Making vinaigrette
Making vinaigrette (from olive oil and balsamic vinegar)
Vinaigrette in spoon (overhead view)
Vinaigrette in spoon (close-up)
Low-fat vinaigrette being made
Flavouring oil and vinegar
Vinegar and oil vinaigrette being prepared (German voice-over)
Oil Pouring Over Salad
Young woman dressing mixed salad with oil
Salad Dressing; Oil and Vinegar
Pouring oil over salad leaves
Vinaigrette in glass bowl with mustard, lemon and salt
Homemade vanilla vinaigrette
Apple mash for making cider vinegar
Making mustard mayonnaise, whisking in the oil
Vinaigrette
Making French dressing
Sauce Hollandaise being prepared: adding clarified butter
Mayonnaise on whisk
Mozzarella with basil and balsamic vinaigrette
An arrangement of ingredients: vinegar, oil, garlic and spices (seen from above)
Asia dressing being prepared
Making elderflower fritters
Making nut oil
Olive oil and balsamic vinegar dressing (Italy)
Olive oil and balsamic vinegar with spoon
Oil and vinegar bottles lying on green salads
Frying artichokes in frying pan
Sprinkling corn salad with olive oil
Frying apples
Frying spices in fat
Olive oil vinaigrette with basil
Yogurt dressing being prepared
Making Asian dressing for herb salad in a mortar
French dressing with balsamic vinegar
Various salad ingredients
Sunflower oil vinaigrette with chervil and lemon juice
Vegetable salad with bran and vinaigrette
Making herb dressing
Making basil dressing
Making herb sauce
Making lime sauce
Making mustard dressing
Making honey and mustard dressing
Making caramel fruit
Making cranberry sauce
Making hollandaise sauce
Lettuce being marinated
Steps for making poppy seed butter
Basting Chicken Breast in a Roasting Dish
Adding Oil to Bread Crumbs
Fat bubbling in a frying pan
Olive oil production : the pure oil is poured into tubs
Spring roll sheets being filled and fried
Oil and Vinegar
Deep-frying kushi (Japanese kebabs) in hot oil
Balsamic vinegar maturing in wooden barrels
Apple mash being wrapped in cloth before pressing
Dressing lettuce with balsamic vinegar
Pouring Rice Vinegar over Wooden Spoon and into Rice
Rice vinegar being poured over sushi rice
Ingredients for Asian chili and coriander marinade
Melting chocolate
Veal gravy being refined with butter
Clarifying butter
Couscous being prepared
Panzanella (bread salad), Tuscany, Italy
Unbaked pizza, herbs, garlic and olive oil
Oil and vinegar
Basil pesto in a mortar
Making duck stock
Pouring dressing over lettuce
Dressings and toppings for salad being prepared
A marinade being seasoned
Blue cheese dip being prepared
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Caramelizing sugar
Sugar being caramelized
Caramel sauce simmering
Stirring mayonnaise with mixer in measuring jug
Beurre blanc
A piece of butter being added to gravy
Gravy being thickened with flour-butter
Sprinkling Wiener schnitzel (breaded veal escalopes) with oil
Assorted Vinegars and Oils; Mixed
A bowl of vinaigrette made of oil and lemon juice (seen from above)
Chips being lifted out of hot fat
Marinating chicken with olive oil and herbs
Frying artichokes with thyme in frying pan
Drizzling green salad with olive oil
Making mayonnaise
Making balsamic vinegar: boiling the must
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Various types of oil and vinegar for vinaigrette
Apples being sorted
Langoustine tails on a bed of salad being made
Making sugar syrup
Making Naan
Glass bowl with red wine vinegar-olive oil vinaigrette and a whisk
Raspberry vinaigrette on silver spoon from above
Grapeseed oil vinaigrette with pink pepper and herbs
Lamb bones, vegetables and rosemary for rosemary jus
Preparing mayonnaise
Gravy being prepared
Frying escalope in frying pan
Chestnut flour fritters in deep-frying fat
Balsamic and honey vinaigrette in a glass bowl
Pouring olive oil into wooden spoon above salad leaves
Olive oil in wooden spoon above salad leaves
Vinegar, oil, herbs and spices on a vintage wooden board
Butter being beaten with a hand mixer
Frying steak in rapeseed oil in a frying pan
Making gravy
Making custard
Making sauce
Avocado with French dressing
Making temaki-sushi
Pouring olive oil over cooked spaghetti
Making bolognese sauce
Making meat stock
Making dark veal stock
Making venison ragout
Making Pesto in a Blender
Making watermelon drink
Homemade Italian Vinaigrette Salad Dressing in a Small Glass Pitcher with a Whisk
Steamed fish fillets with vegetable vinaigrette
Making cranberry sauce: boiling cranberries and oranges
Making herb quark: mixing quark with herbs
Chopping basil and garlic
Making cranberry sauce: cranberries and oranges in pan
Making chocolate pudding with meringue topping & caramel - main image 169376
Making red pepper sauce in a food processor
French dressing
Cucumber and celery salad with grape tomatoes
Bottles of olive oil and balsamic vinegar
Making jellied smoked eel
Lemon vinaigrette
Flavouring beurre noisette
Making brawn with potatoes and smoked eel
black olive in spoonful of olive oil
olives in spoonful of oil
Various salad dressings
Vinaigrettes and coloured and flavoured oils
Making beurre noisette
Poaching a whole fish in a fish pan
Preparing sushi rice
Ingredients for dandelion salad with vinaigrette
Making 'Ducat' buns
Browning strips of meat
Deep-frying spring rolls
Making puff pastry (turning the pastry)
Deep-frying noodle-wrapped prawns in wok
Old wooden butter churn and butter-making utensils
Onion rings being fried and dried on kitchen paper
Making zabaglione cream with fruit
Vinaigrette ingredients
Making zabaione
Making zabaglione
Making caramel
Tomatoes with herbs and olive oil on a baking tray
Making venison stock
Making chicken stock
Making duck curry
Making strawberry puree
Making lamb curry
Making Indian curried soup
Making thickened veal stock
Making mustard sauce
Making veloute sauce
Making fish stock
Making curried fish soup