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Preparing fried fish with mango salad (Thailand)

Battered snapper with green papaya salad

Making spring rolls with chilli sauce (Thailand)

Fish fried in oil

Making fried corn cakes (Thailand)

Cutting through a banana leaf

Making deep-fried pastry purses (Thailand)

Cutting chillies open (Thailand)

Putting vegetables into pan (Thailand)

Putting spice paste into pan (Thailand)

Pounding vegetables in a mortar (Thailand)

Preparing sweet and sour aubergines

Preparing stir-fried squid with chilli (Thailand)

Making fruit salad

Putting chillies into pan (Thailand)

Preparing seafood in coconut milk

Deep-fried fish cakes (Thailand)

Fried snow fish with salsa (Thailand)

Fish balls in glass noodle coating, unfried on perforated wok

Snacks being fried in a cookshop (Thailand, Asia)

King prawns in red curry sauce with fried rice noodles

Making kebabs with peanut sauce (beef sate)

Sticky rice with mango being made (Thailand)

Hoo Mok (mini fish bake served in a banana leaf, Thailand)

Stuffing a banana leaf with rice and banana

Roasted fish

Putting squid into pan of coconut milk (Thailand)

Making vegetable fried rice (Thailand)

Preparing Thai stir-fried mince

Sardines in a deep-frying basket

Making fried rice with chicken breast (Thailand)

Preparing beef in oyster sauce (Thailand)

Fried fish fillet with mango

Steamed fish in steaming basket (on Bangkok market)

Making grilled mango boats

Preparing fish fillet with black beans and mushrooms

Shrimp curry with mango (Thailand)

Preparing mango

Fish fillets being fried

Fish cakes with lime (Thailand)

Mango salsa being prepared

Fried rice rolls being made

Fish cakes with lettuce and limes (Thailand)

Making Thai meatballs

Putting rice noodles into wok (Thailand)

Making Indonesian corn fritters

Two boys frying fish cakes

Preparing California maki (inside-out sushi)

Spicy & Sour Raw Shrimp and Steamed Fish With Lemon Sauce

Preparing mango

Making poori (Deep-fried unleavened bread, India)

Making Mysore Vadai (India)

Making chicken pie in terracotta pot, Morocco

Fish cooking at a market.

Making fish stock

Fish tajine being made

Making curried fish soup

Fried Fish Tacos with Avocado and Tomato

Fried onions being prepared

Sea bass in coconut milk (Thailand)

Making spicy pomelo salad (Thailand)

Cutting a mango into cubes

Cutting a mango into cubes

Making a Vietnamese spring roll

Making Indonesian vegetable salad

Making Indonesian spring rolls

The remains of deep-fried chocolates with mango compote

Making doughnuts

Cutting up chicken fillet (Thailand)

Prawns with mango, lychees, broccoli and chilli (Thailand)

Prawn salad with fresh mango (Yum Mamuang, Thailand)

Preparing coconut rice

Preparing Thai vegetable stir-fry

Preparing rice in banana leaves

Seasoning food in wok with Thai basil and chillies (Thailand)

Yam Mamuang Sai Gung (salad with green mango, prawns and coconut, Thailand)

Preparing fish fritters, frying fish in coconut oil

How to correctly fry food

Sweet and sour fish in batter

Preparing grilled salmon cutlet with basmati rice

Preparing and cooking deep-fried scorzonera

Making marinated, grilled salmon on stir-fried vegetables

Sticky rice with mango (Thailand)

Fried fish with a sweet and sour sauce (Thailand)

How to make sweet and sour prawns with mango and peppers

Date cake with mango being made

Rice with coconut and mango (Thailand)

Sticky rice with mango and berries (Thailand)

Preparing stir-fried broad beans with red curry (Thailand)

プラーラープリック

Fried kau fish

Battered fish being fried

Sticky rice with mango and coconut sauce (Thailand)

Steaming pork-stuffed calamari

Cooking mussels

Steaming pork-stuffed calamari

Raw frozen shrimp in pan

Fish dumplings being prepared

Preparing carp in jelly

Securing banana leaves stuffed with red snapper

Steamed sablefish with soy sauce

Fish being steamed in a bamboo basket

Sea bass in coconut milk (Thailand)

