Stockfish balls in terracotta dish (Brazil)
Deep-fried stockfish balls on salad leaves
Beignets de morue (stockfish balls, France)
Deep Fried Fish with Cole Slaw
Stockfish cakes (Caribbean)
Stockfish a la Bras (with onions, potatoes & egg)
Deep-fried stockfish in small bowl (Antilles)
Stockfish salad with chili rings (Antilles)
Stockfish salad with red pepper (Antilles)
Stockfish (cod) in tomato and pepper sauce
Making stockfish balls
Courgettes stuffed with stockfish
Stockfish, Majorcan style
Stockfish with fried potatoes
Stockfish puree (Brandade de morue) from Provence
Braised stockfish in creamy tomato and white wine sauce
Stockfish bake with onions
Stockfish salad with green olives, capers, tomatoes, cucumbers
Stockfish with potato & dill crust on frothy coconut sauce
Bolinhos de Bacalhau (stockfish fritters, Portugal)
Insalata di baccala (Salt cod salad, Italy)
Bacalao (cod, Spain) on a bean medley
Risoni with stockfish and tomatoes
Stockfish with olives, celery and capers (Calabria)
Brandade de morue (stockfish puree, Provence, France)
Stoccafisso in potacchio (Stockfish in tomato sauce)
Bacalhau (stockfish steaks with peppers & onions, Brazil)
Bacalhau (stockfish steaks with accompaniments, Brazil)
Spaghetti with clams and stockfish and potato soup
Unleavened bread with Caribbean ackee salt fish
Bacalao with onions and potatoes
Baccal・mantecato (stockfish puree, Italy)
Stockfish soup with peppers and potatoes
Bacalhau a bras (scrambled eggs with cod and potatoes, Portugal)
Past駟s de Bacalhau (Deep-fried cod cakes, Portugal)
Grilled aubergine slices with haddock puree
Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)
Stock fish tartlets
Bolinhos de bacalhau (potato and stockfish balls from Portugal) and port
Stockfish with poached egg
Acras de morue (mini vegetables and fish doughnuts, France)
Bunuelos de Bacalao (fried dumplings with cod, Latin America)
Bacalhau ao forno (stockfish with vegetables, Portugal)
Fishcakes with a caper sauce
Antipasti with stockfish (Italy)
Brandacujun (stockfish and potato puree), Liguria, Italy
Canapes with brandade de morue
Merluzzo alla ticinese (Dried cod Ticino style, Switzerland)
Brandade De Morue (stock fish puree, Nimes, France)
Brandade De Morue (salt cod puree, France)
Dried Cod
Stockfish (Baccal・
Stockfish, Porto, Portugal
Veal tongue with stockfish salad and peas
Bolinhos de bacalhau (deep-fried cod balls, Portugal)
Stockfish puree and toasted bread
Stockfish hanging up to dry (outdoors, Portugal)
Stockfish in old boat on greaseproof paper
Stockfish with string for hanging up
Stockfish and cassave, egg and spring onions
Stockfish on newspaper in an old boat (California)
Brandade (Salt cod puree, France)
Pizza with polenta and salt cod
Dried fish on scales at a market stall
Saffron rice with stockfish, tomatoes and spring onions
Portuguese Bolinhos de bacalhau
Stockfish being cleaned
Bolinhos de bacalhau (deep-fried balls of salted cod, Portugal)
Stockfish hung out to dry
Stockfish in tomato sauce with raisins, pine nuts and capers
Stock fish with potatoes and tomato sauce (Caribbean)
Cod balls in a fruity curry sauce on a bed of rice (Asia)
Dried and salted cod pieces on brown paper
Fresh klipfish on a white plate
A dried cod - bacalao
Salt Cod
Dried cod
Salt Cod on a Cutting Board
Sun-dried fish
Bacalhau (dried, salted cod) with Serra cheese (Portugal)
Cod beignets with lemon
Stockfish, Majorcan style, with potatoes and chard
