Sea bass with wild herbs and chilli oil
Sea bass with tomato and apricot salsa
Fried sea bass with morels
Sea bass with shredded vegetables
Potage vaudoise (Waadtland soup) & perch fillets in white wine
ビールとスズキの洗い
Roasted sea bass with herbs on cream sauce
Crispy sea bass with soy sauce
Fish with a spicy crust and a side of vegetables (France)
Sea bass with ingredients
Trote al vino bianco (trout in white wine sauce with rosemary)
Fish Stew
Gilthead seabream with curry and cane sugar glaze
Whole fried plaice with white wine
A whole fried plaice with white wine
Sea bass fillet with rice and coriander
Sea bass in mushroom & tomato crust on spinach & sparkling wine sauce
Sea bass cutlets with vegetables, herbs, lemon in frying pan
Bass fillets with mushrooms and rosemary
Sea bass in onion marinade
Steamed sea bass
Stuffed Squids
Carp in wine sauce with soup vegetables vegetable
Risotto di mare (Fish risotto, Italy)
Sarde a beccafico (stuffed sardines), Sicily, Italy
Sea bass on pumpkin puree
Bass with saffron and seaweed
Bass with prawns, chorizo and saffron rice
Fried sea bass with pesto on vegetables
Grilled sea bass with pesto vegetables
Bass filled with herbs and lemon slices (seen from above)
Steamed sole fillets with red wine sauce
Pan-Seared Tilapia with white wine
Baden style trout with herb mushroom sauce; white wine
Toast, cod spread and wine (Spain)
Trota al vino rosso (Trout with red wine sauce, Italy)
Lobster with herb sauce (seen from above)
Clams with herbs and white wine
Pan Roasted Sea Bass with Salsa Verde and thyme
Branzino con la gremolata (Sea bass with gremolata)
Bass with vegetables
Chilean Sea Bass
Preparing to Salt Roast a Whole Fish with Lemon and Herbs
Fish still life with white wine
Bass with vegetables (Asia)
Seabass with dill
薬膳料理
Omelette with fresh herbs
Beef with herbs
Bass with brandade and rhubarb
Bass fillets with cranberry sauce
Striped bass on a ribbed white background
Fried sea bass with lobster on vegetables
Wild herb pizza with red wine
Fried branzino (sea bass) with spring vegetables and foam sauce
Sea bass with savoy cabbage baked in salt crust
Sea bass fillets with rice noodles and salad leaves
Fresh sea bass with thyme
Two sea bass on dill
鮎料理
Seafood stew and two glasses of white wine
Bass with rosemary and vegetables for Christmas
Grilled bass wrapped in banana leaves
Sea bass with cherry tomatoes and rocket
Fried scallops with lamb's lettuce
Bass with herbs and lime slices (Vietnam)
Trout ragout in red wine mousse with mushrooms, bread
Halibut in whipped wine and vegetable sauce
Sea bass sashimi with lentil salad, mayonnaise and soy sauce
Sea bass in coconut milk (Thailand)
Baked bass with parsley and lemon on a bed of fennel
Seabass on rice and a pepper relish
Mussels, Rhineland style, with vegetable confetti & wine
Prawn sushi with sake
Fried scallops with salad
Marinated seafood
Mussels with cooking liquid
Spaghetti with mussels, white wine
A pancake with scallops
Roast sea bass with lemon and capers
Sea bass with pesto and polenta diamonds
Bass with fennel and herbs
Sea bass on basil risotto with tomato and butter sauce
シーフードスパゲッティ
Seared seabass with tomatoes and sage
Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes
Fried wolf fish with sage butter (low carb)
Pesce con salsa alle erbe (Fish with herb sauce, Italy)
Sea bass tartare with wakame
Tuna sashimi
スモークサーモン
Fried sea bass with samphire and herb butter in a pan
Making sea bass rolls
Sea bass baked in salt crust, with spiced oil
Sea bass on Mediterranean vegetables with olive oil
Sea bass, garlic, butter and herbs
イタリア料理
周年タラバ蟹
Sea bass on tomatoes
Sea bass fish fillet fricasee on a saffron risotto with wild fennel, basil, chilli
White Beaujolais in glass with writing, herbs beside it
Roasted bass with Provencal vegetables
Fried sea bass with couscous
Fried sea bass with onions
Sea bass with orange zest
Sea bass on bed of vegetables
Sea bass cooked in aluminum foil
Sea bass on white beans and spinach
Fried sea bass fillets with side salad
Bass on potatoes and porcini mushrooms
Sea bass roll on red lentil
Sea bass with tomatoes and spinach
Bass with leek sauce and potato wedges
Fried trout with herbs, with kohlrabi & carrots, white wine
Nile perch in a roasting bag
Sea bass cooked in aluminium foil with fennel salad
Bass with white bean puree and bacon chips
Grilled sea bass with sweet potatoes & tomato & avocado salsa
はも料理
Trout patties
Fried smelts, spreads and wine on a tray
Meagre fillet on pasta
Roasted hake with chanterelles, red wine onion sauce
Two Italian dishes: fish dish and pasta dish
Sole with champagne sauce and roasted lettuce
Bouillabaisse, bread and wine
Sardine mousse with bread and rose wine
Mackerel pate with quail's egg
Fried prawns with herbs, Prosecco
Three bass
Fish rolls in yoghurt sauce
Fried diced redfish with sweet and sour vegetables
Scampi with vegetables and basil with white wine
Crepes with lobster and tarragon
Raw fish sashimi with ginger and wasabi
A sea bass
はまちの刺身
ブリのかま焼き
うなぎ料理
食コーディネート
パンとワイン
Sea bass (India)
Sea bass with fennel
Sea bass in salt
Bass prepared Asian-style
Buffet with bruschetta, fried sea bass & mountain lentils
Seafood and vegetable salad with a glass of white wine
Halved, fried prawns with risotto and white wine
Spaghetti alle vongole (spaghetti with clams, Italy)
Mussels, a glass of white wine in front
Shellfish and vegetables with bread and white wine
Belgium Mussels in White Wine in a Bowl; Fork
Spaghetti with clams & tomato slices on plate
A sea bass (Dicentrarchus labrax)
Two fish dishes on a tree stump at a lake
Sea bass fillets with lemon
Sea bass fillet on beans
Sea bass with mussel ragout
Sea bass on potato slices
Bass soup with trout caviar
Fried bass with string beans
Smoked sea bass with horseradish
Sea bass in salt crust
Sea bass ceviche with chicory
Sea bass on somen noodles
Frischer Seebarsch mit Basilikum
A Whole Uncooked Sea Bass, Partially Filleted
A Whole Uncooked Sea Bass, Fillet Removed
Woman holding platter of sea bass with bay leaves
Platter of barbecued sea bass with bay leaves
Sea bass with lemon grass on tomato and vanilla polenta
Grilled bass with ginger, chilli and spring onion
Eel with vegetables, salt, potatoes and white wine
スズキの香草焼き
Grouper with rosemary on parchment paper
Branzini on a bed of white bean puree with orange butter
Steamed sea bass with ginger and vegetables
A bass being filleted (German Voice Over)
Bass with mussels, saltwort and mashed potatoes
Sea bass with two kinds of pepper
Fillets of sea bass with tomato salsa
Sea bass with sweet potato puree
Sea bass with asparagus and crab foam
Sea bass fillets with risotto and chard
Grilled sea bass cutlet on roasted vegetables
Sea bass with mushrooms and ginger
Sea bass and clams in tomato sauce