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Deep-fried green peppers

Marinated peppers with almonds (pimentos al vinagre)

Peperoni marinati (marinated peppers, Italy)

Pimientos de Padron in a frying pan

Pimientos de Padron in a frying pan

Yellow pepper stuffed with asparagus and vegetables

Pepper salad with olives and mozzarella

Crostini with Roasted Red Peppers

Green peppers stuffed with rice

Terrina di peperone e pesto (Pepper and pesto terrine)

Peppers filled with vegetables

Vegetarian baked stuffed peppers

Stuffed Peppers; Close Up

Pan-fried friarelli peppers

Peperonata alla palermitana (Peppers and anchovies)

Roasted peppers (tapas, Spain)

Tomatoes and peppers

Green peppers stuffed with chicken paste & nuts (Turkey)

Stuffed piquillos (small, peeled red peppers)

Pepper soup with chilli and peppers

Lecso (stewed peppers) with fried egg

Pimentos Fritos; Fried Green Chilies with Salt

Gazpacho with croutons

Marinated peppers with olives

Peppers filled with sheeps' cheese

Red peppers stuffed with feta cheese

A stack of fried potato slices and ratatouille

Spaghetti with dried peppers, glass of red wine

Spaghetti with dried peppers, glass of red wine

Peperonata with rocket

Marinated yellow peppers with chilli

Paella with strips of pepper

Peppers stuffed with rice

Peperonata (Italian stewed peppers)

Traditional fried green peppers served in a restaurant in Galicia, Spain

Green and Red Cherry Peppers Stuffed with Cheese

Pasta with peppers and herbs

Green peppers stuffed with creme fraiche and thyme

Hake with peppers

Peperonata (red and yellow peppers, green olives, garlic) with bread

Gemista (tomatoes and peppers stuffed with rice, Greece)

Rice And Pumpkin Stuffed Peppers baked in a white dish

Gazpacho with croutons

Gazpacho in a cocktail glass

Tomato and pepper soup on a platter with tomatoes

Gazpacho in hollowed-out pepper

Roasted Pepper and Olive Tapas

Gazpacho with crackers

Andalusian gazpacho

Gazpacho with red pepper and basil

Fried egg with red peppers and tomatoes

Peperonata al timo (Roasted peppers with thyme)

Stuffed peppers

Baked peppers with tomato stuffing

Grilled peppers with goat's cheese

Spanish pancake with peppers and tomatoes

Bruschetta topped with red and yellow peppers, olives and capers

Mozzarello Pesto Stuffed Peppers

Pepper and aubergine soup with goat's cheese

Peperonata pugliese (peppers with tomato sauce, Italy)

Red and Green Cherry Peppers Stuffed with Prosciutto and Cheese

Roasted peppers (Bulgaria)

Roasted peppers (Bulgaria)

Eggplants with peppers and onions

Baked, stuffed yellow peppers with herb quark filling

Marinated Sweet Peppers with Olives and Rosemary

Peperoni all'olio (peppers in oil, Italy)

Mediterranean vegetables, raw and chopped in a ceramic bowl

Roasted butternut squash with peppers

Peppers filled with herb couscous

Sweetcorn and pepper soup with roasted tomatoes

Couscous with pickled peppers and chili peppers

Vegetarian lecso (Hungarian vegetable ragout)

Vegetarian stuffed peppers

Pimientos del padron (pickled chilli peppers, Spain)

Red peppers with a Mediterranean ricotta and olive filling

Gazpacho (cold vegetable soup, Spain)

Gazpacho (cold vegetable soup, Spain)

Gazpacho with croutons and diced vegetables

Gazpacho with alfalfa sprouts

Gazpacho with basil

Red peppers with rice stuffing

White bread with beans, olives and peppers

Peppers with almonds, garlic, capers and basil

Stuffed mini peppers with goat 's cheese and spinach

Hungarian lecso (braised pepper casserole) in the pot

Sweet and sour squash and pepper ragout

Ljutenica (Pepper relish, Bulgaria)

Red & yellow peppers stuffed with rice, celery, pine nuts

Chinese egg noodles with peppers; chili sauce

Oat bran gazpacho

Gratinated pointed peppers filled with beans (seen from above)

Gazpacho

Peperoni ripieni alla griglia (Grilled, stuffed peppers)

Gazpacho with tomato and peppers in swing-top bottles

Stuffed Peppers in Tomato Basil Sauce

Poivrons marines (marinated peppers)

Marinated peppers with olives

Caldo de pescado (fish broth with tomatoes & peppers, Spain)