Bagel filled with stockfish puree, onions and olives
Stockfish being skinned
Bacalaho mit Bananen, Peperoni und Tomaten
Noodles with stockfish and saffron sauce
Fish balls with grated coconut
Stuffed coconut and fish balls
Cod bites
Acras de morue (deep-fried cod bites, France)
Salt cod alla messinese with potatoes, tomatoes and olives (Sicily)
棒ダラ
Spain,Barcelona,The Ramblas,La Boqueria Market,Seafood Stall Display of Bacalao
Baccalao al pistacchio (stock fish with a pistachio nut crust, Italy)
Cod in saffron sauce in an opened tin
棒たら
Baccala al forno (baked stockfish), Calabria, Italy
Fish dumplings in tomato sauce
Tuna fishcakes
Spaghetti puttanesca with tuna balls
Fish soup with sardine dumplings
Deep-fried fish balls with poached egg
Fish balls with mustard sauce (Sweden)
Fish balls with tomato salsa (Spain)
Thai fish cakes with soy dip
Dipping Thai fish cake in soy dip
Soup with deep-fried fish balls
Fish dumpling tagine
棒だら
Salt cod mousse with olives, pine nuts and toast
棒タラ
スキミタラ
Fish balls with aioli and tomato salad
Sweet potato and stockfish gratin
Salt-cod Acras
Cod fritters
Salt-cod brandade
Cod brandade open sandwich
Salt Cod Fritters
Bacalao, dried salted cod fish on sale at stall. Portugal.
Fish balls from Sri Lanka
Fish balls with celery, onion and sesame for a picnic
A woman serving fish balls with celery, onion and sesame on a board
Fish balls with sweet and sour sauce
Fish and pumpkin balls with lemon sauce
Shrimp and sweetcorn balls
Fish soup with prawns, fish balls and rice noodles
Deep-fried mackerel ball with fennel salad
Fried fish balls on ice
Soup with fish balls, bamboo sprouts, courgettes & mushrooms
Tempura fish balls on chili and soya sauce
Fish balls on lemon grass skewers
Breaded tuna balls and mixed salad (India)
Deep-fried fish balls with cucumber salad
Thai fish cakes with dip
Fish balls coated in sesame seeds
Chinese style grilled fishballs on a wooden skewer sold by a Chinatown New York City street vendor.
Tuna meatballs in tomato sauce with couscous
Anchovy dumplings with diced potatoes and pea sauce
Egg noodle soup with pork and fish balls
Soup with fish balls and noodles
Salmon balls with cucumber salad and fingers of toast
Smoked salmon dumplings with chives
Portuguese rice dessert with cinnamon in terracotta bowls
棒鱈煮
Arroz empedrado de bacalao (stockfish with rice and beans, Spain)
寒干鱈
棒ダラを干す
棒鱈干し
Bacalao al pil pil (stockfish with garlic, chilli and olive oil, Spain)
Crostino con stoccafisso e aioli (stock fish with aioli on grilled bread, Italy)
Shrimps with tomato and saffron sauce in terracotta bowl
Stockfish in marinade
Cod croquettes
Dried salt-cod
Dried Icelandic fish
Acorda with cod, garlic and egg (Portugal)
干し鱈 すき身
Fish soup with vegetables strips and hake dumplings
Teterow hake soup (Mecklenburg-Western Pomerania, Germany)
Tuna balls coated in breadcrumbs
Hake dumplings in coconut milk with beansprouts and coriander
Tuna fish balls with mashed potatoes
Sauteed salt-cod with garlic and potatoes
Salt-cod cheese-topped dish
Salt-cod Cassoulet
Noodle soup with fish balls and pork, Thailand
Seven panda fish cakes (Thailand)
Smoked fish balls with tagliatelle, peas and chervil
Tainha na telha (grey mullet in roof tile, Brazil)
Stewed baccala with tomato onions and chickpeas
Salt-cod
寒タラ干し
Grey mullet with shrimp stuffing, roasted in roof tile
Herring fritters in a porcelain container
Sliders with fish cakes
Crab cakes with a dip