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Pepper and mushroom tart with filo pastry

Asparagus filo pastry tart

Puff pastry with leek and feta

Courgette tart

Asparagus tart with ramsons (wild garlic) quark

Spinach and sheep's cheese tart

Minced meat pie with filo pastry

Piece of spinach, sheep's cheese and olive tart

Boerek with sheep's cheese, courgettes & pine nuts

A puff pastry vegetable pie

Salmon and avocado tart

Potato cake with sesame seeds

Salmon and asparagus quiche with rocket

Greek spinach pie (Spanakopita)

Silverbeet pies with filo chia topping

Savoury cheese yufka pastry with sheep's cheese

Vegetable and ricotta tart

A tomato quiche and a piece of savoury tomato pie

Sardine tart

A piece of smoked salmon and Camembert quiche with salad leaves

Hausgemachte Kartoffelpie, angeschnitten

Pepper and courgette quiche

Courgette and pepper tart, sliced

Courgette and pepper tart in pieces on plate

Red pepper tart with basil leaves

A lamb pie with a puff pastry lid

Puff pastry tart with feta cheese and shallots

Asparagus, leek and cheese tart

Mince & spinach tart and salmon & mango salsa tart

Pepper tart with leeks (two pieces on napkin on plate)

A few pieces of pepper and vegetable quiche

Pepper and sauerkraut tart

Filo pastry tartlets

Pepper quiche with tomatoes and Roquefort cheese

Courgette and pepper tart, seen from above

Half a pepper tart

Pepper tart

A piece of pepper quiche

Pepper quiche with cabanossi, divided into pieces

Pepper quiche with smoked ham

Broccoli and pepper quiche, pieces cut

Piece of aubergine and pepper cake with salad

Pepper and olive cake with goat's cheese

Mince and pepper quiche on a wooden board

Cranberry mince tarts in filo pastry

Almond and leek tart with strips of pepper

Courgette appetisers

Mini Filo pastry quiches with asparagus

Spicy goat's cheese and chili tarts

Whole homemade potetoes pie on dark background

Artichoke and mushroom tart

A carrot and pepper tart

Pepper tart with leeks (one piece on napkin on plate)

Tomato and pepper tart

Tomato filo tartelettes with aubergine

Feta cheese and olive tart made with filo pastry

Asparagus tartlets with green and white asparagus and wild garlic pesto

Mushroom pie with red peppers

Mozzarella and pepper bake with filo pastry crust

Red pepper bread, sliced, on wooden board

Piece of pepper quiche on plate on chopping board

Piece of pepper quiche on plate on wicker tray

Red pepper quiche with olives

Pepper pie

Filo pastry tarts with peperonata and cheese

Making Greek spinach pie

Greek spinach and sheep's cheese pie, one piece on spoon

A spicy, stuffed puff pastry tartlet with egg and bacon

Red pepper, black olive and goat's cheese tart

Chocolate-filled filo pastry rolls

Ratatouille tart with lamb and rosemary sabayon

Filo pastry with fruit

Almond pastilla

Sauerkraut and pepper quiche with caraway in baking dish

Apple tart from the Gers region, S.W. France

Strawberry basket with white chocolate cream

Blackberry and apple tart

Puff pastry with vanilla cream cheese

Berry tart with pastry roses

Filo pastry case with cream and strawberries

Plum and nut millefeuille with filo pastry

Honey roasted pumpkin, fetta and sage filo tarts

Scrunchy filo beef goulash pies

Apple tart with filo pastry crust, almonds and cream

Filo pastry cake with dates, lavender, marzipan and nuts

Macadamia filo tart with strawberries and rose syrup

Small filo pastry cake with pecans (flower-shaped)

Filo tart with vanilla cream and berries and cherries

Mini Filo Cups Filled with Cream and Berries

Spinach and feta pie with filo pastry

Potato and pepper tortilla

Croustade aux pommes (apples in puff pastry, France)

