Pierogi z jagodami (Sweet ravioli with blueberries, Poland)
Sweet ravioli with strawberries
Sweet ravioli with blueberries
Fresh Pierogi
Sweet pasta parcels with pineapple & passion fruit sauce
Sweet pasta parcels with apples and apple puree
Pierogi with caramelized onions
Sweet ravioli with blueberries (Polish desert)
Ravioli dolci (Sweet ravioli, Italy)
Crispy ravioli with fruit filling
Traditional Polish dumplings (pierogi) with blueberries and sour cream
Sweet ravioli in lemon butter with fresh strawberries
Orange ravioli
Pierogi with caramelised onions (Poland)
Chocolate and nougat ravioli with peaches
Nougat ravioli with physalis, mandarins and pistachios
Ravioli vegetariani (Vegetable ravioli, Italy)
Fusilli with blueberries and mint
Cooked pierogi (meat-filled pastry dumpling, Poland) in a frying pan
Ravioli al pesce (Fish ravioli with herbs and onions)
Pierogi - sweet ravioli with blueberries
Sauerkraut and mushroom pierogi
Ravioli with plum puree filling
Sweet ravioli with ricotta filling
Sweet ravioli with nuts and mint leaves
Pierogi on a draining spoon
Deep-fried ravioli, stacked and drizzled with sugar syrup
Cottage cheese, potato and onion pierogi
Pierogi z kapusta (cabbage pies, Poland)
Chocolate ravioli with lime cream and honey foam
Wholemeal ravioli with apple filling on raspberry puree
Fried pierogi (Polish meat dumplings) in a frying pan
Fried pierogi (Polish meat dumplings) on a floral patterned plate
Cottage cheese, potato and onion pierogi with pancetta
Homemade blueberry ravioli in making, view from above
Pasta parcels with meat filling and mince and tomato sauce
Pasta envelopes with spinach and ricotta filling
Pineapple ravioli with vanilla ice cream
Glazed pineapple ravioli with basil vanilla cream
Pastries in warm berry sauce on glass plate
Raspberry blancmange filled pasta parcels on raspberry sauce
Ravioli filled with grapes served with citrus fruits
Sauerkraut and mushroom pierogi, borscht in glass
Pierogi with mushroom filling (Poland)
Pierogi (cheese and potato pasties, Russia)
Maultaschen (German pasta dish) on a baking sheet, with dough and ingredients beside it
Ravioli
Ravioli with blueberries, bluberry sauce, cream and sugar, view from above
Sweet ravioli biscuits (Italy)
Plate of Chocolate Ravioli
Pirogi with sauerkraut and mushrooms
Lime quark ravioli with sage butter; grissini
Meatball and Ravioli Appetizer
Ravioli with lentil filling
Ravioli with fish filling
Ravioli colorati (Spinach ravioli with ricotta & herb filling)
Ravioli con gli spinach (Ravioli with spinach & Parmesan)
Tinned ravioli in tomato sauce
Ricotta ravioli with blueberries
Sweet pan-cooked noodles with blackberries & slivered almonds
Noodles with blackberry sauce
Farfalle with strawberries, sour cream and mint
Pasta with fresh berries and cream
Ravioli with Marinated Tomatoes and Capers
Ravioli in tomato sauce in a small bowl
Pierogi z kapusta for Christmas (cabbage pies, Poland)
Ravioli on fork
Home-made ravioli
Ravioli with beef
Ravioli with caviar (Monaco)
Ravioli with meat filling
Ravioli in salsa di cinghiale (Ravioli with wild boar sauce)
Herb ravioli with Parmesan curls
Ravioli with fresh basil (overhead view)
Spinach ravioli with four types of cheese
Pierogi leniwe (quark dumplings with cinnamon butter, Poland)
Ricotta ravioli with blueberry sauce
Ravioli with Parmesan and potato filling and walnuts
Still life with ravioli, tomato sauce and basil garnish
Sheep's cheese ravioli with spinach and blueberries
Pierogi (Savoury pasties, Poland)
Pierogi (Poland)
Homemade wareniki (East Polish pierogi) on a floured granite surface
Meat-filled pierogi
