Tortiglioni with blue cheese, ricotta and herbs
Tortiglioni di Benevento (Pasta with aubergine & mozzarella)
Penne with mushrooms, tomatoes and ricotta
Orecchiette alla ricotta (pasta with ricotta, Italy)
Sweet ravioli with ricotta filling
Ravioli alla senese (Ricotta ravioli with olive vinaigrette)
Ricotta ravioli
Pasta envelopes with spinach and ricotta filling
Pasta montagnola (Penne with blue cheese and walnuts)
Making ricotta ravioli
Ravioli with ricotta and nasturtium pesto
Ricotta and prawn ravioli with mushrooms
Ricotta ravioli with basil on fork over plate
Pasta with aubergines, tomatoes and ricotta
Tortiglioni with broccoli
Ravioli alla ricotta (Ravioli with ricotta & spinach filling)
Tortelli con la ricotta (Pasta parcels with ricotta filling)
Tortiglioni with broccoli, bacon and Bleu d'Auvergne
Farfalle with mozzarella and vegetables
Ravioli toscani (Ravioli with ricotta filling and pine nuts)
Penne with Tomato Sauce and Ricotta Cheese
Penne with spinach and cottage cheese
Pasta envelopes with cottage cheese filling
Ravioli with buffalo mozzarella
Fusilli with ricotta, lemon zest and basil
Large pasta shells filled with ricotta, broccoli, breadcrumbs and parmesan
A Bowl of Penne with Yellow Bell Pepper
Ricotta filling for ravioli
ingredients for pasta with ricotta and green peas and mint
Heart-shaped ravioli with ricotta filling and tomato sauce
Penne with ricotta and broad beans
Macaroni cheese
Macaroni with cheese and sage
Tortellini with soft cheese and baked tomato
Penne with mozzarella, herbs and lemon
Farfalle with courgettes and Parmesan
Warm orzo salad with vegetables, herbs and cream cheese
Penne with ricotta, courgettes and chillis
Taglierini with courgettes and ricotta
Spinach & ricotta Schlutzkrapfen (filled pasta) with vanilla
Ricotta gnocci with sage (seen from above)
Orecchiette with peppers and herb soft cheese
A Serving of Farfalle Pasta with Tomatoes and Olives
Macaroni cheese with Gruyere and Parmesan
Baked raviolli
Puff pastry tartlets topped with bacon, ricotta and macaroni
Pasta con salmone e ricotta (Pasta with salmon & cheese sauce)
Pasta alla Norma with aubergines and ricotta salata (Sicily)
Pasta with mascarpone, Gorgonzola, herbs and walnuts
Pasta with mushrooms and cheese
Italian pasta salad
Cinnamon penne with chervil and parmesan on blue plate
Tortiglioni al Ragu Bolognese
Rigatoni
Pasta with mozzarella and orange zest
ゴルゴンゾーラのペンネ
Fusilli with chicken, vegetables and mozzarella
Conchiglie alla romana (Pasta with artichokes & mozzarella)
Farfalle with cherry tomatoes and low-fat mozzarella
Ravioli with a potato filling and sheep's cream cheese
Tri Colored Tortellini with Olives and Mozzarella Cheese
Ravioli being filled with cream cheese (close-up)
Wagon Wheel Pasta with Tomatoes and Parmesan Cheese
Tortiglioni con le seppie (Pasta with cuttlefish)
Pasta salad with green beans and goat's cheese
Pasta salad with vegetables
Pasta bake
Pasta fredda alla contadina (Pasta salad with sheep's cheese)
Tagliatelle di Barletta (Ribbon pasta with broccoli & ricotta)
Ricotta ravioli with pan fried tomatoes
Tortiglioni with artichokes, capers, olives in white wine sauce
Penne with fried vegetables
Macaroni with cheese and herbs
Penne all'arrabiata & insalata caprese (Italy)
Frittierte Ricotta-Ravioli mit Krautern (Italien)
Tortellini della nonna (Spinach & ricotta tortellini)
Penne rigate with tomato sauce and Parmesan
Conchiglie in insalata (Pasta shells with ricotta filling)
Mini cannelloni filled with spinach and ricotta
Gratinated ricotta gnocchi with Parmesan cheese
Cannelloni ripieni (with spinach & ricotta filling)
Vegan macaroni with cheese
Penne Pasta with Basil and Parmesan Cheese
Close Up on Farfalle Pasta with Tomatoes and Olives
Tortellini alle erbette (tortellini with herbs & Parmesan)
Macaroni with cheese
Macaroni with cheese and asparagus
Fusilli alla boscaiola (Fusilli with chanterelles, Italy)
Conchiglie ripiene (Filled pasta shells, Italy)
Making ricotta and herb ravioli
