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Braised veal cheeks in a pan

Osso buco alla milanese (braised slices of shin of veal)

Kalbsvogele (veal roulade a la Swabia)

Breaded veal escalopes with stir-fried vegetables

Veal chops with mascarpone & bean puree

Braised Short Ribs in the Pan

Veal and vegetables in a pan

Veal roulades in pan

Braised chicken with onions in cast-iron frying pan

Frying veal medallions in a frying pan

Veal escalope with sage and Parmesan sauce

Rolled veal (raw) in a frying pan

Beef gosht cooked in karahi (cast-iron wok, India)

Doria with pork and veal (mince casserole)

Veal with mushrooms and vegetables

Braised lamb shank with vegetables and rosemary in pan

Veal cheeks with broth in a pot

Osso buco con la gremolata (shin of veal with herbs, Italy)

Osso buco in pan

Pollo all'orvietana (Braised chicken in a wine sauce with onions)

Braised beef and potato stew

Steak in a frying pan

Steak in a frying pan

Braised chicken breast with grapes and bacon in pan

Braised chicken with onions in cast-iron frying pan

Veal kebabs being fried

Fried beefsteak in frying pan

Fried beef steak in a pan

Fillet of meat in frying pan

Beefsteak with vegetables in frying pan

Beef steaks with vegetables in grill pan

Braised ox cheeks with carrots and potatoes

Cooked Ground Beef in a Cast Iron Skillet

Braised veal cheeks with Jerusalem artichoke puree

Braised beef in a dark beer sauce being made

Veal and melted cheese brochette

Pan-fried Breaded Veal Cutlet

Beef Short Ribs in a Cast Iron Skillet

Persian beef and carrot stew

Ravioli with a braised meat filling in a pan

Three peppered steaks in frying pan

Chicken breast with herbs in a pan

Veal escalope with tomato sauce in pan

Top Sirloin Steak on Broiler Pan, From Above

Beef stew with carrots

Sliced veal knuckle on a wooden chopping board

Beef steaks being seared in a pan

Braised veal cheeks with pepper puree

Piece of fried meat in a frying pan

Irish stew

Steak with pieces of butter in a frying pan

Braised veal cheeks

Veal roulade garnished with slivered almonds and pomegranate seeds

Pan-fried Breaded Veal Cutlet

Braised veal with white wine sauce and dumpling

Ribeye steak in cast iron pan

Raw beef in pan

Braised veal cheeks from Baden

Beef casserole with dumplings (England)

Bowl of Beef Stew with Potatoes and Carrots

Beef gosht in karahi (Indian cast-iron wok) over fire

Fried beef steak in pan

Braised lamb in a cast-iron pot

Boeuf bourguignon in a cast iron casserole

Braised beef knuckle

Chicken pieces in smoking frying pan

A fried beef steak in a pan (seen from above)

Braised pork collar served in a terracotta pot

Braised ox shoulder

Roast veal with mushrooms and vegetables

Angus beef steak with garlic in a frying pan

Whole braised shin of veal

Braised rabbit pieces (Italy)

Beef goulash in a copper pan

Onglet (Butcher's or hanger steak, root vegetables & onion)

焼き肉

Raw striploin steak with rosemary on pan

Braised veal shank with gravy and vegetables

Rolled Slices of Beef

Braised mushrooms in a frying pan

Beef, a slice of butter and a punch of parsley in a pan

Frying escalope in frying pan

Pork fillet

Veal escalope au gratin

Poached eggs in a pan

Osso Buco

Poached veal fillet with a herb coating with braised pumpkin

Oven-braised leg of lamb with vegetables

A fried quail's egg in a frying pan from above

Raw striploin steak, knife and pan

Braised tuna steaks with vegetables

Kitchen utensils for preparing veal slices

A chef holding a pan of veal kidneys in mustard and tarragon sauce

Saltimbocca in frying pan

Sausages in a frying pan

Roast pork with root vegetables in a frying pan

Trippa alla toscana (Tripe braised with vegetables, Italy)

