Grilled cheese with cranberries
Halloumi cheese (for grilling)
Grilled Zucchini and Watermelon Salad with Cannellini Beans and Halloumi Cheese
Grilled Halloumi on salad leaves
Vegetable salad with grilled Haloumi
Pear salad with grilled halloumi
Grilled halloumi on artichoke and walnut salad
Camembert with cranberry sauce
Cranberry sauce and heart-shaped Camembert
Halloumi (ready for grilling) with herbs
Oven-roasted vegetables with haloumi
Vegetable salad with lamb and halloumi
Crispy Vinschgauer rolls (rye-wheat sour dough) with cheese, lingon berries and fruit sauce
Grilled mussels
Pear brule with cranberries and cheese
Lettuce with Halloumi cheese and pomegranate seeds
Grilled Haloumi cheese
Paneer Makhni (grilled cheese in tomato sauce, India)
Haloumi with panzanella (Italian bread salad)
Rocket salad with grilled halloumi and pumpkin
Toasted bread topped with mushroom & grilled Haloumi cheese
Baked halloumi cheese
Fried goat's cheese with cranberry chutney
Grilled peach with ricotta
Chicken breast stuffed with cranberry and soft cheese
Yoghurt with cranberry sauce
Beetroot salad with Halloumi cheese
Roasted Red Grapes with Ricotta
Grilled halloumi
Borlotti beans with goat's cheese
Halloumi with quince jelly
Pears with honey and pecorino
Goat's cheese poppers
A bread salad with fried halloumi
Salad leaves with fried haloumi
Marinated Halloumi cheese with rocket
Cremets (fresh cheese with raspberry sauce, France)
Honey caramel and fresh goat's cheese with berries
Quark dumplings on raspberry foam
Cranberry sauce and fresh cheese on toasted bread
Cottage cheese with strawberry sauce and walnuts
Vegetable kebabs with haloumi and couscous
Halloumi, potatoes and caramelised pumpkin on skewers
Purslane pesto with parmesan
Poached pears with blue cheese stuffing and strawberries
Roasted Pears with Goat Cheese and Berry Sauce
Barbecued meat & courgette kebabs, apricot & ginger sauce
Cheesecake with cranberry topping
Fried Camembert with cranberries
Caramelised goat's cheese on vineyard peaches and chickweed
Grilled figs with mascarpone
Grilled Camembert with fruit
Pecorino with blackberries
Quark dumplings with strawberry sauce
Paneer Makhni (Grilled cheese in tomato sauce, India)
Paneer makhni (Grilled cheese in tomato sauce, India)
Grilled peaches with ricotta and basil-honey
Fried halloumi with limes and lettuce
Cranberry chutney, pear chutney and vegetable chutney
Appenzeller Chaes-Schoope (Toasted croutons with cheese)
Halloumi with oven-baked vegetables
Kosher Waffle with Cheese
Apple quark pudding with cranberries
Deep-fried breaded Camembert, cranberry jam
selection of cheeses
A salad with goat's cheese wrapped in ham
Mixed oven-baked vegetables gratinated with feta cheese
Strawberry risotto with Parmesan
Grilled aubergine with feta cheese
Salad with corn on the cob, grilled halloumi & chilli
Fruit Salad Topped with Cottage Cheese
Raclette with cinnamon apples
Parmesan cheese
cheddar cheese
Grilled cheese and chanterelle sandwiches
Brousse (French soft (fresh) cheese) with honey and berries
Apple chutney with cranberries with various types of cheese
Cranberry mousse in dessert glasses
Quark dumplings in apricot sauce
Pear and Parmesan mousse with caramel sauce and nuts
Cheesecake with fruit salsa
Radicchio salad with goat's cheese balls and cranberries
Mushroom raclette
Poached pears with saffron, oatmeal cookies and parmesan
Meatballs stuffed with feta cheese, grilled on skewers
Grilled vegetables with goat's cheese and tortilla
Sweet potatoes and halloumi with stinging nettle pesto
Rocket salad with Halloumi cheese, sweet potatoes & Thai mint
Grilled Beef and Rocket Salad with Parmesan Cheese
Honey caramel with fresh goat's cheese and raspberries
Cannelloni with cheese sauce; parmesan
Goat's cheesecake with figs
Emmental cheese
Slices of grilled pizza
Cheese and chicken kebabs with aubergine dip
Deep-fried Camembert with cranberries
Two Slices of Grilled Pound Cake with Berry Sauce
