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Chanterelles and sour cream on bread with marinated figs

Tete de Moine with figs in port wine

A slice of toast topped with mushrooms and cheese

A slice of toast topped with mushrooms and cheese

A slice of bread with chanterelle mushrooms and sour cream

Mushrooms with sour cream and cheese (Russia)

Baguette slices with marinated mushrooms

A slice of Swedish langpannebrod topped with cheese and radishes

Spiced figs in red wine

Spiced figs in red wine

Capriolo arrosto (marinated roast venison, Italy)

Olive schiacciate (marinated olives) Sicily, Italy

Slices of bread topped with cream cheese and figs

A slice of bread topped with salmon, cream cheese, figs and herbs on a chopping board

Marinated courgette slices

Grilled aubergines with a herb marinade

Chicken breast on mixed vegetable shashlik

Marinated aubergine slices with tomato and basil

Marinated Sliced Cucumber in a Dish

Brie with fig and aniseed bread

Olive bread with carmelized figs and cream cheese

Spiced figs in red wine

Roast moorland lamb with chanterelles and croquettes

Marinated cucumber

Marinated aubergines

Pickled figs, cheese spread, almonds, biscuits and gl�gg (mulled wine)

Chinese marinated pork

Marinated courgette slices

Marinated, fried tofu

Roast leg of venison from Sweden

A burger with capers, pickled gherkins and beetroot (Sweden)

Chinese marinated chicken breast with fried cabbage

Sliced, marinated salmon on a bed of rice

Marinated slices of leg of lamb with roasted vegetables

Sour cream and smoked salmon on wholemeal bread

Toasted bread with fish and cheese spread

Goat's cheese on toasted bread with salads

Sheep's cheese, olives and tomatoes on toast

Tzatziki and toast

Spice bread with peppercorns, citrus and ginger

Marinated chanterelles with bacon and shallots

Tete de Moine cheese on girolle

A small wheel of roast Camembert Cheese with toasted bread, apple slices and salad

Poached pears and soft cheese on slice of toast

A slice of beef forerib in herb marinade

Aubergine slices in tomato sauce

Marinated mackerel with mustard sauce

Canned Cranberry Sauce Sliced on a Platter

Bowl of overnight oats with blueberry yoghurt and figs on wood

Tj舁kn�l (roast elk, Sweden), in a spicy broth

Slices of cured salmon with side dishes (seen from above)

Beetroot cured salmon on toasted sourdough

Pickled yellow beet with Swedish bread

Marinated tofu slices with Asian noodles and vegetables

Marinated lamb steak with sour cream and broad beans

Two pieces of sour cream cake with blackberries

Grapes, bread and cheese

Hawaiian toast

Grain salad with bacon and sour cream

Mandelmusslor (tart cases) with fig compote & cream (Sweden)

Stockfish puree and toasted bread

Homemade French baguette slices with brie and figs

Cheese and ham loaf with mushrooms; ingredients

A gammon steak

Cheese on toast

Sauerkraut salad

Bowl of Marinated Feta Cheese; Bowl of Tomatoes

Marinated alpine salmon with avocado, sour cream and boiled egg

Sliced fig bread on a floral-patterned cloth

Baked apples with heather honey and salted butter

Sliced roast pork with vegetables in aspic

Pouring vinaigrette on green salad with roasted figs and marinated sheep's cheese

Griddled asparagus, mushroom and garlic pizza

Open faced sandwich with grilled tomatoes and parmesan

A few slices of Emmental cheese

Emmental cheese in slices

Emmental cheese in slices (close-up)

Blue cheese with pickled cherries and crackers

Cheese plate with grapes and pickles

Cheese plate with grapes and pickles

Dish with camembert, brioche toast and lingonberries

Dish with camembert, brioche toast and lingonberries

Su burrida (marinated fish fillets, Sardinia)

Tinche in carpione (Marinated tench fillets, Italy)

Barbecued aubergine slices with parsley pesto and marinated Parmesan

An oven-roasted potato topped with sour cream

Spiced orange slices in a preserving jar

Chanterelles preserved in olive oil

Bacon with chanterelle mushrooms and bread

たこのマリネ

Mushroom soup with soured cream and parsley garnish, bread on a side

Marinated tofu with tomato and fennel

Sliced steak on a vegetable salad with feta

Rolled veal roast with cheese and herb crust (a slice carved)

