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Treberwurst, sausages cooked in the still (Lake Biel, Switzerland)

Longeole sausage and vegetable & sage puree

Treberwurste (pork sausages boiled whilst distilling grapes into brandy) from the cooking pot from Bielersee in Switzerland

Cooked mortadella with chestnuts

Two Uncooked Cotechino Sausages

Two Uncooked Cotechino Sausages; On Butcher's Paper

Treberwurste being cooked in the steam from brandy distilation

Two sausages

Black eyed beans with Botifarra (Catalonian sausage)

Barbecued pork sausages on cocktail sticks

Salsicce infornate (Oven-baked pork sausages, Italy)

Loukaniko (Greek pork sausage)

Raw pork sausages

Pork sausages wrapped in sage and bacon for Christmas dinner

Lenticchie con salsicce (pork sausages and balsamic lentils)

British pork sausages on paper

Weisswurst (white sausages) with sweet mustard and pretzel

Pan fried pork sausages with honey

Six sausages frying in a pan

Pork sausages with lentils in a pan

Pork sausage patties with scrambled eggs

Hungarian meat platter

Loukaniko (Greek pork sausage)

Lenticchie con salsicce (Lentils with sausage, Italy)

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Barbecued pork sausages with rosemary

Various types of sausages on purple background

Five bockwurst sausages in a grill pan

Pork sausages

Whole Ham with Slices; Fruit and Cloves

Cheese salad with poultry sausage and croutons

Fried pork sausagemeat on spatula

Fried pork sausagemeat with rosemary on chopping board

DIY slaughting: sausages being made

Saure Zipfel (sausages in vinegar stock)

Butifarra (pork sausage, Catalonia, Spain)

Various Butifarras (pork sausage, Catalonia, Spain)

Butifarra (fresh pork and blood sausage, Catalonia)

Cannelloni with pork sausage and goat's cheese

Salsicce al vino rosso (Pieces of sausage in red wine, Italy)

Grilled pork sausages with sauerkraut

Camaiot (sausage speciality from Mallorca)

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Baked Pork Sausages with Red Onion and Apples

Saure Zipfel (sausages cooked in stock)

Meatballs and sausages (Christmas buffet, Sweden)

Saure Zipfel (Nuremberg sausages cooked in vinegar stock)

Many Pork Sausages on a Hook

Vienna sausages with mustard

Bockwurst sausages in pan

Fresh sausages on a chopping board

Bockwurst sausages in a pan

Various types of sausages in a pan

Sandwich of poppy seed bread roll with ham sausage on white background, close up

One pan dish of Hasselback potatoes with harissa butter and grilled pork sausages

Raw sausage meat

Pork banger and cannellini bean

Pfalzer Saumagen (stuffed pig's stomach) with wine sauerkraut

Butcher's platter with sauerkraut

Pork Sausages with Pepper

Plate of ham pork sausage, close up

Plate of ham pork sausage, close up

Attriaux (Meat patties in pork caul, Switzerland)

Pork and herb sausages with mashed potatoes and peas

Czech liver sausages with potato cakes

Cooked mini sausages in a bowl with wooden forks

Debreziner sausages with potato salad

Two Weisswurst (white sausages) with pretzel and mustard

Four German pork sausages (Bockwurst) & parsley on plate

Salsicce al vino rosso (Fresh pork sausages, Italy)

Saure Zipfel (Nuremberg sausages cooked in vinegar)

Sausages, mustard, Dijon mustard, ketchup & baguette slices

Pork sausages in an apple wine sauce served with mashed potatoes

Small octopus sausages for a maritime themed party

Swiss Pork Sausage, Apples and Onions Roasted in a Cast Iron Pan

Barbecued pork sausages with rosemary in barbecue dish

Barbecued pork sausages with rosemary in barbecue dish

Saucisse De Morteau (French sausage) on a chopping board with a knife

Smoked pork sausage on a slice of smoked and salted pork (France)

Fresh pork sausage on chopping board, close up

Fresh pork sausage on chopping board, close up

Fresh pork sausage, close up

Fresh pork sausage, close up

Slices of capocollo (seen from above)

