写真素材の検索結果

Duck breast with figs and apple slices

Roast duck breast, sliced

Duck breast with orange sauce and figs, side salad

Duck breast with apple and mushroom stuffing

Duck leg and sliced duck breast

Pan-fried duck breast with green asparagus and sorrel

Roast duck breast with chestnuts and Brussels sprouts

Sliced duck breast with orange slices, rosemary and couscous

Fig and duck breast kebabs

Roasted duck breast being sliced

Roast duck breast, a piece cut off

Apple carpaccio with lamb's lettuce and smoked duck breast

Fried duck breast, a piece cut off, on knife

Fried duck breast, a piece cut off, on knife, rice

Roast duck breast, a piece cut off, on knife

Szechuan duck with soba noodles and cucumber

Sliced Goose with Brussels Sprouts and Figs

Duck breast with figs and tea leaves

Roast goose breast, sliced

Flambeed duck breast with kumquats and figs

Duck breast with sprouts on knife (Asia)

Roast duck breast with oranges and potato noodles

Strips of duck breast with peaches

Roast duck fillet with rice, cashew nuts and caramel sauce

Duck breast with roasted onions

Duck breast with spicy crab apples

Figs with rocket and pink roasted duck

Roast duck breast with honey cognac sauce

Slices of stuffed turkey breast with vegetables

Duck breast with citrus fruits

Sliced Duck Breast with Brandied Canned Figs

Tagliatelle al petto d'anatra (Ribbon pasta with duck breast)

Duck breast with figs, mustard sauce and corn salad

Roast duck breast with Brussels sprouts and apple red cabbage

Open sandwiches of duck breast and apple in bread basket

Open sandwiches of duck breast and apple on wooden board

Duck breast being sliced

Turkey breast fillet, orange slices and stuffed peaches

Roast duck breast with quinces

Duck breast with red- and white currant sauce

Duck Nicoise with Sweet Potato Figs and Olives

Roast goose with red onions

Duck breast on pineapple and vegetables (China)

Duck breast with and without skin

Duck breast with cherries

Roast duck breast with peanuts and rice

Tagliatelle with julienne vegetables & duck (blue lighting)

Figs roasted in Serrano ham with orange segments

Sliced Beef Brisket with Pretzel Dumplings and Apple Slices

Slices of duck breast with green pepper sauce

Duck breast with rosti

Slices of bread topped with turkey breast and mandarins

Duck meat

Fried duck breast with swede, papaya and coconut

Duck breast fillet with strips of vegetables and rice

Duck liver mousse and duck rillette with toast

Lamb's lettuce with chicken breast, orange fillets and mushrooms

Mixed leaf salad with mushrooms and fried duck breast

Duck breast with port wine jelly and salad leaves

Roast duck breast on yellow lentil salad

Duck breast slices

Jointed duck on serving platter (overhead view)

Salad of deep-fried strips of duck breast

Duck breast with green asparagus and couscous

Sliced Italian Ham and Figs on a Platter

Smoked turkey breast, sliced

Strips of turkey with vegetables and apple

Sliced rare duck breast on cutting board

Turkey roulade with redcurrants

Fried duck breast

Baked apples slices and apple fritters

A slice of smoked, marinated duck breast with a sprig of spruce and rose hips on a slate platter

Chicken breast with avocado and cocktail tomatoes

Duck breast with sesame crust

Duck breast with apricot chutney

Vegetable salad with duck breast

Black pudding with sage and apple slices

Several slices of turkey breast in jelly, green chilli

Baked apples with rashers of bacon

Roast pork with cranberries and caramelised apple slices

Duck breast on a wire rack

Duck breast with white cabbage (Romania)

Breast of Gressingham duck on grilled vegetables

Magret de canard (Cold-smoked duck breast)

