Veal fillet wrapped in white sausage
Allgauer boiled veal (Tafelspitz) with liver forcemeat & savoy
Bratwurst sausage in broth & veal stew
Ingredients for 'Weisswurst' (traditional Bavarian veal and pork sausage): pork, veal, meat from the calf's head, parsley, pork casing and spices
Briesmilzwurst (veal milt & sweetbread patty), Munich Weisswurst
Bavarian sausage salad with onion rings & chives
Bavarian sausage salad with onions & chives
White sausage with sweet mustard
Bavarian sausage salad with onion rings and chives
Veal escalope with parsley potatoes and cucumber salad
Four German pork sausages (Bockwurst) & parsley on plate
A rosemary roasted veal fillet with parsley cream and pumpkin sauce
How to make 'Weisswurst' (traditional Bavarian veal and pork sausage)
Poached veal fillet with a herb coating with braised pumpkin
Potato goulash with white sausage
Breaded fried white sausage slices, boiled white sausage & white sausage dumpling
Stuffed veal breast
Poached veal fillet in a herb crust with carrots and dumplings
Lukewarm veal tongue with porcini mushrooms salad
Roast veal loin, vegetables and kitchen string beside it
Stuffed veal breast with a potato and radish salad
Wiener Schnitzel (Austria)
Wiener Schnitzel
A Wiener Schnitzel with lemon slice and parsley
Bavarian Cold Cut Salad
Sausage stew with tomatoes and parsley
Fresh Meat & Seafood
Veal lung in gravy
Braised veal shank with bread dumplings (Bavaria)
Saure Zipfel (Sausages cooked in vinegar)
Semolina dumpling soup with parsley
Sliced chard stuffed veal roulades
Fillet of veal in bread and bean casing with celery puree
Bavarian sausage salad with onions rings & chives
Bavarian sausage salad with onions and chives
Saure Zipfel (sausages in vinegar stock)
Bavarian bratwurst with sauerkraut
Pork fillet with peppercorns and parsley
Veal fillet in a herb coat with vegetable noodles
Nuremberg sausage with sauerkraut and mashed potato
Sliced beef sauteed with onions with root vegetables
Fried calf's liver with apples and onions
Calf's liver dumplings on onions
Burgers on potato and cucumber salad with parsley
Bavarian sausage salad with fleisch-, weisswurst, apples
Weisswurst (white sausage) with potato and radish salad
Breaded, fried slices of white sausage with radish salad
Tafelspitz (boiled beef) with horseradish sauce
Two Bowls of Dirty Rice with Chopped Beef, Sausage, Tomatoes and Parsley
Veal fillet with asparagus
Chanterelle and pasta soup with chives
Veal fillet with spinach
Wiener Schnitzel (breaded veal escalope) with parsley potatoes
White sausage with parsley in a pot
Poached veal fillet
Stuffed veal fillet on peppers
Noisettes of veal with spinach
Roast suckling veal in lovage salsa verde
Roast veal, sliced, peppercorns and herbs
Marinated fillet of veal
Veal fillet in pastry on chanterelles with bunch of herbs
Veal fillet with asparagus and lemon gnocchi
Three raw veal escalopes, lettuce, parsley, half a lemon
Roast veal fillet, partially carved
Medallions of veal with herb crust on vegetables
Boeuf Stroganoff with button mushrooms and parsley
Boiled veal rump with braised romaine lettuce & chanterelles
Boiled veal with radicchio, courgettes and mashed potato
Beefburgers with bacon and parsley
Bauernbratwurst, pork sausages, German raw bratwursts, on plate
Pappardelle with sausage and parsley
Braised veal fillet with garlic, onions and peppers
Saltimbocca (veal escalope with sage and Parma ham)
Saltimbocca with a spinach medley
Veal escalope and mozzarella rolls with sage and San Daniele ham
Veal fillet with spring vegetables, mascarpone sauce & polenta
Metzelsuppe (Sausage soup for Butchers' Festival, Bavaria)
Stuffed breast of veal
White sausage with sweet mustard and a roll
A white sausage (Weisswurst) with mustard on a plate
Weisswurst (Bavarian sausage) with soft pretzel and mustard
Milzwurst (Bavarian sausage) with gravy, potato & cucumber salad
Beuschel (stewed calf's lungs) with bread dumplings
Calf's liver in vinegar sauce with mashed potato
Veal fillet with porcini mushrooms, gnocchi, parsley cream and French toast
Veal burgers on Bavarian potato salad
Veal fillet wrapped in herbs with a tuna and basil sauce
Veal rolls wrapped in bacon for Christmas
White sausage with mild mustard, Augustiner Restaurant, Munich
Pike-perch Weisswurst with potato salad and caviare
Saure Zipfel (sausages cooked in stock)
Saure Zipfel (Nuremberg sausages cooked in vinegar stock)
Leberkase escalope (beef and pork escalope) with a pretzel coating on a bed of Bavarian-style white cabbage
Saures Lungerl (veal lung) & dumpling, Saures Herz (heart) (Bavaria)
Breaded baked Tafelspitz
Baked veal hooves with leek