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Coppa (air-dried sausage made from cured meat, Italy)

Preserving pork: bacon on sea salt and sausage hanging up to dry

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Boiled meat and sausage with salsa verde and vegetables

Swiss sausage salad

Sausage salad with cheese and tomatoes

Dried meat being pressed in rectangular moulds (Graubunden)

Pork sausages with onions and a spinach and bean salad

Baked sausages with peppers and onions (full frame)

Frankfurters with mustard

Red sausages

Frankfurters in a pan

Lifting frankfurters out of a pan

Hand holding a halved frankfurter

Hands holding a halved frankfurter

Two fried butifarra (fresh pork sausage, Catalonia)

3 white sausages (Weisswurst) with sweet mustard & a pretzel

Schnitz und Drunder (an Aargau speciality consisting of smoked bacon, potatoes and fried apples)

Engadine pork escalope with bacon and raclette cheese

Rabbit stew with sausage and belly pork

travel in Hungary Budapest food Belvarosi Disznotoros

Boudin blanc (white poultry sausage, France)

Spanish fideos a la cazuela with pork sausages and ribbs

Two Sausage Links

French sausage

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Hot dog sausages with mustard and bread

Fuet - traditional pork cut in Catalunya (Spain)

Catalana, traditional pork cut in Catalunya (Spain)

Sausages in puff pastry with rocket and radishes

Frankfurter sausages stuffed with cheese and wrapped in bacon

Sausages and herbs

Cocktail sausages in a jar with chips

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Raw butifarra (Catalan sausage), olive oil, baguette and spices

Sausage roll with ketchup

Sausage roll with ketchup

White sausage with sweet mustard and a roll

Boudin blanc (French white sausage)

Frankfurter and Tomato Salad

German pork sausage (Bockwurst), mustard & roll in paper dish

Two Hot Dogs with Mustard on a Plate

Bratwurst with a Dollop of Mustard

Sausage and potato goulash

Two slices of chicken meatloaf

Sliced chard stuffed veal roulades

A Frankfurter with potato salad

Four German raw bratwursts

Four German raw bratwursts

A grill platter with steaks and sausages

Lentil soup with Frankfurter sausages

Lentil soup with Viennese sausages

A Hot Dog with Yellow Mustard

A Hot Dog with Yellow Mustard

A Hot Dog in a Bun with Mustard

A Hot Dog in a Bun with Mustard on a Plate

A Hot Dog in a Bun with Mustard on a Plate

Quiche with Lyon sausage and tomatoes

Bowl of Beans and Franks

Bowl of Beans and Franks

Beans and Franks in a Blue Bowl

Raw pork roll, belly pork, sausages and neck cut

Small octopus sausages for a maritime themed party

Bacon-wrapped roast pork for Christmas

Roast ham on sauerkraut

Veal and pork 'Wollwurst' on a bed of creamy savoy cabbage with bacon

Swiss sausages with apples and onions in an iron pan

Saure Zipfel (Nuremberg sausages cooked in vinegar)

Newmarket sausages

White sausages, mild mustard & sauerkraut (Seltmann plate)

Two Sausages

Boiled sausages

Pfalzer sausages

Vienna sausages

White sausage with mild mustard, Augustiner Restaurant, Munich

Dried-meat

Mushroom risotto in heart-shaped pan, sausages

Saure Zipfel (sausages cooked in a vinegar broth)

Ham pork sausage on chopping board, close up

Biroldo (blood sausage, Tuscany)

Testa in cassetta (head-cheese, Italy)

Raclette with mushrooms and sausage on baguette

Penne with pumpkin and Cicit (goat sausage, Ticino)

Sausages on a white background

Appetiser platter with air-dried beef, sausage & cheese

Veal sausages from Munich

Linked Pfalzer liver sausages

Raw Polish sausages

Several Debreziner sausages

Cocktail sausages on fork

White sausages in water

Sausages in a jar

Sausages in a tin

Sausages in a tin

Home slaughtering: sausages being made

Pork sausages with potato bread and tomatoes

Strasbourg sausages on a white background

Frankfort sausages on a white background

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Minced meat flowing out of grinder nozzle in butchery