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Lemon spaghetti with ricotta and peas

Orecchiette with green peas, ricotta and lemons

Penne alla salsa di limoni (Penne in citrus cream sauce)

Orecchiette with green peas, ricotta and lemons

ingredients for pasta with ricotta and green peas and mint

Spaghetti with salmon in lemon sauce

Penne with ricotta and broad beans

Fusilli with ricotta, lemon zest and basil

Tortellini with ricotta and lemon

Tagliatelle with chili, lemon zest and rocket

Lasagne rolls filled with ricotta on tarragon pesto

Pea and ricotta spaghetti with mint gremolata

Spaghetti mit grunen Mandeln und Zitronensauce

Veal steak with sage and lemon sauce, potatoes and beans

Penne pasta with broad beans and peas

Tagliatelle taccole e limone (Ribbon pasta with mangetout)

Pea salad with ricotta, red peppercorns and herbs

Mangetout with rice and lemon sauce

Orecchiette pasta with green peas, ricotta and mint

Conchiglie with lemon and mushroom sauce

Tagliatelle al limone (Ribbon pasta with lemon sauce, Italy)

Ribbon pasta with feta, dill and lemon zest

Tortelloni with asparagus, lemon sauce and Parmesan cheese

Colourful pasta dishes (spaghetti with asparagus, citrus pasta with goat's cheese, Oriental style pasta with harissa, and pastasotto with salmon and sugar snap peas)

Pasta semplice (Spaghetti with courgette and ricotta sauce)

A Bowl of Farfalle with Spinach and Lemon Peel

Gemelli al limone (Pasta with lemon and garlic sauce)

Savoury tart with ricotta, peas and salmon

Farfalle pasta with creamy sauce, peas, rocket, lemon and pine nuts

Ricotta and spinah ravioli with lemon butter, Pparmesan cheese and basil

Penne with a lemon sauce

A portion of shell pasta filled with ricotta and Puttanesca sauce

Braised veal roulade with peas, ricotta and green beans

Pasta with spinach & ricotta sauce with raisins & pine nuts

Spaghetti with butternut squash, ricotta, sage and walnuts

Fusilli with lemon, courgettes, peas and mint

Ingredients of pasta with avocado sauce, peas and parmesan

Penne pasta with broad beans and peas

Wholemeal spaghetti with cocktail tomatoes and pea pesto

Penne with Tomato Sauce and Ricotta Cheese

Tortellini with lemons, rocket and spinach

A woman eating tortelloni with asparagus, lemon sauce and parmesan

Pasta con salmone e ricotta (Pasta with salmon & cheese sauce)

Leek and pea pasta with lemon

Gnocchi ignudi (Ricotta and nettle gnocchi, Italy)

Ravioli in pea sauce with Parmesan shavings

Orecchiette with peas and leeks

Ravioli colorati (Spinach ravioli with ricotta & herb filling)

Manicotti ripieni (Pasta rolls with spinach & ricotta filling)

Tagliatelle al limone (ribbon pasta with lemon sauce, Italy)

Lemon Basil Ravioli with Cream Cheese

Conchiglie in insalata (Pasta shells with ricotta filling)

Quorn bolognese with tagliatelle, peas and basil

Broccoli spaghetti with lemon sauce

Pasta primavera with a ricotta and lemon sauce

Creamy ravioli with ricotta, lemons, pine nuts and sage

Pizza arance e ricotta (pizza with ricotta, oranges & bacon)

Spaghetti with Peas and Watercress; Shaved Parmesan

Fichi alla Gattopardo (Figs with orange sauce & ricotta)

Spaghetti with tomatoes, chickpeas and corriander

Spelt ricotta gnocchi with tomatoes and mange tout

Spaghetti with clams and lemon sauce

Ramsons (wild garlic) gnocchi with kafir lime sauce

Leeks with lemon, mint and almonds

Fettuccine with peas, mozzarella and mint

Ricotta with chick-pea and tomato salad, green salad

Small frittatas with ricotta, peas and Parma ham

Ravioli with spicy ricotta and pepper filling and pepper sauce

Spaghetti with pesto and green beans

Minted pea and broad bean penne

Conchiglioni Arlecchino filled with ricotta and radishes in a herb sauce

Spinach & ricotta Schlutzkrapfen (filled pasta) with vanilla

Linguine with courgette and lemon sauce

Spaghetti with chick-peas, almonds and chilli

Spaghetti with green asparagus, peas and lime

Pasta, Tuna, and Peas with Tomato Sauce and Basil

Tortellini with a pesto-ricotta filling being made

Ravioli with a pesto-ricotta filling being made

Nut pesto with various ingredients for ravioli

Zuppa di ceci alla toscana (chickpea soup with ricotta, Italy)

Spaghetti with tomato sauce in serving bowl.

Orecchiette in Fontina sauce with sage and beans

Pasta with spinach & ricotta sauce & baked cocktail tomatoes

Bruschetta with peas and ricotta

Pasta with peas, mangetout, basil and orange sauce

Ravioli al limone lemon and ricotta ravioli

Ricotta gnocchi with tomatoes and nasturtiums

Ricotta gnocchi with tomatoes and basil

Spaghetti with prawns, peas and basil

Lemon chicken with spring onions (S. China)

Pasta al limone (Pasta with leek and lemon sauce, Italy)

Spaghettis with ricotta and spring vegetables

Spaghetti al pomodoro (spaghetti with tomatoes & basil)

Spaghetti with tomato sauce, basil and Parmesan shavings

Gnocchi al sugo d'oca (Ricotta gnocchi with goose ragout)

A salmon fillet in lemon sauce with spring vegetables

Penne with mozzarella, herbs and lemon

Hummus with lemon and coriander served with unleavened bread and vegetable sticks

