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Making fish stock

Making fish stock

Making fish stock

Fish stock being sieved through a cloth

Pouring Lobster Stock into Strainer

Meat stock

Making lobster stock

Making fish stock (German Voice Over)

Fish consomme

Broth with vegetables

Ladling fish stock into jars

Tomato broth in a measuring jug

Defatting duck broth

Making fish stock

Ingredients for home-made chicken broth

Sardines in a deep-frying basket

Vegetable stock being sieved

Making white veal stock

Making dark veal stock

Making chicken stock

Risotto rice being cooked in stock

Making oxtail soup: stock and pieces of oxtail

Chicken stock being made from leftover meat and soup vegetables

Boiled Rock Shrimp in a Colander

Steamed mussels with curry being made

Making curried fish soup

Making beurre noisette

Broth being sieved

Fish stock being foamed

Steps for Making Shrimp Cocktail; Poaching in Seasoned Poaching Liquid

Ingredients for meat stock

Making meat broth

Consomm・double

Draining cooked spaghetti

Putting chopped vegetables into water

Fish stock being poured into freezer bags

Straining meat stock through a conical sieve

White wine stock for poaching fish

Making coconut milk soup with shrimps

Preparing mussels in wine stock, step 1: debearding the mussels

Prawn stock being drained

Soup being mixed with a whisk

Fish carcasses being fried with shallots

Pike in root vegetable stock and butter sauce

Roasted veal bones and vegetables (making veal stock)

Vegetables being added to a soup chicken

Making duck stock

Making Asian soup with ginger & salmon dumplings & leeks

Vegetable stock being sieved

Making spiced tea

Fish soup being prepared

Making Italian fish soup

Making beurre noisette

Fish stock

Carp and vegetables in clear broth

Vegetable stock being made

Making stock in a pan

Mussels in a white wine and vegetables broth

Fish stock

Char strudel in stock

Crayfish in tomato jelly being made

毛がに

毛がに

毛がに

毛がに

毛がに

毛がに

Fish being steamed in a bamboo basket

Salmon fillets on a grill

Making chicken stock

Shrimp and Garlic in a Frying Pan; Close Up

Paella being prepared

Vegetable stock being made

Kitchen paper in a pot of stock

Dumplings Cooking in a Pot of Chicken Stew; From Above

Cooking a chicken in a pan

Preparing pureed vegetable soup

Adding vegetables to meat in soup pot

A salmon trout in a fish steamer

Chicken soup in a stock pot

Chicken soup in a stock pot

Chicken stock with vegetables in a saucepan

How to cook beef roulade stew

Preparing black lentil soup with lobster and Spatzle (soft egg noodles from Germany)

Smoked crustacean stock with lobster carpaccio and tartar

Crayfish stew in stew-pan on cooker

Crayfish stew in stew-pan on cooker

Boiled crab in a pan

Mussels in a vegetable broth being made

Stock in an ice cube tray ready to be frozen

Skimming scum from stock

ずわいがに

ずわいがに

Cream being added to lobster stock

Stewing chicken with vegetables in a copper pot

Utensils for making soup

Draining cooked spaghetti

Making meat stock

Brussels sprouts with chestnuts being made

Seafood in an artichoke broth with tortellini and aioli

Venetian fish broth

Trieste fish broth

Consomme with scampi

Spicy prawn soup with amaranth and coriander

Fish soup with prawns being made

Fresh vegetables and herbs in a pot

Fish soup in a hotpot

Juniper berries being added to veal stock

Meat soup in a blue pot

Preparing mussels in white wine

Drying chervil in a salad spinner

A bag of spices being added to veal stock

Smooth fish veloute

毛がに

Smoked salmon stock with star anise in a saucepan

Making jellied smoked eel

Making brawn with potatoes and smoked eel

Putting layers of fish into a terrine dish for fish terrine

Mussels in wine stock

Poaching a whole fish in a fish pan

Soup with deep-fried fish balls

Cod in vegetable stock

Bacon-wrapped king prawns in a frying pan (close-up)

Steamed red snapper with vegetables being prepared

Burrida (fish soup with seafood, Italy)

Vegetable stock, chicken stock, beef broth and fish broth

Ingredients for cream of mushroom soup in a blender

French style fish soup

Clear soup with vegetables and steamed sturgeon

麺を茹で上げる

Preparing California maki (inside-out sushi)

Miso soup with salmon and mushrooms (Japan)

A Bowl of Salmon Soup

Saffron sole consomm・for Christmas

Soba noodle soup with salmon and spices (Asia)

Bouillabaisse (classic Fish Soup)

How to blanch beans

Making duck curry

Stock in a saucepan

Cooking beetroot leaves

Saffron rice being prepared

Preparing minestrone

Bowl of Mussels in White Wine Tomato Broth

Noodle soup with lobster

車海老

A pot of vegetable broth next to a bunch of soup vegetables (seen from above)

Stock fondue with prawns and vegetables

Chicken soup with vegetables in saucepan

Chicken soup with vegetables in saucepan

Ingredients for beef soup in a pot

Vegetable broth with herbs in soup pot

Clear broth with marrowbone and vegetables in pan

Chinese fondue

Pouring bechamel sauce into casserole with mushrooms & shrimps

Preparing fresh cod in pot

Crushing ingredients for curry paste in a stone mortar

Crushing ingredients for curry paste in a stone mortar

Crushing ingredients for curry paste in a stone mortar

How to make clear asparagus soup with egg pieces

Conical sieve of soup vegetables over clear vegetable broth

Cooked mussels in a colander

中華麺

Steel collander, elevated view, studio shot

Steel collander, close up, studio shot

Making duck stock

Game stock being sieved

Making veal stock

Making venison stock

Making Indian curried soup

Removing the layer of fat from the cooled stock

Adding cream to meat stock

Arroz Caldoso being made

Making chilled cucumber soup

Crustacean sauce being made

Vegetable stock being seasoned with herbs

Mushrooms being fried to make vegetable stock

Lobster stock simmering

Fresh cod in caldeirada stock

Chocolate sauce with whisk in white bowl

Chocolate sauce with whisk in white bowl

Veal stock being degreased after being left to cool

Assorted spices in a mortar (for artichoke dish)

Making lobster stock

Fish tajine being made

Cooking the vegetables for the court-bouillon

Two Bowls of Fish Chowder

Steamed clams in a white wine broth with garlic and herbs

Tortellini soup with prawns (Thailand)

Prawn soup with noodles and mushrooms

Nabe (Japanese stew) with udon noodles with prawn tempura

Vegetable and hibiscus tea broth with lobster medallions

Vegetable and hibiscus tea broth with lobster medallions

Mussels in a white wine broth with garlic and herbs

Clear broth with mussels in thyme

Mussel soup with mushrooms

Gutting and cleaning an eel

Making bouillon

Beef stock being made

Preparing salmon and vegetables en papillote

Spicy mussel soup in a pot