Arranging oysters with apples and herbs
Shucking Oysters
Opening oysters
Opening oysters with oyster knife
Fried Oysters with Citrus Segments
Preparing scallops with chicory and white sauce
Shucking a scallop
An oyster being opened
Opening an oyster
Slicing Peeled Apples
Cleaning an eel
Gutting and cleaning an eel
Threading scallops on lemon grass
Removing a rubber band from fresh scallops
An oyster being removed from its shell
Slicing tuna fillet
Cutting calamari rings
Preparing lemon grass
Gratinated oysters being made
Baked oysters with herb breadcrumbs and lemon wedge
Cutting kohlrabi
Peeling a cooked crayfish
Fresh, raw oysters with slices of lemon and lime
Opening the hollow and flat oysters
Fresh oysters on ice with an oyster knife and lemon slices
まな板の上でスライスされる林檎
Mussels in broth with apple slices and thyme
Peeling apples
Making Apple Fritters
Slicing a rolled roast with herb stuffing
Preparing stuffed jumbo prawns with Asian vegetables
Preparing a lobster
Breaking up a cooked crab
Spring roll filling being prepared
Prawns being peeled and cut open
Man taking the oyster meat out of an opened oyster
Herbs being chopped
Removing the core from a piece of apple
Shucking oysters
Bacon-wrapped oysters
Segmenting an orange
Cress being cut with scissors
Hand lifting lid from pan of mussels
Cleaning and shucking scallops
Preparing shellfish in vegetable stock
Orange fillets being caramelised
Caramelising orange segments
A black truffle being sliced
Preparing mango
Preparing smoked eel tartare
Oysters and wine
Cutting and pounding an escalope
Fresh, raw oysters with ice cubes and slices of lemon and lime
Fried prawns, sauce and herbs being arranged
Breaking up a cooked lobster
Preparation of cooked crayfish
Cleaning prawns
Taking scampi meat out of the shell
A salmon fillet being cut into portions
Preparing eel tournedos with sage
Cutting up a cooked lobster
Preparing shrimps with bamboo
Deveining prawns
A slice of tuna on a knife (for sushi)
Bottarga being finely sliced
Finely chopping herbs
An apple being peeled
Cutting an apple into quarters
Cutting rolled sushi into pieces
Chopping basil
Cutting cress
Chopping lemon grass for freezing
Garlic chives, partly snipped into rings
Chopping parsley
Making pretzel dumplings
Chopping chives
Parsley stalks being cut off
Mincing basil leaves
Rosemary needles being finely chopped
Finely chopping cilantro root
Peeling a lime and removing the segments
Making apple omelette
Slicing wholemeal bread
Slicing beef
Making bread and butter pudding with redcurrants
Opening scallops
Mussels in net bag in tub with brush
Cozze e calamari ripieni (mussels and stuffed squid)
Making scallops with sauteed cabbage and vanilla oil
Shelled cockles in a bowl
Cutting fish for sashimi
Steaming cod in a steaming basket
Slicing a Tomato
Slicing Corned Beef on a White Plastic Cutting Board
Aubergine being sliced
Slicing carrots
Beef fillet being sliced
Slicing mozzarella
Sliced ceps laid out to dry
Ox tails, gently cooked
Slicing stuffed veal breast, sauce beside it
Making pineapple rings
Slicing tomato
Slicing baguette
Slicing beef for tartare
Fresh herbs being chopped
Preparing stuffed squid
Stew with borage and clams being made
Fresh Lemon Being Squeezed Over Oysters on the Half Shell
Stinging nettle butter being made
Making cinnamon apple fritters
Oyster with lemon
Mussels in white wine sauce with vegetable strips
Removing the pith from lime peel (for zest)
France, Cote d'Azur, Nice, Fresh Oysters
Oysters with slices of lemon and lime
White cabbage being cut into strips
White cabbage, partly sliced
Pieces of rhubarb on chopping board
Fresh oysters with herbs
Chinese Herbal Medicine, Oyster
Preparing red cabbage with apples
まな板の上でスライスされる青林檎
Sea bass with shredded vegetables
Lemon grass with Asian knife on wooden chopping board
Man carving herb-coated leg of lamb
Frying trout fillet
Salmon fillet being cut with a knife (for sushi)
Steamed mussels with herbs
Mussels in a colander being washed with water
Salmon with herbs ready for the oven
Slicing Prime Rib on a Cutting Board
Bacon Frying in a Skillet
Spring onions being chopped on a wooden board
Sliced mushrooms in a frying pan
Garlic being sliced
Cutting a slice of bread
Pork roulade being sliced
Making chocolate vanilla slices
Courgette slices falling into water
Preparing fried aubergine slices
Slicing a carrot
Scoring fish with a chef's knife
Soup vegetables being chopped
カキのバター焼き
牡蠣
Prawns being cut open and fried with garlic and dried chilli peppers
Prawns being prepared
Disjointing a cooked lobster, cutting in half lengthways
Taking cooked crayfish meat out of the shell
Chopping sage leaves
Opened oysters with oyster knife
Prawns being peeled
Breaking open the claws of a lobster with the back of a knife
Chives being cut
Chopping watermelon
Steps for making apple fritters
Halving apricots
Slicing a Papaya
Disjointing a leg of pork
Splitting a sponge base
Cleaning a mushroom with a knife
Trimming pork fillet & cutting it into strips or slices
Cooked prime boiled beef being sliced
Making pineapple and coconut cake
Cutting strawberries into pieces
Cutting up apricots
A quince being de-cored
Slicing and grilling pineapple
Making grilled mango boats
Opening a coconut
Cutting through an avocado
Cutting a mango into cubes
Mango salsa being prepared
Halving, slicing and cubing a mango
Cutting through a banana leaf