A pan with baked chickpeas in tomatoe sauce with kale and tofu. Vegan dish served with chapati bread

Meatballs in lemon and bay leaf sauce in a frying pan

Bowl of orecchiette with peas and sage garnish

Pea and Pancetta Ravioli

Farfalle with smoked salmon, peas and lemon dressing

Preserved lemon, baby fennel and green olive Fusilli salad

Zuppa con ceci e castagne (lentil soup with chestnuts, Italy)

Spaghetti with lemon and walnut pesto

Pasta alla Norma with aubergines and ricotta salata (Sicily)

Pasta alla norma (pasta with aubergines, tomatoes and ricotta)

Pea ravioli with morels and white asparagus

Rotweinpasta mit Ricotta-Walnuss-Sauce

Spaghetti with chick-peas, celery, spinach, tomatoes and Parmesan

Pasta con ricotta e mentuccia (pasta with ricotta and mint)

Risoni with pesto, grilled mozzarella and tomatoes

Lemon poulard in the roasting tin

Gyoza dumpling soup with thin rice noodles, broth, peas, chili, sprouts and a slice of lemon

Spaghetti with veal, capers, carrots & white wine

Casarecce pasta with cream sauce and peas

Spirelli with peas, tomatoes and cream sauce

Penne with peas, ham and mushrooms

Bow-tie pasta with meatballs and peas

Spaghetti with salmon in lemon sauce

Spaghetti and meatballs in coconut lemon sauce

Pasta con mozzarella alla milanese (Pasta with mozzarella)

Lasagne with ricotta and Parma ham

Aromatic scamorza salad served in a lemon half

Pappardelle with tomatoes and ricotta

Pasta with spinach, peas and lemon

Pasta with spinach, peas and lemon

Pasta and peas with cream cheesecream

Farfalle with peas, bacon and basil

Farfalle Pasta with Tomato Sauce, Peas and Basil

Goat's cheese rocket ravioli with lemon pesto

Homemade basil tagliatelle in lemon and olive sauce

Spaghetti with basil pesto and lemon

Spaghetti with rocket, tomatoes and mozzarella

Spaghetti with olives, tomatoes, capers, mozzarella, basil

Ravioli alla ricotta (Ravioli with ricotta & spinach filling)

Taglierini with courgettes and ricotta

Ricotta and asparagus raviolis

Spaghettini with lime sauce, spring onions and herbs

Rye bread topped with ricotta cheese, peas, radishes and pepper

Spaghetti with fish, peanuts & mangetouts in bowl

Carbonara coi piselli (Pasta with egg, bacon and peas)

Speedy lemon spaghetti with crispy beef

Sesame and chickpea balls on spoons with a mint and lime dip

Cannelloni senza carne (with ricotta & vegetable filling)

Cannelloni ripieni (with spinach & ricotta filling)

Vegetable and ricotta lasagne with spinach salad

Penne with mushrooms, tomatoes and ricotta

Gnocchi with Tomatoes, Peas, Asparagus and Chives in a Cream Sauce

Spaghetti with beans

Spaghetti with beans

Rigatoni alla carbonara (Pasta with egg, bacon and peas)

Yufka pastry baskets filled with ricotta and peas

Tagliatelle di Barletta (Ribbon pasta with broccoli & ricotta)

Cannelloni with ricotta and spinach filling in baking dish

Spaghetti with broccoli and sunflower pesto, peas and oats (vegan)

Tagliatelle with a ricotta and walnut sauce

Linguine mit Lachs, Erbsen, Dill, Zitronenzesten und Sahnesauce

Three different pasta dishes

Chicken soup with chick-peas; flatbread; herbs, lemon

Tortelli con la ricotta (Pasta parcels with ricotta filling)

Heart-shaped ravioli with ricotta filling and tomato sauce

Tortellini with ham, peas and Parmesan

Penne with brie, bacon and peas

Ravioli in cheese and lemon sauce

Frittierte Ricotta-Ravioli mit Krautern (Italien)

Ricotta gnocci with sage (seen from above)

Ricotta gnocchi with sage in frying pan

Noodle salad with surimi, cucumber, peas and coriander

Conchiglioni Rigati with avocado sauce, peas and parmesan

Conchiglioni Rigati with avocado sauce, peas and parmesan

Ingredients of pasta with avocado sauce, peas and parmesan

Conchiglioni Rigati with avocado sauce, peas and parmesan

Spaghetti with vegetables and pesto

Spaghetti with rocket pesto and green beans

Spaghetti with pesto and green beans (leavings)

Ingredients for making vegetable stew with pasta

Ingredients for Asian and Tex-Mex cuisine

Fibre-rich foods

Noodle salad with surimi, cucumber, peas, coriander and chilli sauce (Asia)

Ricotta ravioli with basil on fork over plate

Ravioli toscani (Ravioli with ricotta filling and pine nuts)

Crostini mit Frischkase, Erbsen, Feldsalat und Zitrone

Spaghetti with basil sauce and pecorino cheese, Italy

Spaghetti al pesto genovese (Spaghetti with basil pesto)

Spaghetti with pesto, basil, Parmesan and pine nuts

Gnocchi with ricotta and lemon zest

Crostata al limone made with ricotta

Fried noodles with pineapple, chili and coriander

Avocado Frittata

Gnocchi in tomato and lemon sauce with parmesan and pine nuts

Ricotta dumplings on a bed of apple, mango and red cabbage with ginger and coriander

Hummus with flatbread and parsley

Asparagus and pea mousse with prawn in pink mayo, garnished with dill and lemon

Hummus, barbecue sauce and a lemon and herb dressing

Flatbread with dried tomato houmous, lemon and oregano

Hummus with fresh parsley, lemon and baguette (seen from above)

Chickpea and avocado spread

Chickpea and avocado spread