Custard
A jug of creme anglaise
Custard tart (UK)
Pouring custard over rhubarb crumble
Custard Tarts
Custard with cinnamon and crackers
A dish of vanilla sauce
Vanilla cream in a saucepan
Sponge pudding and custard (UK)
Yeast buns filled with vanilla cream on a cake stand
Creme anglaise and creme patissiere
Vanilla custard kisses
Sponge pudding with custard
Chocolate charlotte with custard
Orange custard tart
A piece of custard tart with custard sauce (UK)
Sponge pudding with custard (UK)
Charlotte with custard and vanilla pod
Bowl of Custard with Scoop Removed
Malva pudding with custard (S. African dessert)
Creme Anglaise with Blueberries
A portion of apple and honey pudding with custard
Spotted Dick & custard (steamed pudding with dried fruit, UK)
Baked buttermilk vanilla custard with honey and Muscatel syrup
Steamed apple and honey pudding with custard
Vanilla tart with fresh raspberries
Chocolate custard
Vanilla custard tartlets with cinnamon
Rhubarb crumble with vanilla sauce
Sponge pudding with vanilla sauce
Souffle with Creme Anglais in Ramekin; Candied Citrus and Cherries
Baked vanilla cream with rhubarb
Vanilla blancmange with raspberries and peach slices
A piece of treacle tart with custard (UK)
English cream
Three bowls of rhubarb & raspberry compote with vanilla custard
Vanilla cream with caramel sauce
Baked vanilla cream with cherries and redcurrants
Bowl of custard
Pear pudding
Creme anglaise made from egg yolks, sugar and milk
Custard Cooked In Egg Shells; From Above; In Egg Cartons
Pain perdu with almonds in vanilla sauce
Chocolate pudding in vanilla cream
Raspberry Parfait on a Plate with a Spoon
Yeast cake filled with vanilla cream on a cake rack
Baked lemon and vanilla pudding
Strawberry tartlets with vanilla cream
Vanilla cream and coconut pie, a slice cut
Snack
Custard and brand butter
Four custard tarts
Ile flottante (Poached meringue on custard, France)
Coconut and passionfruit custard pots
Baked lemon surprise custards
A custard cream tartlet with blackberry sauce (seen from above)
Blackberry and apple crumble with low-fat custard sauce
Vanilla cream with berry sauce and pieces of chocolate
Moulded custard with dried fruit and pistachios
Custard pies on a shelf in a bakery
Bread and butter pudding with custard on a plate
Two bowls of Oeufs au lait (Vanilla custard, France)
Custard tarts
Making custard
Five-spice toffee and rum plum puddings
Vanilla blancmange with cherries
Floating island with pink pralines
Vanilla mousse in a glass with yellow backdrop
Cinnamon custard
Bakewell pudding (almond pudding, England) with custard
Vanilla blancmange in chocolate case, a spoonful being taken
Vanilla custard with cream in small pots
Creme caramel
Custard tart
Glasses of custard with cinnamon
Chestnut cake with custard
Tomato custard
Various cream desserts iin glasses decorated with flowers
Individual chocolate Marquise with custard
Jug of custard
Fruit crumble and custard with caramel
Freshly baked custard pies in foil cases
Chocolate moussewith Arlette,custard and sliced mango
Roast figs with vanilla-flavored custard
A stack of cream and jam sandwich biscuits
Orange cream mousse with kumquats
Pear clafoutis and Creme a la bergamote
Prune brioche
Slice of Caramel Custard Crustless Cake
Vanilla sauce dripping from a ladle
Chocolate dessert and vanilla dessert in two bowls
Christmas pudding with custard
Vegan fig and custard tart
Creme Brulee dessert
Creme brulee
Cream dessert topped with plums
Making Creme brulee with rhubarb
Peach and raisin strudel with custard
Latte dolce fritto (Fried vanilla custard, Italy)
Layered Vanilla and Chocolate Custard; Ladyfingers
Making vanilla blancmange
Vanilla blancmange between wafers with berry sauce
Coconut floating island with star anise-flavored custard
Vanilla cream with North Sea shrimps
Pouring chocolate sauce over vanilla blancmange
Creme a la Vanille (Gebackene Vanillecreme, Frankreich) in Glaschen
Sherry trifle with custard and raspberries
Puff pastries with vanilla custard filling
Strawberry custard tart
A piece of chocolate cake with custard
A spoonful of creme brulee with raspberries (close-up)
Cream caramel in a glass
Layered Chocolate and Vanilla Pudding in a Stem Glass
Vanilla Pudding in Glass Dish with Mint
Pink praline floating islands
Ile flottante
Beaten egg white with raspberries on Creme a l'anglaise
Creme brulee with spoon (from above)
Creme brulee on plate with spoon
Creme brlee
Creme brlee with spoon
Vanilla cream with berries on spoon over plate
Vanilla cream with berries on spoon and plate
Apple dessert with maple syrup and vanilla custard
Floating island with thinly sliced almonds
Custard Jelly Tart
Flan
Flam
Vanilla blancmange with raspberry sauce & a few fresh berries
Vanilla blancmange with berry sauce
Creme caramel with a bite taken out
Molded vanilla pudding with raspberry sauce
Hot cinnamon chocolate with vanilla foam
Floating island (meringue in custard) with caramel lattice
A bowl of vanilla pudding garnished with two vanilla pods
Custard in a pan
Creme brulee with strawberries
Individual Creme Brulee with Scoop Removed
Creme brulee in white bowl with spoon
Creme brulee in three ramekins
Caramel mousse, vanilla cream, chocolate balls & wafer rolls
Custard slices
Vanilla and pear soup
A Spoonful of Berries and Vanilla Pudding
Chocolate croissants in custard
A stack of jam and cream biscuits with a glass of milk
Poached apples with vanilla cream
Vanilla cream with berries
Vanilla cream with vanilla pods on tiled surface
Vanilla cream with chestnut sauce
Biscuits with coffee,spicy cream and custard
Lemon and vanilla sauce being poured over malva pudding
Spotted Dick (steamed pudding with dried fruit, England)
Sweet vanilla fondue with hot cross buns for Easter
Creme Anglaise for a wedding
A piece of custard tart
Parisien flan (baked custard cake) with berries
Spooned Mousse with Vanilla Sauce in a Heart Shaped Dish
Charlotte im Glas mit Biscuits Rose de Reims und Kiwi (Frankreich)
Flan with Cinnamon Sticks and Sherry
Creme caramel with strawberries
Natillas (vanilla dessert, Spain) with raspberries
Vanilla pudding with fresh strawberries
Layered soft fruit and vanilla cake
Vanilla blancmange with raspberries
Berry Yogurt; Candy
Bavarian cream with pineapple
Creme caramel in three glass dishes
Orange teapot and milk jug
Creme brulee in glass ramekins
Creme brulee in two glass ramekins
Creme brulee in white bowls
Creme brulee in small bowl
Tofu vanilla cream in bowl