Homemade wareniki (East Polish pierogi) with a quark and onion filling
Maultasche (German pasta dish) on an old wooden board with flour and a fork
Pumpkin ravioli with sage and bread
Ravioli dolci (butter biscuits with cherry jam)
Molecular guava ravioli
Lasagne, semolina gnocchi and ravioli with chanterelle mushrooms
Chicken ravioli with lemon cream
Pierogi z serem (cheese pasties, Poland)
Fusilli with berry yogurt and raspberries
Christmas dough parcels from Poland
Ravioli being filled with cream cheese (close-up)
Beef fillet in a herb crust with pear-filled ravioli
Ravioli diavolo with mung bean sprouts and pineapple
Fruit lasagne with port and cinnamon
Pierogi (Sauerkraut and mushroom pasties, Poland)
Chocolate ravioli with mango and pistachio sauce
Fried jiaozi (Filled dumplings, China)
Cabbage pierogi
Pasta, meat and blueberries in a dog bowl
Saffron pear with raspberry ravioli
Filled dumplings from Poland
Fresh Pasta and Cutting Wheel
ラビオリ
Gingerbread ravioli
Beef ravioli
Gratinated ravioli
Lentil ravioli
Frische Ravioli
Ricotta ravioli
Vegetable ravioli
Pumpkin ravioli
Ravioli filling
Homemade Ravioli
Ravioli gratinati (Ravioli gratin, Italy)
Strawberry ravioli
Ravioli with a baked apple filling and cinnamon crumbs
Ravioli al peperone (Ravioli with peppers, Italy)
Ravioli with vegetables
Homemade ravioli with pesto
Prawn ravioli (Costa Rica)
Homemade tagliatelle and ravioli
Ricotta filling for ravioli
Fresh, homemade ravioli
Ravioli with lobster filling
Making Homemade Ravioli
Ravioli in boiling water
Uncooked ravioli (close up)
Quark ravioli with basil
Selbstgemachte Ravioli mit Teigrad
Ravioli with pesto
Big steam-cooked ravioli
Baking Dish With Ravioli
Ravioli with asparagus
Asparagus ravioli with sage
Miso soup with ravioli
Heart Shaped Ravioli
Making ricotta ravioli
Fresh ricotta ravioli
Making fresh ricotta ravioli
Ravioli and tomato gratin
Ravioli with rocket sauce
Ravioli in tomato sauce
Saffron ravioli with bottarga
Pumpkin ravioli with sage
Ravioli with sage
Ravioli with buffalo mozzarella
Mixed ravioli and tortellini
Homemade Pumpkin Ravioli
Homemade ravioli dough
Guinea-fowl ravioli
Filled Chinese Ravioli
ravioli,Tel Aviv
Sweet noodle fritters with fruit
Ravioli al profumo di maggiorana (ravioli with marjoram, Italy)
Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)
Ravioli al pomodoro (Ravioli with tomato sauce, Italy)
Ravioli salvia e carote (Sage & carrot ravioli, Italy)
Ravioli col tartufo ai porcini (Ravioli with truffles & ceps)
Ravioli con pesto alla genovese (ravioli with pesto, Italy)
Ravioli alla senese (Ricotta ravioli with olive vinaigrette)
Ravioli toscani (Ravioli with ricotta filling and pine nuts)
Ravioli ai carciofi (Artichoke & ricotta ravioli with rocket)
Ravioli verdi (Ravioli with herb & cheese filling, Italy)
Ravioli al sughetto bianco (Ravioli with herb cheese sauce)
Ravioli ai pinoli (ravioli with pine nut butter & basil)
Ravioli alla toscana (Ravioli with sage and garlic)
Ravioli alla ricotta (Ravioli with ricotta & spinach filling)
Ravioli burro e salvia (Ravioli with sage butter and Parmesan)
Ravioli con la rucola (Rocket ravioli with Parmesan)
Ravioli con la rucola (Dressing rocket ravioli with oil)
Ravioli ripieni con la salsa verde (Ravioli with green sauce)
Ravioli alle fave (Ravioli with fresh broad beans)
Ravioli con salsa di noci (Herb ravioli in nut sauce)
Ravioli de pesce (Ravioli with fish filling, Italy)
Ravioli with crab and pesto
Ravioli with vegetables on fork
Cutting out home-made ravioli
Ravioli in a mushroom sauce
Ravioli with spinach and ricotta
Red, white and green ravioli