A quiche with pumpkin and peppers

Courgette and pepper quiche in a dish

A quiche with pumpkin and peppers

Parmesan cake with smoked peppers

Cutting aubergine and pepper cake

Savoury red pepper cake with basil

Baked banana in filo pastry with shreds of chilli

Mini pepper and goat's Camembert tarts

Apple pie with filo pastry crust, partly sliced

Spinach, feta and pine nut tart made with filo pastry

Sauerkraut quiche with Yufka pastry and smoked tofu

Filo pastry shells with vanilla cream and raspberries

Redcurrants in filo pastry being dusted with icing sugar

Cheese and pepper quiches

Artichoke cream and smoked salmon in filo pastry shells

Asparagus and goat cheese filo tart

Bananas in filo pastry

Gorgonzola and fennel in filo pastry shells

Smoked fish pie

Filo pastry tartlets with ham, green peas and mayo salad

Filo pastry dish with roasted butternut squash, feta and thyme

Filo pastry tartlets with goat's cheese and a herb salad

Vegetable tart with pepper, tomatoes and basil

Mediterranean vegetable tart

Courgette, pepper and aubergine tart

Phyllo tart with beef, zucchini and corn

Phyllo tart with beef, zucchini and corn

A cream cheese tart with tomato and mint

Rose sorbet; Umm Ali (yufka pastry with pistachios, Egypt)

A mini vegetable quiche with a side salad

Mulled wine tart with figs and apples

A piece of lime tart

Banana pie

Rustic Fig Tarts on Cooling Rack

Vegetable quiche made with yufka pastry

Filo pastry roll filled with spinach, ricotta and sage

Apple dessert with filo pastry top in miniature cocotte dishes

Filo pastry roll filled with Christmas pudding

Pepper, leek and goat's cheese tart

Baklava (filo pastry with honey and pistachios, Greece)

Pastilla with lemon confit

Tiropitakia (Greek turnovers) and tomato salad with ouzo

Apricot tarts in filo pastry

Mini frittatas with mushrooms

Millefeuille with strawberry mascarpone cream & sauce

Baklava with mixed nuts

Hazelnut muffins in filo pastry cases

Filo pastry rolls with almond filling

Mixed berry pie with filo pastry

Mixed berry pie with filo pastry

Cucumber dip, bread and fried filo pasty sticks (North Africa)

Quiche with Goats Cheese and Caramelised Onion

Quiche with Goats Cheese and Caramelised Onion

Woman holding a mixed berry pie with filo pastry

Making Greek spinach pie

Three-coloured vegetable tarts

Figs baked in filo pastry

Baked filo pastry with fruit and nuts

Pepper and mushroom tart with melted cheese topping

Pancakes filled with vegetables and leeks in yufka pastry

Filo pastry baskets filled with vegetable chilli

Filo pastry with spinach and cheese filling

Making yufka baskets: cutting out and putting into muffin tin

Goat's cheese, tomato and olive tarts

Phyllo Dough Shells with Cream and Fruit

Filo pastries with sweet filling

Peach tart

Raspberry slice

A filo pastry parcel filled with black chanterelle mushrooms and pesto

Crepes with strawberries and cream

Filo pastries with cheese and vegetable filling

Filo pastry parcels filled with shrimps

Filo pastry purse (aumoniere de crepe) with frisee

Filo pastry rolls filled with tuna and capers

Baniza from Bulgaria (filo pastry with sheep's cheese filling)

Pista khaja: filo pastry with pistachio filling (India)

Filo pastry with moussaka and feta

Apricot and almond tart

Baklava (Filo pastry rolls with nut filling)

Filo pastry rolls with chocolate and nut filling and spicy syrup

Three pieces of baklava (Turkish pastries with syrup) & tea

Raspberry Turnovers with Chocolate Sauce

Pieces of spinach and feta pie with filo pastry, olives

Borek cigars filled with sheep's cheese, broccoli and peppers

Filo pastry with apple & berry filling, cream & maracuja sauce

Tomato tart with onions, olives and basil

Roasted pepper and olive tart with anchovies

Brik pastry with courgette and feta filling

Nut muffins in filo pastry cases (seen from above)

Tiropeta: filo pastry strudel with spinach & cheese filling

Filo pastry pasties with spinach and ricotta filling

Filo pastry rolls filled with spinach, ricotta and sage

Filo pastry tartlets with pepper and mozzarella filling

Tunisian puff pastry nut triangles with chopped pistachios

Baklava in aluminium dish

Spicy vegetable tart with red kidney beans and peppers

Making a vegetable tart

Filo pastry

Bougatsa (breakfast pastries made from filo pastry and semolina pudding with cinnamon, Greece)

Bougatsa (breakfast pastry made from filo pastry and semolina pudding with cinnamon, Greece)

Bougatsa (filo pastry with sweet creamy filling, Greece)

Baklava (Filo pastry with honey and pistachios, Turkey)

Baklava (filo pastry with syrup and nut filling)

Spinach and Olive Stuffed Pastries

Spinach and Olive Stuffed Pastries

Yufka pastry baskets filled with ricotta and peas

Pistachio baklava

Chicken pie, a piece cut