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Stuffed Grape Leaves with Olives

Stuffed vine leaves, stuffed tomatoes, pepper, olives

Stuffed grape leaves

Stuffed vine leaves on wooden skewers

An appetiser platter with stuffed vine leaves and vegetables

An appetiser platter with stuffed vine leaves and vegetables, white bread and red wine

Stuffed grape leaves and olives in dishes

Stuffed grape leaves with rice

Dolmades (Vine leaves with rice stuffing, Greece)

Stuffed vine leaves

Dolmades; stuffed vine leaves

Stuffed vine leaves with lemons, from Turkey

Dolmadakia (vine leaves stuffed with rice, Greece)

Tomatoes stuffed with tuna paste, courgette cakes, olives

Blanched vine leaves with spicy cheese stuffing

Aubergines stuffed with rice

Dolmades (Stuffed vine leaves, Greece)

Lemons filled with cod and olives

Yellow peppers stuffed with sheep's cheese

Dolmades with a slice of lemon

Dolmades with lemon

Grape Leaves stuffed with Eggplant and Millet Mousse

Rolled Eggplant Stuffed with Carrots and Celery

Mediterranean Stuffed Tomatoes with Kalamata Olives, Basil and Cheese

Stuffed Grape Leaves

Cucumber & yoghurt mousse (Tzaziki) with olives & flat bread

Olive all'ascolana (Deep-fried stuffed olives, Italy)

Red peppers stuffed with feta cheese

Red peppers stuffed with rice

Red peppers stuffed with sheep's cheese

Feta cheese with olives, olive oil and thyme

Stuffed vine leaves

Tomatoes stuffed with sheep's cheese and olives

Stuffed cucumber with cream cheese and olives

Grape Leaves Filled with Goat Cheese

Stuffed vine leaves in dill sauce

Vine leaves stuffed with rice, sultanas & pine nuts

Lemons stuffed with cod and olives

Stuffed vine leaves in a restaurant

Celery and olive salad (Greece)

Stuffed vine leaves with tomato & cucumber salad & flat bread

Five dolmades (stuffed vine leaves)

Mixed marinated olives with garlic, mustard and chilli

Stuffed green olives (close-up)

Plate of mixed appetisers, olive bread and tea

Stuffed tomatoes with rice and mint (Greece)

Stuffed tomatoes with rice and mint (Greece)

Stuffed courgette flowers (Tiropitakia, peasant's salad behind)

Vine leaf rolls with aubergine, millet mousse & cherry tomatoes

Spinach and Olive Stuffed Pastries

White pattypan squash filled with pine nuts, olives and basil

Baked stuffed tomatoes with anchovies and olives

Stuffed peppers

Vine leaves with savoury rice stuffing on blue plate

Mushrooms in vine leaves

Ribbon pasta with almond-stuffed courgette & olives (Italy)

Stuffed vine leaves

Olives stuffed with dried tomatoes

Stuffed mini tomatoes

Stuffed mini tomatoes

Stuffed mini tomatoes

Stuffed Grape Leaves with Pine Nuts

Stuffed Piquillo Pepper Appetizer with White Wine

Mozzarella and tomato salad with black olives in avocado

Beefsteak tomatoes, stuffed with egg and vegetable salad

Baked feta cheese in vine leaves

Stuffed grape leaves with rice

Stuffed avocado (overhead view)

Stuffed aubergines

Cherry tomatoes stuffed with tapenade

Spinach and Olive Stuffed Pastries

Chickpea soup and olives (Greece)

Aubergine rolls for Easter

Red peppers stuffed with olives

Stuffed artichokes with gratin topping

Pointed peppers stuffed with ratatouille

Insalata di pasta alla greca (Pasta salad with sheep's cheese)

Grilled green asparagus with olives

Peppers stuffed with white bread, olives, onions

Peppers stuffed with white bread, olives, onions

Tomatoes Stuffed with Avocado Tatar

Spicy stuffed pepper with fruit

Stuffed tomatoes with caper mayonnaise; baguette

Yellow peppers stuffed with olives (Naples, Italy)

Tzaziki with sliced cucumber & olives on white plate

Imam Bayildi (stuffed, braised aubergines)

Stuffed round courgettes with tzatziki

Greek salad

Avocados filled with prawn cocktail

Avocados stuffed with caprese salad

Gemista (tomatoes and peppers stuffed with rice, Greece)

Pepper stuffed with mushrooms and sheep's cheese

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Caponata (sweet and sour vegetables), Sicily, Italy

Tomatoes stuffed with goat's cheese and spinach

Tomatoes stuffed with goat's cheese and spinach

Melon with Serrano ham; Stuffed tomatoes; Summer salad

Stuffed vine leaves with yoghurt sauce

Greek salad with potatoes, sheep's cheese and olives

Southwestern Slaw Served in an Avocado Half

Stuffed green olives in glass dish

Stuffed grape leaves with rice

Avocado stuffed with crabmeat (Antilles)