Grilled pineapple with rum bread mascarpone

Cucumber appetiser with sour cream and dill

Flatbread filled with elk kebab meat and chanterelles

A piece of feta with black olives and figs

Cheeseburger mit Salat

A slice of baguette being spread with Camembert

Onion soup with grilled cheese bread

Cheese and ham on toast

A sandwich being made

A summer sandwich with cheese and cucumber

Baguette slices with cottage cheese and cucumbers

Goat's cheese with a knife and slices of baguette

A slice of bread topped Camembert with a sliced Camembert in the background

Onion soup with baguette slices topped with toasted cheese

Toasted sheep's cheese on slice of baguette

Mozzarella in carrozza (fried mozzarella sandwiches)

Onion soup with two slices of toasted bread & cheese

Wholemeal sandwich with cheese and sliced radishes

Soft Vacherin cheese with a spoon, baguette slices beside it

Camembert in terracotta dish with baguette slices

Camembert soup with baguette slices

Monastery soup with cheese on toast

Mozzarella in carrozza (fried mozzarella bread, Italy)

Mozzarella in carrozza (fried mozzarella bread, Italy)

French onion soup

Tartine Savoyarde (Onion, bacon & toasted cheese on bread)

French onion soup

Black bread with cheese and red pepper

French onion soup

Slices of baguette topped with cheese and radishes

Camembert with baguette

Feta cheese and radishes on black bread

Obatzda italiano (Camembert spread) and toast

Canapes with olives and feta

Wholemeal sandwiches

Slices of radish

Slices of radish

Slices of radish

Piece of sour cream cake with apricots

Several pieces of blueberry sour cream cake

Tomato and mozzarella on skewers with baguette slices

Slices of Chinese marinated pork

Plate with Cheese, Bread and Figs; Wine

Duck breast with figs and apple slices

Cucumber appetisers with sour cream and dill (close-up)

Pork belly marinated in a honey and mustard marinade on a barbecue

Pecorino di Laticauda Sannita (sheep's cheese from Campania, Italy)

Fruit bread with nuts and soft cheese

A cheese board with bread and grapes (seen from above)

Pieces of Appenzeller and blue cheese, pears, bread

Slice of bread with Camembert, pears and Dijon mustard

Cranberry nut bread with cheese and honey

A slice of bread with Camembert and apples

Loaf of bread sliced removed with a vintage cheese and a bunch of grapes on a wooden chopping board.

Fig bread with butter and pepper

Cream of courgette soup with a slice of bread

Sourdough bread with figs and coconut butter

Yoghurt mousse with marinated figs

Yoghurt mousse with marinated figs

Grilled cheese and chanterelle sandwiches

Shrimps with coriander marinade on lime slices

Spicy marinated anchovy fillets

Marinated rabbit and chanterelle mushroom salad

Freshwater crayfish with chanterelles and dill sauce

Herring rolls in frying pan in open air

Swedish "glassblower" herrings with fried potatoes

Three sorts of pickled herrings from Sweden

Salmon carpaccio and Swedish crispbread

Salad leaves with bacon, chanterelles and boiled egg

Matjes herring fillets with apple and egg (Sweden)

Caprino caramellato (goat's cheese with caramel)

Tortillas with Jack cheese and apple slices

Pickled mushrooms with poached egg

Mushroom soup with chanterelle mushrooms

Slices of Canned Cranberry Sauce on a Platter

Salmon marinated in honey with Jerusalem artichoke puree and asparagus

Gravad mackerel (Mackerel fillets marinated in dill, salt & sugar)

Assorted types of French cheese in a woodchip box

Toast with grilled and marinated peppers filled with cheese

Fried herring with homemade crispbread, sour cream, red onion and fresh dill (Swedish street food)

Toasted bagel topped with soft cheese and banana slices

スモークチーズ

Figs roasted in Serrano ham with orange segments

Salame di fichi (Salami made with dried figs, Italy)

Figs

Marinated herring fillet

Marinated herring fillets

Marinated salmon fillet

Toasted cheese, mushrooms and tomatoes on baguette slices

Fried cep slices, chanterelles and parsley

Marinated figs in red wine sauce

A plate of buttered vegetables with gherkins

Glass of Gherkins in Piccalilli

Gherkins in Piccalilli and fork on dark ground

Sauerkraut with peas and bacon

Smoked pork rib with sauerkraut in roasting dish

Solyanka soup with sour cream and lemon

Strips of beef marinated in soy sauce

Carving roast ham

Pickled chanterelles and milkcaps

Two cucumbers and a dish of pickled cucumber slices

Half a cucumber and a dish of pickled cucumber slices

Pickled cucumber slices

Sliced gherkins with vinegar

Stilton with walnuts and figs

Aged Swiss Cheese with Figs