Fried Seafood In Spicy Sauce

Fried Seafood In Spicy Sauce

Fried Seafood In Spicy Sauce

Cupcake mixture and mango for mango cupcakes

Making spring roll

Deep-frying kushi (Japanese kebabs) in hot oil

Making pakoras

Two boys frying fish cakes

Preparing fried bananas

Tuna Tataki with Som Tam (Slice of tuna with papaya salad)

Steamed snapper

Pangasius fillet steamed in a banana leaf, Thai style

Prawns and scallops in red coconut curry sauce

Sweet and Sour Norway Lobsters in Pineapple

Norway Lobsters with Coconut Milk in a Wok

Halving, slicing and cubing a mango

Preparing fish parcels with vegetable strips

Stuffing a fish with lime slices

Pla Tuu Nung (ssteamed macro) in the steamer baskets (Thailand, Asia)

Deep-frying noodle-wrapped prawns in wok

Grilled prawn skewers

Cooking Thai bananas in sugary water

Making a stir-fry with prawns (Thailand)

Salmon fillet with herb sauce (Thailand)

Khao Pad Gung (fried rice with prawns and egg, Thailand)

Fried avocado slices being prepared

Preparing salmon and vegetables en papillote

Fish curry (Thailand)

Spicy fish balls (Thailand)

Artichokes being fried

Pancakes being fried

Dressings and toppings for salad being prepared

Seafood salad (Thailand)

Pla Meuk Pat (Black fried squid, Thailand)

タイ料理イメージ

タイ料理イメージ

Making chichi (French fried pastry)

Preparing Baltic herring: squeezing a lemon

Battered prawns being made

Fried prawns, sauce and herbs being arranged

Making crispy piped vanilla biscuits with figs

Suffed courgette flowers being prepared

Sweet croquettes being prepared

Spring roll sheets being filled and fried

Fish carcasses being fried with shallots

Making Frittelle di riso (sweet deep-fried rice croquettes)

Yam Gung (salad made with prawns, minced pork and green Thai mango)

Fish fillets on green asparagus with melon

Making Italian fish soup

Coconut rice with prawns (Thailand)

Papaya salad with prawns (Thailand)

Deep fried fish goujons with tartare sauce and fresh lemon

Fish balls with a cucumber relish (Thailand)

Mussel and fish soup from Thailand

Fish cakes with vegetables and rice (Thailand)

Tod man pla (Fish cakes from Thailand)

Preparing fish cooked in clay

Stir-fried mince with Thai basil (Thailand)

海老料理

Preparing gravlax in puff pastry

Making pineapple fritters

Preparing pork satay (Singapore)

Geng Hoi Ma-laeng Puu Mangrut (Mangosteen & clam curry, Thailand)

Breaded, deep-fried prawns with slices of lime

Fish cakes with vegetables and fresh coriander (Thailand)

Crayfish in tomato jelly being made

Sweet and sour sauce with vegetables being made (Vietnam)

Salmon fillets on a grill

Grilled salmon fillets with lemon wedges

Two Salmon Fillets Cooking in Skillet

Frying trout fillet

Two salmon steaks on barbecue, on with marinade beside it

Mango lassi being made

Grilled fish kebabs with orange and ginger, couscous

A person holding a Thai fish dumpling with sauce

Sticky rice with mango

Mango with sticky rice

Preparing eel tournedos with sage

Chu-chee-pla-tu (fish with red chilli sauce served on a bed of rice, Thailand)

Whisking eggs

Thai mango and pepper salad

Making cinnamon apple fritters

Steps for making apple fritters

Making fried potato dumplings

Making jellied smoked eel

Thai rice with vegetables and mango

Thai coconut rice with mango wedges

Thai dessert: mango with sticky rice

Faux mango ice cream in white chocolate being made

Red cabbage dumplings with mushrooms being made

Making deep-fried prawn balls, Malaysia

東南アジア,タイ料理

Making fish cakes

Making fish stock

Red snapper with fried calamari

Making sardine rolls with herb stuffing

Steaming cod in a steaming basket