Olive marinate (Marinated olives with sardine, Italy)
Sarde marinate (Sardines marinated in oil and garlic)
Marinated olives & baguettes with olive paste (tapenade)
Sarde ripiene e sarde sott'olio (appetisers with sardines)
Marinated sheep's cheese with chilli and olives
Sarde marinate (Sardines in olive oil, Italy)
Marinated olives
Olives, grissini and olive oil
Marinated feta with olives, peppers and herbs
Three Green Olives in Olive Oil
Marinated olives in a small bowl
Sardine tin and sardine on fork
Olive cassees (Bottled cracked green olives, France)
Two bottles of olive oil, marinated olives, ciabatta
Sardines in olive oil with peppercorns
Opened Can of Sardines in Olive Oil
Three different types of olives
Pickled olives with olive sprig on plate
Antipasti in scallop shell (chili, olives, feta)
Italian salami, olives in olive oil, white bread
Small olive tree, marinated olives and olive oil
Alici marinate (Sardines in olive oil with herbs, Italy)
Ewe's cheese with olives in a herb marinade
Half-dried red pepper in olive oil
Peperoni all'olio (peppers in oil, Italy)
Sardines in an opened tin
Sardines in tin
Sardines in oil
Opened Can of Sardines with Fork
Sardines in opened tin
Marinated black olives
Marinated peppers with herbs and garlic
Marinated black olives with mustard seeds
Black olives in olive oil
Pickled green and black olives
A bowl of pickled olives, olive oil, fresh olives
Olive oil, black olives and olive leaf in bowl
Black olives with olive branch in bowl
Two black olives beside olive branch
Green and black olives and olive sprig
Green olives in olive oil with rosemary
Black olives in olive oil in a dish
Mixed Olives with Herbs and Olive Oil
Black and Green Olives in Olive Oil in a Small Bowl
Green olives on twig in bowl of olive oil, crackers
Tapa (Marinated anchovies)
Marinated feta cheese in a preserving jar with oregano, olive oil and kalamata olives
Preserved peperoni grigliati (chargrilled peppers, Italy)
Tinned sardines in olive oil with lemon
An open tin of sardines on a metal surface
Chunks of pickled herring in a bowl
Black olives in oil
Pickled olives in jars
Pickled black olives (close up)
Olives in oil, full-frame
Olives in oil (close-up)
Pickled artichoke hearts, glass of white wine, white bread
Sardines with onion rings (full frame)
Pickled black olives in wooden barrel, scoop
Olives, capers and sardines in a tin
A bowl of pickled green olives
Olives in wooden spoon (close-up)
Pickled goat cheese with lemon and olives
Various types of pickled olives for tapas
Pickled green and black olives with garlic and herbs
Dried tomatoes, olives and basil on a wooden surface
Pickled black olives in a small glass bowl
Olive oil, black olives and olive branch in bowl
Green olives in preserving jar
Bowl of Mixed Olives with a Chili Pepper and Bay Leaf
Green olives on twig in bowl of olive oil
Preserved olives (close-up)
Homemade pickled olives and sheep's cheese as Christmas presents
Homemade pickled olives and sheep's cheese as a Christmas present
Marinated peppers
Black and green olives with olive oil
Marinated sardines, fried scampi and olives
Marinated olives in olive oil
Pickled cherry tomatoes with mozzarella
Pickled vegetables (behind) and marinated peppers
Pickled artichokes in olive oil
Olives in olive oil in a glass bowl
Marinated sardines with aubergines (France)
Spicy, marinated cherry tomatoes
sardines marinated in olive oil
Grilled aubergines and courgettes preserved in olive oil
Steamed Artichokes on Plate with Herbed Olive Oil
Peppers preserved in oil
Peperoni al forno (Baked yellow peppers, Italy)
Goat's cheese in olive oil in a preserving jar
Sarde in olio (marinated sardines in olive oil & parsley)
Marinated, filled sardine rolls
An Opened Can of Sardines
Opened Can of Sardines with Fork and Baguette
Herrings and onions in vegetable oil
