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Bohemian dumpling

Knedliky (Czech dumplings)

Bread dumplings from the Czech Republic

Bohemian napkin dumpling, partly sliced

Beef goulash with Bohemian dumplings on plate

Goulash with one bread dumpling

Svickova (roast beef with napkin dumplings, Czech Republic)

Venison ragout, dumplings, black chanterelles, Brussels sprouts

Napkin dumpling on chopping board with knife

Goulash with two bread dumplings

Bohemian plum dumplings (Svestkove knedlicky)

Potato dumplings and cep dumplings

Napkin dumpling with parsley

Bohemian dumplings

Bavarian bread dumplings

Bread dumplings

Fresh forest mushrooms with bread dumpling

Napkin dumpling with parsley (close-up)

Bread dumplings

Slow cooked beef stew with bread dumplings

Meat and mushroom ragout with bread dumplings

Pretzel dumplings and bread dumplings

Herb dumplings with walnuts

Dumpling and vegetable bake

Rocket dumplings

Salad with bread dumplings, ham, egg and rocket

Herb dumplings with mushroom sauce

Ramsons (wild garlic) dumplings with tomatoes and rocket

Nettle soup with Kaspressknodeln (cheese dumplings, Tyrol)

Chanterelles in Burgundy cream sauce with bread dumplings

Tyrolean bacon dumplings with mushroom sauce

Spinach dumplings with cream sauce

Fish dumplings in clear broth

Stuffed roast veal with bread dumplings & vegetables

Mixed mushrooms in cream sauce with bread dumplings

Sausage salad with egg and bread dumplings

Bacon dumplings and cabbage salad (Tyrol)

Dumplings stuffed with sauerkraut and bacon

Wild boar rolls filled with peppered plums

Lentils with a bacon dumpling

Beef goulash with bread dumpling

Char fillet on a stuffed bread dumpling

Yeast dumpling with poppy seeds

Venison roulade with bread dumpling and savoy cabbage lasagne

Bread dumplings with mushroom sauce

Cabbage dumplings

Cep ragout with bread dumpling; red wine

Bread dumplings and liver dumplings

Bohemian yeast dumplings with parsley

Making Bohemian plum dumplings

Canederli con gli spinaci (spinach dumplings), S. Tyrol, Italy

Bread dumplings with chanterelles in white wine and cream sauce

Stuffed veal breast with runner beans & bread dumplings

Mushroom soup with bread dumplings in a ladle over a plate

Cheese dumplings

Creamed mushrooms with bread dumplings

Making bread dumplings

Bread dumpling salad for lunch

Bacon dumpling soup (South Tyrol, Italy)

Dumpling bake with Brussels sprouts leaves

Yeast dumpling, bread dumplings and potato dumplings

Bread dumpling, potato dumplings and quark dumplings with ingredients

A bread dumpling on a wooden spoon

Dish from Czech Republic: goose ragout with dumplings

Beef goulash with bread dumpling in a frying pan

Sausage and dumpling salad with onion rings and gherkins

Napkin dumplings with thyme to go with Sauerbraten (marinated pot roast)

Kapressknodel (cheesy bread dumplings with herbs, South Tyrol)

Bread dumplings with parsley

Oriental dumplings with nuts on a bed of lamb's lettuce

Rocket dumplings in a dish

Spinach dumplings

Steaming bread dumplings in a large dish

Boiling Tyrolean bacon dumplings in water

Sheep's cheese balls with tomato sauce

Lasagne, semolina gnocchi and ravioli with chanterelle mushrooms

Herb dumplings in casserole

Saure Kutteln (tripe soup with vinegar) & bread dumplings

Braised veal shank with bread dumplings (Bavaria)

Spinach dumplings with chive sauce

Bread dumplings on a plate

Spinach dumplings with Parmesan

A stack of bread dumplings

Spinach dumplings

Creamy chanterelle mushrooms with bread dumplings

Napkin dumplings

Spinach dumplings on a chopping board

Ingredients for dumplings with mushroom sauce

Bread dumplings with parsley

Pretzel dumplings and bread dumplings

Tyrolean Kaspresskn�del (fried cheese dumplings) in beef broth

Chicken Casserole with Dumplings

Porccini mushrooms in a creamy sauce with bread dumplings

Rhineland Sauerbraten (pot roast) with red cabbage & bread dumplings

Dumpling soup (Tyrol)

Apricot dumplings with bread crumbs

Bread dumpling souffles with herbs and onions

Ham and cheese dumplings

A spinach dumpling with caramelised tomatoes

A bacon dumpling with mushroom sauce

Stuffed spring chicken with chanterelle mushrooms

Spinach dumplings with ingredients

Beef and vegetable ragout with small bread dumplings

Bread dumplings with chanterelles

Bacon dumplings on cabbage

Canederli al formaggio (Graukase cheese dumplings, Italy)

