries in a screw-top jar
Preserved cherries with cinnamon sticks
Salt beef with egg and salad
Preserved sour cherries on a slate surface
Bottled tomatoes
Olives with marinated and dried lemons
Gooseberries in sugar
Apple chutney with biscuit
Fresh fruit with sugar
Blueberries in a measuring jug
Lemons pickled in brine
A jar of preserved sweet cherries
Schlehdornfruchte in Vorratsglasern auf Kuchentisch, Schlehenzweig, Schere
Green Olives
Assorted Marinated Olives
Marinated Olives in a Dish
Poached plums in rosemary syrup
Brie with spicy peppered greengages
Peaches with basket and preserving jars
Bottled peaches with almonds
Bottled apricots
Apricot and pear compote in a glass jar
Stewed apricot and plum fruit in jar, close-up
Pickled peaches
Pickled olives to give as a gift
Blue cheese with pickled cherries and crackers
Plum compote with cinnamon cream, red cabbage salad behind
Freshly picked sour cherries in and around wire basket
Marinated soft cheese with cherry ragout and rosemary
Pickled green olives
Olive Oil Pouring Over Mixed Olives
Sweet-and-sour preserved damsons in a jar
Pickled black olives
A Dish of Olives
Mixed Olives in a Bowl on a Striped Towel
Olives and capers
Olives with thyme
Peach drink with a whole peach
Preserved fruits with crackers
Cherries marinated in Bourbon
Red wine infused pears and sauteed cherries, homemade
Preserved Jerusalem artichoke on bread
Preserved pears as a gift
Cherry pie filling on spatula
Homemade cherry jam with cinnamon in preservation jars
Cherry compote, chocolate cherries and cherry schnapps
Bavarian gherkins
Various fruit and berries for making preserves
Preserved porcini mushrooms in a bowl
A bowl of olives
Mixed olives in a bowl
Spiced plums in red wine
Homemade berry jam with cherries and apricots in jars
Morello cherries in syrup in a glass bowl
Cinnamon cherries with cream topping in a glass
Herrings with red onions and preserved damsons
A plate of lemons preserved in salt (seen from above)
Cold cherry and red wine soup
Cherry compote in two glasses
Beef fillet with papaya salad (Asia)
Fruit salad with spiced syrup
Pickled beetroot and apple salad (Scandinavia)
Preserved olives on a chopping board
Lemons pickled in brine (Morocco)
Pickled lemons in a metal bowl
Sweet and sour vegetables in a glass with mango, pepper and aubergine
Cherry compote with rosemary and orange zest
A bowl of pickled walnuts (seen from above)
A preserved peach
Still life with bottled and fresh fruit
Blackberries in rum (for desserts or to eat with savoury food)
Cranberry chutney, pear chutney and vegetable chutney
Jellied Cranberry Sauce Out of the Can; Still in Shape of Can
Pickled lemons in a jar (Morocco)
Salted capers
Peach raita and mango raita (India)
Yoghurt cream with muesli crunch topping, peaches in syrup and chocolate curls
Matje herrings and onions
Matje herrings, cut into pieces
Matje herrings, cut into pieces, on cocktail sticks
Various types of olives in bowls
Bowl of Pickled Cucumbers
Marinated brook trout with root vegetables and dill
Onion chutney
Preserved peaches in a jar
塩レモン
Preserved apricots with lavender ice cream
A jar of preserved apricots with peppercorns
Empty swing top bottle
Lightly salted gherkins, Poland
Olives in a small bowl
Still life with olives and tomatoes
Plums in syrup (India)
Tomato relish and mango relish
Roast cured pork with prune stuffing for Easter
Two spoons of jam, seen from above
Pla Nung Buay (steamed branzini with preserved plums, Thailand)
Jars of preserved red plums with cinnamon and honey
Marmelade mit Schwarzkirschen und Zitronenscheiben in Bugelglasern
Plums in vodka
Homemade strawberry jam, mulberry jam and mango chutney
Cherries preserved in syrup, in a small bowl
A jar of cherry jam and fresh cherries
Mixed fruit jam (cherries, redcurrants, blueberries and raspberries)
Mango yoghurt with wedge of mango
Quark with mango
Marinated mango with raspberries and mint
An arrangement of grapes, black cherries and cherry jam
Ham with balsamic cherries (Christmas)
Preserved vegetables in screw top jars
Shiitake mushrooms preserved in rosemary oil
Plum jam and fresh plums
Spiced peaches (Sweet & sour pickled peaches with spices)
Plums in syrup with pine nuts
Apricot and pear compote
Peach and apricot compote in screw-top jar
Peach compote in jar
Cherry and red wine jam
Pancakes with cherry jam and chia seeds
Two mango yoghurts, each with a wedge of mango
Mango jam with chilli and lime
Poke salad
Pumpkin & mango chutney with pumpkin seeds in pickling jar
Peaches preserved in a glass
Cherry pie filling on spatula above tin
Cherry jam in a glass
White cherry jam in a glass bowl
Cherry jam in glasses and on a spoon
Cherry pie filling in tin
Cherry compote in jar and on spoon
Classic rum compote in a preserving jar
Home-made cherry liqueur
Sweet & sour cherry compote with vanilla blancmange
Sour cherry compote
Preserved rosehips
Jars of home-made jam with masking tape stuck on the lids
Papaya atchara (preserved papaya, Asia)
Homemade sour cherry jelly with rosemary
Kimchi in a small bowl
Lacto-fermented red cabbage