Pasta served with Prosciutto and herbs
Spaghetti with buck's horn plantain, fresh goat's cheese & shiitake
Penne alla norma
Ravioli filled with tree spinach and goat's cheese
Sheets of lasagne with tomatoes, olives and mozzarella balls
Quark spaetzle with parsley & hazelnuts (from the Allgaeu)
Tortellini with vegetables and Parmesan
Macaroni and Cheese
Forkful Of Macaroni Cheese
Macaroni and Cheese on a Plate
Forkful of Macaroni and Cheese
Beef tortellini in a cheese sauce
Macaroni & cheese
Spatzle (soft egg noodles from Swabia) with cheese and onions
Cheese and pasta bake
K舐ntner Kasnudeln (filled pasta) in butter sauce
Cheese spaetzle from Vorarlberg
Cheese noodles (Spaetzle)
Carinthian cheese noodles with salad
Cheese soup with macaroni and vegetables
Rigatoni ai quattro formaggi (Pasta with 4 cheese sauce)
Macaroni cheese with pine nuts
Ravioli with goat's cheese filling
Orecchiette with chick-peas and cheese
Bowtie Pasta with Tomatoes, Mushrooms and Asparagus
Forkful of Baked Organic Macaroni and Cheese Above Dish
Macaroni and Cheese with Ground Beef in a Bowl; White Background
Ravioli al pomodoro (Ravioli with cheese filling in tomato sauce)
Bowl of Macaroni and Cheese; Fork
Penne with broccoli and blue cheese
Ravioli con gli spinach (Ravioli with spinach & Parmesan)
Tortiglioni mit Spinat und Kirschtomaten
Tortiglioni alla ligure (Pasta with tomatoes, leeks & pesto)
Pasta with spinach & ricotta sauce with raisins & pine nuts
Penne with spring vegetables and Parmesan
Ricotta and swisschard cannellonis
Pasta pockets with a cheese filling
Penne alla svizzera (Penne with chicken and Gruyere)
Ravioli with herb sauce and Parmesan
Macaroni with cheese sauce, pistachios and grated Parmesan
Ravioli with tomatoes and Parmesan cheese
Tortellini Bolognese
Cheese Spatzle (soft egg noodles from Swabia) with onions
Rigatoni with Short Ribs and Shaved Parmesan Cheese; On a White Plate; Glass of White Wine in Background
Penne with Parmesan and parsley
Tortellini al pomodoro (Tortellini with tomato sauce)
Ravioli con la rucola (Rocket ravioli with Parmesan)
Ravioli in pea sauce with Parmesan shavings
Rigatoni al sugo di salsiccia (Pasta with sausage sauce)
Penne pasta with finely chopped vegetables and Parmesan
Farfalle with pesto and Parmesan
Fusilli alla silana (pasta with mushrooms) Calabria, Italy
Ravioli with a walnut and cheese sauce
Ravioli with Pecorino filling, lemon butter and broad beans
Appenzeller macaroni cheese (Chashornli), apple puree (Swiss)
Macaroni with lobster
Pasta with spinach & ricotta sauce & baked cocktail tomatoes
Homemade sacchettini filled with ricotta
Ricottagnocchi mit Ganseblumchen
Penne with almond pesto
Penne with aubergine and goat's cheese
Penne with aubergines and goat's cheese
Rigatoni with Vegetables and Cheese
Ravioli with spinach and ricotta
Tortellini with ricotta and lemon
Ricotta & mortadella gnocchi with spinach & Parmesan (detail)
Tagliatelle with a ricotta and walnut sauce
Spaghetti with Pecorino
Homemade ravioli filled with spinach and ricotta
Ricotta and mortadella gnocchi with spinach and Parmesan
Spaghetti with butternut squash, ricotta, sage and walnuts
Risotto giallo con la ricotta (Pumpkin risotto with ricotta)
Ravioli colorati (Spinach ravioli with ricotta & herb filling)
Tortellini with mushrooms, herbs and Parmesan cheese
Cutting fresh ricotta ravioli with pastry wheel
Gruner Spargel mit Tortiglioni und Ziegenkasesauce
Pizza with cherry tomatoes, pesto and ricotta
Tortellini with a pesto-ricotta filling being made
Ravioli with a pesto-ricotta filling being made
Minestra con la mozzarella (Soup with pasta and mozzarella)
Tagliolini with a cheese sauce
Linguine with pesto
Close up of plate of gnocchi
Rocket salad with penne, blue cheese and walnuts
Pasta with green asparagus and a ricotta sauce
Ricotta and spinach quenelles on tomato sauce
Tagliatelle with ricotta and courgette
Macaroni and Cheese with Collard Greens and Chickpea Salad
Tortellini with tomato sauce and mozzarella