Lasagne, semolina gnocchi and ravioli with chanterelle mushrooms

Duck leg with bread dumplings

Bread dumplings

Canederli al formaggio (cheese dumplings with spinach, Italy)

Roast veal studded with vegetables served with dumplings

Steaming bread dumplings with parsley

Bread dumplings with a chanterelle mushroom sauce

A selection of accompaniments

Roast pork with crackling and bread dumplings

Liver dumplings and bread dumplings

Making bread dumplings

Three dumplings varieties in sage butter

Stinging nettle bread dumplings with a butter and nut sauce

Wild garlic dumplings

Bread dumplings with chicory

Bread dumplings with ham on a pea and asparagus medley

Slow-roasted pork shoulder with butter beans and dumplings

Bacon dumplings with sage butter

Dumplings with mushroom cream sauce

Bread dumplings

Venison fillet in bacon, forest mushrooms & Brussels sprouts

Bread dumplings with herbs and gorgonzola

Meat stew with bread dumplings

Grilled pretzel dumplings with tomato vinaigrette

Mini bread dumplings with a mushroom sauce

Parsley bread dumplings with mushroom sauce

Ox tail ragout with bread dumplings and vegetables

Kaspressknodel (cheesy bread dumplings with herbs) in a pan

Mushroom ragout with bread dumplings from Bavaria

Coalfish fillet with creamy kohlrabi and semolina dumplings

Beuschel (stewed calf's lungs) with bread dumplings

Crispy country duck with bread-potato dumplings

Roast venison with Tyrol bacon and bread dumplings

Breadcrumb dumplings and beer in a restaurant garden

Bacon dumplings

Pretzel dumplings with bacon from Munich

Bavarian cheese dumplings on a bed of leaf spinach

Roasted dumplings from the oven (Bavaria)

Shake dumplings with apple dip (South Tyrol)

Roast beef with red cabbage and bread dumplings

Christmas side dishes: bread stuffing balls, cranberry sauce and gravy

Wild boar with red cabbage and potato dumplings

Bohemian kolatschen (yeast cakes) and cup of coffee

Boiled veal (Tafelspitz) with Bohemian dumpling & dill sauce

Zuppa con i canederli allo speck (Bacon dumpling soup, Italy)

Bohemian kolache with quark filling

Sour soup (Czech Republic)

Clear broth with bacon dumplings in frying pan & on ladle

Making Bohemian pastries (Kolatschen)

Skubanken (potato noodles, Czech Republic and Slovakia)

Napkin dumpling with melted parsley and bacon butter

Apricot dumplings

Spinach dumplings with tomato sauce

Slow cooked beef steak with dumplings

Bread dumplings on a bed of vegetables with chives and pumpkin seeds

Kaspressknodel (bread and cheese dumplings) with a mixed leaf salad

Feta cheese dumplings with oriental coleslaw

Italian napkin dumplings with tomato sauce (Italy)

Kaspressknodel (bread and cheese dumplings) with a mixed leaf salad

Spinach and bacon dumplings

Bacon dumplings with parsley on rustic plate

Making bread dumplings

Tyrolean hash with bread dumplings

Making Bohemian dumplings

Sour lye dumplings with parmesan and green asparagus

Saddle of venison in a herb crust with Romanesco broccoli and bread dumplings

Wild garlic dumplings with courgettes and carrots

Pretzel and liver dumpling soup

Goulash with Bohemian dumplings and sour cream

Bohemian carp with sauerkraut with sour cream

Mushroom soup with dumpling bread (bread cubes)

Pork fillets with caraway in beer sauce & bread dumplings

Beuschel (ragout of calf's lungs) with bread dumplings

Bohemian sausage salad with egg, tomatoes and onions

Roast pork with bread dumplings

Potato noodles with poppy seed butter

Skubanky (Czech potato & quark dumplings with poppy seeds)

Bohemian kolatschen (yeast cakes ) and cup of coffee

Saures Lungerl (veal lung) & dumpling, Saures Herz (heart) (Bavaria)

Boar cutlets with a mushroom dumpling

Bramborova (potato soup with mushrooms, Czech Republic)

Bramborova (potato soup with mushrooms, Czech Republic)

Pasta with cabbage, sprinkled with paprika, in deep plate

Roast tenderloin with cranberries & potato dumplings

Karlsbad strudel, a piece cut, in the baking tin

Garlic soup (Czech Republic)

Cranberry dumplings with bananas in orange sauce

Sweet buns (Buchteln) with icing sugar and custard

'Saures Lungerl' (Bavarian ragout made with veal lungs) with the bread dumpling in a soup bowl

Rhenish Sauerbraten (marinated pot roast) with raisins and napkin dumplings and a glass of red wine

Beuschel (ragout of veal lights) with bread dumplings

Ingredients for bread dumplings (white bread, parsley, milk)

Clear broth with bacon dumplings in frying pan

Clear broth with bacon dumplings in frying pan & on ladle