Ratatouille in a pan

Veal loin steak with onions and rosemary in frying pan

Braised beef in copper pan; glass of red wine

Pappardelle with braised oxtail and tomatoes

Veal with fresh mushrooms

Frying steaks in a pan

Cubed venison in frying pan

Pork Chop in cast iron skillet wiht bell peppers

Hot sausages in a frying pan

Turkey roulade with pearl onions in a pan

Pan-cooked wheat and vegetable dish with pieces of sausage

Beef goulash with bread dumpling in a frying pan

Oriental stir-fried beef and noodles

Braised veal with bay leaves and vegetables

Saltimbocca alla romana (veal escalopes with sage, Italy)

Rolled Pork Stuffed with Spinach

Meatballs in a pan

Asian pan-cooked vegetable dish with beef

Burgers in a frying pan

Fried steak resting in aluminium foil

Polenta in a saucepan

Frying escalope in frying pan

Pan seared duck breast

Two raw veal cutlets with a knife

Frying veal fillet in flavoured oil in a frying pan

Ossobuco alla milanese (braised slices of shin of veal)

Beef Stew in Pan

Beef steak being fried in a pan

A sausage snail in a pan

Ingredients for beef soup in a pot

ステーキ

Fried lobster pieces with vegetables in frying pan

Pan fried pork sausages with honey

Chicken skewers in grill frying pan

Pan-cooked rice, peppers and pork

Sauteed Beef Strips and Vegetables Over Cornbread in Skillet

Fried lamb chops in a pan

Fried pigs trotters in a pan

Chicken with mango in a cast-iron pot

Braised beef cheeks with potato dumplings

Wild duck with bilberries in pan (from Ireland)

Wild boar steaks with vegetables in grill pan

Beef Casserole

Frying escalope in frying pan

Braised veal cheeks with artichockes and risotto

Stuffed pork breast in a pan in the oven

Veal roulade filled with kidneys accompanied by a chard bake

Fried artichokes in a pan

Braised pork knuckles with carrots in a saucepan

Pork roulade being fried in a pan

Sweetcorn omelette in a frying pan on a gas hob (view from above)

Veal roulade filled with kidneys accompanied by a chard bake

Mijote de veau (veal and vegetable dish, France)

Sautted shrimp in a pan

Creamy veal goulash with mushrooms

Beef casserole with dumplings and carrots

Food being tossed in a frying pan

'Woodcutter's pan' (Beefsteak with peppers and onions)

Braised veal knuckle

A Roast Browning in a Skillet; Roast Going into the Oven

Rustic Italian bread made in a cast iron pan

Mixed mushrooms in a frying pan on barbecue rack

Roast veal with spring vegetables

Rissoles in frying pan

Stir Fry Vegetables in a Wok with Pork

Blanquette de veau (veal ragout, France)

Veal liver with sage and glazed apples

Cooking polenta

Pyramid dumplings in a steamer

Braised veal cheeks with king trumpet mushrooms and mousseline

Beef and Vegetable Stir Fry

Veal blanquette with pomegranate seeds and goat's cheese

Pork fillets with a herb coating

Pan-cooked chicken dish (Spain)

Close Up of Top Sirloin Steak with Mushrooms and Au Jus Sauce

Whole braised veal shank

Pan-cooked vegetable and sausage dish

Pollo alla rivierasca (Chicken with tomatoes & olives)

Boeuf bourguignon in a casserole dish

Pot of Duck Jambalaya

Stuffed breast of pork on scorzonera in stewpot on embers

Stuffed chicken breast with vegetables

Lamb and Onions in a Pot; Close Up

Noodles with beef and green beans in wok

Various sausages with rosemary in a pan

Rib eye steak with thyme on a black frying pan

Stewed veal cheeks on mashed potato with figs

Rolled roast pork and braised vegetables in frying pan, close up

Chicken in red wine

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Frying fillet steaks in a frying pan

Ossobuco alla milanese (Braised veal shank, Italy)

Braised veal knuckle with courgette pasta

Braised veal shank with bread dumplings (Bavaria)

Fried meatballs in frying pan

Beef roulade with lemon sauce and thyme

Braised beef with stuffed cabbage

Oeufs cocotte a la tomato (baked eggs, France)

Fried chicken breast in a grill pan

A frying pan with a spatula

Frying three barded quails in a frying pan

Frying escalope with lemon in frying pan