Viennese escalope with fried potatoes
Pan-fried ox sirloin steak with herb butter and green beans with bacon
Veal loin with thyme, parsley and mozzarella
White sausages with zander, potato fritters & cucumber (Bavaria)
Wiener Schnitzel (veal escalope) with potato salad
Cream Escalope; Breaded Veal Cutlet & Saltimbocca
Sausage salad with pretzel and beer (Bavaria)
Veal medallions with pesto
Wiener Schnitzel (veal escalope), lettuce & parsley potatoes
Hearty snack with sausage salad, pretzels and beer
Veal fillet with vegetables
Preparing marinated fillet of veal
Allgaeu escalope with salad leaves
Kale with pork cheeks and sausage
Viennese boiled beef fillet with horse radish
Beef fillet, filled with kale, almonds, feta cheese and Parmesan cheese served with parsley sauce (Christmas)
Bavarian 'Brotzeit' (hearty snack) with sausage salad & beer
Steamed veal fillet steaks with sugar snaps and chervil
Kale with groats sausage (Pinkel)
Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce
Veal fillet with mashed potatoes, mushrooms and a herb sauce
Veal fillet with pretzel crust and pancake
Celery soup with bacon and parsley
Spaghetti carbonara with bacon and parsley
Konigsberger meatballs, with parsley potatoes
Beef fillet with artichokes; marrow on toast with cress
Veal wrapped in bacon with sage
Veal medallions with chicory and boiled potatoes
Veal fillet with green asparagus
Beef fillet with rosemary and rocket
Gelbwurst (pork & veal sausage) with parsley, partly sliced
Beef fillet wrapped in bacon with chanterelle mushrooms and savoy cabbage
Veal fillet cooked in black tea on green tea risotto
Veal fillet in puff pastry with broccoli and potatoes
Pretzel dumpling carpaccio with chives and bacon
Black pudding and parsley on bread
Grilled veal fillet with a herb oil dressing
Saltimbocca (veal escalopes with ham and sage, Italy)
Saltimbocca alla napoletana (Veal escalopes with coppa and basil)
Tortilla with macaroni, vegetables, sausage & parsley
Stuffed bread rolls with sausage and parsley
Potatoes with chorizo and parsley
Veal escalope with bacon, basil and mushrooms
Prime boiled veal with roasted beans
Pork fillet wrapped in bacon with roast potatoes and gravy
Veal fillet in cocoa on rhubarb, chanterelles & shallots
Konigsberger meat balls with capers and parsley on plate
Veal medallions with an aubergine bake
4 slices of Gelbwurst (pork & veal sausage) with parsley on plate
Weisswurst mit Brezel und sussem Senf
Two cooked Weisswurst in soup cup
Cooked Weisswurst with mustard on plate
Two Weisswurst (white sausages) with pretzel and mustard
Pair of white sausages (Weisswurst), mustard & pretzels
Several Weisswurst (Bavarian sausages) in dish of water
Three slices of warm liver cheese (meatloaf) on paper dish
White sausages (Weisswursts) cooking in glass pan on stove
A pair of Weisswurst (Bavarian sausages) and sweet mustard
Bratwurst with a Dollop of Mustard
Weisswurst (white sausages) & meatloaf with mustard & pretzels
Munich Leberkaese (type of meatloaf) with sweet mustard
Weisswurst (Bavarian sausages), pretzel and wheat beer
Soup with forcemeat dumplings
A pair of Weisswurst (white sausages), pretzel & mild mustard
Venison fillet in bacon, forest mushrooms & Brussels sprouts
Wiener schnitzel (Breaded veal escalope)
Wiener schnitzel (breaded veal escalope)
Prime boiled veal with pumpkin and gnocchi
Seared veal scallopini, green lentils and bacon
Small Wiener Schnitzel (breaded veal escalope)
Wiener Schnitzel (veal escalope) on white background
How to make veal slices in pomegranate sauce
Directly above shot of meal served on red canvas over white background
Kehdinger wedding soup
A veal roast with peppers and baked dumplings
Leberkase (a type of meatloaf) with sweet mustard
Weisswurst (white sausages) with sweet mustard and pretzel
Weisswurst (Germany)
3 white sausages (Weisswurst) with sweet mustard & a pretzel
Sausages with mustard on paper plate (Bavaria, Germany)
Bavarian sausage salad with fried potatoes
Stuffed veal roll
Veal fillet with freekeh risotto and a kohlrabi medley
Regensburg sausage salad with spaetzle noodles and pickled cucumbers
Veal escalope a la milanaise
Boiled veal fillet with sage
Crispy roast pork with vegetables in a roasting tin
Wollwurst (sausage) with potato and endive salad; beer
Beer garden salad (sausage salad with gherkins & radishes)
Ossobuco with gremolata and mashed potatoes
A veal chop with artichokes and sage
Palatine style liver dumplings with mashed potato & sauerkraut
Veal burger with creamed spinach
Pork fillet wrapped in ham on Mediterranean vegetables
Sausage salad with gherkins and onions for lunch
Veal fillet with vegetable spaghetti