Mixed leaf salad with goat's cheese croutons and Parmesan dressing
Cheddar cheese, sliced
Basque cheese on paper
Cottage cheese (Russian Tvorog) served for breakfast
Cream cheese cookies
Handmade halloumi cheese (Cyprus)
Provolone (filata cheese from Italy)
Halloumi cheese on wooden plate
Halloumi Cheese on a Plate
Grilled figs with ricotta and prosciutto
Toast with grilled vegetables, mozzarella and basil
A piece of Cheddar cheese made of unpasteurised milk
Two pieces of Gouda cheese on paper
Grilled Cheese Sandwich with Blueberries and Grapes on Plate
Roast mushrooms with spinach and ricotta
Tabbouleh with prawns and haloumi
Baked raviolli
Rice with haloumi and rice with cod
Halloumi and vegetable wraps
Fried halomi with focaccia and olives
Roast Sweet Potato and Halloumi Salad
Goat's cheese with berry confit
Strawberries on goat's cheese with kiwi sauce
Tartines grillees au Camembert (cheese baguette, Normandy)
A fig with goat's cheese
Grilled courgette rolls filled with soft cheese
Goat's cheese on wild asparagus
Grilled corn on the cob with chilli and cheese
Grilled aubergine rolls with halloumi cheese
Toasted finger sandwiches with prosciutto, melon and grilled cheese
Crispbread topped with quark and rocket and an apple
Deep-fried mozzarella risotto balls with cranberry sauce
Quark soufflee with Apricot Sauce
Appenzeller macaroni cheese (Chashornli), apple puree (Swiss)
Various types of hard cheese from Vorarlberg; red grapes
Salad leaves with deep-fried sheep's cheese and cranberry jam
New York cheesecake with strawberry sauce
Grilled vegetables and mozzarella
Cottage cheese dumplings with elderberry and ginger compote
Barbecued aubergine slices with parsley pesto and marinated Parmesan
Emmental cheese in slices
Grilled chicory salad with gorgonzola, pecan nuts and orange and coriander dressing
Handkase mit Musik (marinated cheese with onions)
Spanish sauce: sheep's cheese mojo
Lettuce with apple and deep-fried Camembert
Saloio Toledo cheese from Spain
Watermelon and Pecorino salad with pumpkin seeds
A grilled cheese sandwich with Comte cheese and cranberry relish
A few slices of Emmental cheese
Emmental cheese in slices (close-up)
Mimolette vieille, a French hard cheese
Saint-Nectaire, a French semi-hard cheese
A Wedge of Comte Cheddar Cheese
Piece of Bread with Cheese and Chutney on Board
Chunky Cranberry Sauce in a White Bowl
Chunky Cranberry Sauce in a Blue Bowl with Spoon
Jellied Cranberry Sauce Out of the Can; Still in Shape of Can
French Pont l'Eveque cheese on brown background
Gaperon, a French semi-hard cheese, on reddish background
Laguiole, a French hard cheese, on brown background
Pavin, a French semi-hard cheese, on light-brown background
Salers, a French hard cheese, on brown background
Tamie, a French semi-hard cheese, on brown background
Beaufort, a French hard cheese, on a brown background
Harzer Cheese slices with Bell Pepper, diced Onion, Chive and Greens with Vinegar and Oil
Fruity quark bake with raspberries
A piece of New York Cheesecake with strawberry sauce
Strawberry cottage cheese with a gooseberry ragout
Ice cream spaghetti with raspberry sauce
ミモレット
A piece of Gruyere on brown background
Ricotta pudding with cherry sauce and cherries
Oat pancakes with vanilla spiced ricotta and berries
Grilled pancetta with cranberry sauce
Cannelloni with vegetable sauce and parmesan
Pot of Homemade Meatballs in Sauce with Parsley; Wooden Spoon; Bread
Pecorino e pane (Pecorino with pistachios and bread with pesto)
Meatballs
Lentil curry with grilled halloumi and flatbread
チェダーチーズ
Halloumi chips with mint and mayo
Haloumi bread salad with spring onion pesto and rocket
Grilled vegetable sandwich
Ripe cheddar with red grapes
Parmigiano reggiano cheese
Grilled halloumi cheese served with pesto and salad
Basque cheese and jam
Wedge of Parmigiano Reggiano cheese
Manchego, a Spanish hard cheese
Rochebaron with grilled pear and caramel