Opened sardine tin and baguette on newspaper (France)
Pickled Yogurt Dumplings and Mango Chutney
A green olive in a small dish of olive oil, olive leaves
Marinated sardines in roasting dish; dried tomatoes; oil
Pickled sheep's cheese in preserving jar in open air
Anchovies in oil
Pouring olive oil over olive sprig with green olives
Olive ripiene (green olives stuffed with almonds, Italy)
Pickled olives with garlic
Green olives on twig in bowl of olive oil (overhead view)
Anchovy rolls with olives on cocktail sticks
Sarde in marinata (marinated sardines, Italy)
A tin of tuna in olive oil
Mediterranean vegetables with basil in olive oil in jar
Sardines with olives and peppers in terracotta bowl
Preserved artichoke hearts with rosemary
Pickled mushrooms with herbs and olive oil
Italian antipasti: marinated olives, artichoke hearts and dried tomatoes
Olive ripiene e grissini (stuffed olives, Italy)
Cheese preserved in olive oil
Marinated bass with ratatouille oil
Dried tomatoes with rosemary, garlic and olive oil
Anchovies in an orange marinade with pink pepper and olives
Olive schiacciate (marinated olives) Sicily, Italy
Pickled aubergine with garlic and rosemary
Peperonata (marinated peppers), Sicily, Italy
A tin of herring with a fork
Sprats in tin
Three Cans of Sardines; One Opened
Warm marinated artichoke hearts with olive oil, Kalamata olives, thyme and feta cheese
Mushrooms and olives in oil
A opened tin of sardines
Marinated olives with rosemary
Marinated peppers with olives
Bottled tomatoes and courgettes with crostini
Sarde in saor (sardines in sweet and sour marinade, Italy)
Sardines with olive stuffing (Majorca)
Feta cheese in olive oil
Chicken fillets in olive oil
Dried tomatoes in olive oil
Marinated sardines with lemon and grissini
Feta with olives in olive oil
Smoked albacore tuna in olive oil
Three chili peppers marinated in oil
Grilled peppers preserved in oil
Goat's cheese in oil with garlic and bread
Home Canned Organic Tuna
Preserved peppers, olive oil and salt
Bottled green asparagus
Pickled tomatoes with vanilla
Garlic and tomatoes pickled in oil
野菜とマリネ液
Sardine rolls with a bean and tomato salad
Achards (French spicy vegetable pickle) in jar
Anchovies in garlic oil served with herbs and bread (top view)
pepper marinated in olive oil with garlic and anchovies (Topic : olive oil cooking)
Marinated sardines and fried scampi
Marinated sardines and stuffed sardines
Cold cuts with marinated olives
Assorted antipasti: pickled vegetables, fish, octopus
Feta cheese, olives and marinated feta in olive oil
Sarde in saor (marinated sardines), Veneto, Italy
Marinated artichokes
Antipasto caprese (Tomatoes, mozzarella and black olives)
Smoked sardines with lemon and chili marinade
Fresh sardines with olive oil, salt and pepper
Feta Stuffed Green Olives; Tapas
Marinated herring with peppers and olives
A bowl of marinated olives with an olive sprig
Black and green olives with grissini
Marinated stuffed courgette flowers
Herring with onions in oil
Pickled vegetables in plastic buckets at the market
Bowl of Marinated Olives with Toothpicks
A tin of sardines with a lemon wedge and bread
Tinned sardines being deboned
Sardine Can
Peperonata piemontese (Peppers in olive oil and garlic)
Sarde marinate (Sardines with herbs), Sicily, Italy
Bruschetta with sardines and olives
Spicy olives with peppers
Olives in baskets at the market
Sarde marinate allo zafferano (Sardines in saffron vinaigrette)
Lemons preserved in olive oil
Sardine fillets preserved in oil in a porcelain dish
イワシのマリネ
Marinated mozzarella balls
Marinated green and black olives
A Bowl Full of Kalamata Olives
Marinated cheese balls in jar
Marinated olives in a small glass dish with cheese straws
Anchovy fillets in oil with fresh rosemary
Opened Can of Anchovies
Open Tin of Bonito Tuna Packed in Oil; Pull Top
Tin of tuna, opened