Bowl of Greek Pasta with Olives and Spinach

Mangetout salad with orange slices and olives

Chicory leaves with egg, smoked salmon and olives

Feta Cheese and Marinated Green Olive Pierced on a Fork

Aubergine dip with olives (Greece)

An aubergine dip with olives (Greece)

Antipasti in scallop shell (chili, olives, feta)

Portioned chicken with black olives, pieces of red pepper

Grape focaccia with baked camembert, walnuts and olives

Crepe with olive filling and yoghurt sauce

Stuffed cucumber

Sliced grilled halloumi with ouzo, olives, bread and gherkins (Cyprus)

Caponata (Sweet and sour vegetables with capers and green olives)

Caponata (Sweet and sour vegetables with capers and green olives)

Stuffed tomatoes

Stuffed peppers with cheese

Greek potato salad, wine, bread, olives etc on side

Yalanji (stuffed vine leaves, Syria)

Stuffed endives with olives, raisins and pine nuts

Olive bread and olive oil

Tomatoes stuffed with ricotta and onions stuffed with bread

Stuffed tomatoes with bread salad

Dolmades (Greece)

Green olives in bowl

Vegetables stuffed with fresh goat's cheese

Peppers stuffed with cheese and basil

Stuffed tomatoes with tuna and green pepper

A spoonful of Greek mashed potato with black olives

Greek peasant salad with olives and sheep's cheese

Stuffed tomatoes with millet and olives

Stuffed tomatoes with millet and olives

Fish roe mousse with olive and parsley

Gazpacho in hollowed-out pepper

Pieces of cucumber stuffed with prawns and chive flowers

Baked courgette flowers with a polenta and olive filling

Peppers stuffed with rice and tomato and olive salsa

Tzatziki and stuffed vine leaves

Tapas (Peppers, olives, potatoes, artichokes)

Stuffed avocado with tomato salsa

Cutting Board with Prosciutto, Quail Eggs, Figs and Salami; Bowl of Mixed Olives

Stuffed pepper halves with anchovies, olives and capers

Mushrooms stuffed with mozzarella, dried tomatoes, black olives and herbs

Stuffed artichokes with olives and goat's cheese being made

Tomatoes stuffed with avocado and shrimps

Stuffed tomato with fresh goat's cheese; chive mozzarella

Stuffed artichokes with gratin topping, glass of red wine

Tomatoes filled with rice

Baked courgettes with mince stuffing (Greece)

A stuffed red pepper with feta cheese and pomegranate seeds

Black and green olives with grissini

Black and green olives with grissini

Caponata (sweet & sour aubergine stew), Sicily, Italy

A pepper filled with olives and feta cheese

Green olives stuffed with pepper

Salami, cheese, olives, tomato and grissini on plate

Feta Stuffed Green Olives; Tapas

Dolmadakia (Greece)

Two lamb chops with stuffed tomato and green beans

Sheep's cheese salad with olive oil, olives & parsley

Redcurrant leaves filled with rice

Fiori di zucchine ripieni (stuffed courgette flowers, Italy)

Stuffed tomatoes with sage leaves

Dolmades (Stuffed vine leaves, Greece)

Plate with olives feta and cucumber on table Greek salad and retsina in background.

Stuffed cabbage leaves with meat stuffing, raisins & tomatoes

Stuffed artichokes with gratin topping

Stuffed artichokes with gratin topping

Olive ripiene e grissini (stuffed olives, Italy)

Potato with grape and blue cheese stuffing

Tomatoes stuffed with tuna and mozzarella

Stuffed artichoke with gratin topping on spoon

Olive and rosemary bread, partly sliced

Stuffed artichoke with gratin topping on spoon, close-up

Imam Bayildi (Stuffed aubergines, Turkey)

Stuffed vine leaves with a yoghurt dressing

Marinated green and black olives

Black Olives in a Bowl

Feta cheese, olive oil and olives

Feta cheese, olive oil and olives

Feta in bowls with olives and pepper

Mezze (appetisers): hummus, tzatziki, taramas, olives

Feta cheese with olives and chillies

Olives and thyme

Breaded fried olives filled with anchovies

Breaded fried olives filled with anchovies

Sliced Salami with Bread and Olives

Sliced Salami with Bread and Olives

Crostini alla caprese (tomato & mozzarella crostini & olives)

Tzatziki with black olives

Greek sandwich with salad, vegetables & sheep's cheese

Round courgettes stuffed with mushrooms

Stuffed cucumber

Tzaziki with sliced cucumber and olives on a white plate

Turkish sheep's cheese platter with cucumber, tomatoes & olives

Greek potato mousse with olives and garlic