Green peppers with cashew nuts and sesame oil

Peperonata (marinated peppers), Sicily, Italy

Pointed peppers stuffed with ratatouille

A millet patty with pepper sauce in a pan-fried bread roll (vegan)

Two-coloured pepper soup

Peperonata al coriandolo (peppers with coriander)

Peppers, Greek style (with tomatoes and feta)

Gazpacho with peppers in glasses with straws

Peppers filled with rice salad

Roast pepper and tomato salad

Sofrito: Majorcan vegetable stew with paprika

Tortilla with strips of red pepper

Tuna wrapped in courgette on red pepper (Spain)

Roasted tomatoes and pepper with eggs and cumin (Spain)

Peperoni ripieni al tonno (peppers stuffed with fish)

Pizza topped with tomatoes, peppers and olives

Tomato and paprika soup with olive oil and bread

Tomato and pepper soup with avocado and rice

Pimientos De Padron with a cheese filling (Spain)

Grilled vegetables (courgettes, peppers and aubergine)

Grilled vegetables (courgettes, peppers and aubergines)

Yellow peppers filled with a rice, pepper and tomato salad

Stuffed pointed peppers, dried olives and tomato salad

Grilled peppers with dried tomatoes, olives and jalapenos

Corn Salad with Snap Peas and Red Peppers

Vegan chickpea soup with peppers

Red, yellow and orange peppers filled with a rice, pepper and tomato salad

Red, yellow and orange peppers filled with a rice, pepper and tomato salad

Risotto with pumpkin and peppers

Roasted Red Peppers on Foil

Feta sticks with pumpkin and peppers

Vegan chickpeas soup with peppers (seen from above)

Baked peppers

Grilled peppers

Stuffed peppers

Roasted tomato and capsicum soup

Tomato and pepper soup with puff pastry sticks (vegan)

Homemade ajvar (spicy pepper paste), eggplant, pepper and bread

Marinated Bell Peppers with Garlic Bread

Various olives, stuffed mini peppers and jalapenos on a black baking tray

Warm vegetable salad with potatoes and peppers

Stuffed yellow peppers

Stuffed red peppers

Peppers filled with tomatoes

Peppers stuffed with rice

Stuffed peppers (low carb)

Tapas (Peppers, olives, potatoes, artichokes)

Peperonata condita (Peppers with olives and pine nuts)

Pepper salad with sesame

Pepper salad with sesame

Pepper soup with sour cream

Pepper and tomato mousse with crispy bread

Marinated red peppers with olive oil

Peperonata (red peppers marinated in oil, Italy)

Baked red peppers with olives (Bulgaria)

Peperoni in graticola (Roasted, skinned peppers, Italy)

Peperoni alle mandorle (a pepper medley with almonds, Basilicata)

Fried or roasted chillies

Gebratener Paprika in Keramikschalchen

Pepper dressing with herbs

Msakaa Bazenjan (pepper and tomato medley on aubergine slices, Syria)

Vegetarian grilled cheese with roasted pepper

Red pepper and tofu spread and tofu and tomato spread

Pepper with bread & mushroom stuffing and deep-fried sage

Pepper, mango and onion salad

Three peppers stuffed with tomatoes and rice

Baked peppers with anchovies and olives

Gazpacho with Lemon Thyme and Smoked Paprika

Gazpacho in jars and bottles

Gazpacho with chives

Grilled Spanish peppers

Andalusian gazpacho with peppers

Colourful peppers stuffed with couscous

Asian pepper and sprout casserole

Lentil and pepper salad with rocket

Aubergine and pepper bake

Pepper and nut spread

Bean balls with a pepper sauce

Gazpacho with sunflowers and cucumber slices

Gazpacho with sunflower seeds and cucumber slices

Peppers stuffed with bulgur wheat and nuts in tomato sauce (vegan)

Peppers stuffed with bulgur wheat and nuts in tomato sauce (vegan)

Quesadillas filled with peppers

Shrimps in batter with peppers and sweet and sour sauce

Grilled peppers with herb dressing

Potato and pepper frittata with a mixed leaf salad

Spaghetti with pepper sauce

Lecso in a pan

Piece of aubergine and pepper cake with salad

Barbecued courgettes & aubergines with pepper salad

Vegetable chilli with sausage

Potato and red pepper tortilla

Potato and red pepper tortilla

Roasted red peppers

Stuffed red peppers

Stuffed red peppers

Stuffed yellow peppers

Tortillas with a vegetarian pepper & bean filling

Crispy sheep's cheese dumplings with ramsons on marinated peppers

Peppers filled with rice and kidney beans (seen from above)

Pointed peppers stuffed with couscous