Duck breast with vegetables and potatoes

Sliced turkey leg and breast

Pheasant breast with figs, chestnuts and scorzonera

Roast guinea-fowl breast with fresh figs

A Bowl of Rice with Duck and Pineapple

Sweet and sour duck breast on a bed of rice

Spinach and orange salad with duck breast

Chicken breast, sliced, with tahini sauce and pine nuts

Wild duck breast with blackberries and pears

Loin of venison, sliced

Roast duck breast with mayonnaise-balsamic vinegar sauce

Corn salad with smoked duck breast and fried banana

Duck breast with orange, potato croquettes and broccoli

Duck breast with salad leaves, orange segments and grapes

Duck breast with coconut crust and glass noodles

Duck breast salad with mango achar and vegetables

Duck breast with pomegranate seeds and roasted vegetables

Four slices of duck Teriyaki on leeks (Japan)

Frying duck breast

カモ肉

Duck breast with cherry and plum salsa and zucchini noodles

Fruit, shrimps and duck breast (ingredients for exotic salad)

Duck breast with orange sauce, broccoli and dumplings

Sweet and sour duck breast with raisins and pine nuts

Roast duck breast with vegetables and fruit (Christmas)

Glazed duck leg with red cabbage and figs

Chicken breast with figs

Duck breast

Duck breast with vegetables

Duck breast with cherries

Chinese lemon chicken on a platter

Pork fillet with apple slices and ribbon pasta

Duck breast with peaches

Fig salad with duck breast and aubergine crisps

Radicchio, pear and fig salad with sliced turkey breast

Duck breast fondue with apple compote

Roast duck breast with blackberries

Duck breast a l'orange

Chicken breast fillet wrapped in ham on vegetables

Roast duck breast with lemon grass

Roast duck breast with oranges

Chinese marinated chicken breast with fried cabbage

Sliced smoked chicken breast on chopping board

Slicing stuffed veal breast, sauce beside it

Japanese style duck breast with sprouts

Duck breast with orange (Christmas)

Marinated duck breast with a fig and coriander salad

Duck breast with oranges on iceberg lettuce

Steamed chicken breast with a sesame seed coating (Asia)

Roasted Chicken Breast with Tomato Sauce; Sliced Potatoes

Duck breast with cranberry sauce and rosemary

Duck breast with mango and pak choi

Duck breast with plums and celery

A slice of bread topped with turkey breast and tomato

Duck Breast with Apple and Cocktail Cherries

Barbecued duck breast kebabs with herb butter on rice

Calf's liver with calvados and apple rings

Honeydew melon snacks with smoked duck breast

Duck breast and potato kebabs

Beef fillet, sliced, with nectarine slices

Pork fillet with pineapple slices (Thailand)

Duck breast with caramelised oranges on winter salad

Petto d'anatra con melagrana (duck breast with pomegranate, Friuli)

Sliced Duck Breast with Cherries, Mashed Potato and Mixed Vegetables

Fried duck breast with apricot sauce and slivered almonds

Duck breast with salad leaves and orange segments

Various duck dishes

Parma ham with figs and grapes

Goose liver terrine with gherkins and sliced bread

Duck breast with cherry sauce, sauce-boat in background

Duck breast with pears, cherries and fresh rosemary

Duck breast, mashed potato with dried fruit, shallot sauce

Slice of Smoke Duck with a Caper

Duck breast on sauerkraut and vegetables

Duck breast on a bed of red cabbage with oranges

Duck breast with mango in curried orange sauce, cooked in wok

Smoked duck on red cabbage and orange slices for Christmas

Sliced Duck Breast with Cherries, Mashed Potato and Mixed Vegetables

Duck breast with quince jelly and almond couscous

Duck Breast with Port and Cherry Sauce; Green Beans and Mashed Potatoes

Duck breast with pickled vegetables and fruit on a bed of rice

Sliced Breaded Chicken with Mashed Potatoes and Greens

Slice of ciabatta topped with blue cheese and turkey

Parma ham and three slices of fig

Sliced pork loin roulade filled with apples and figs

Red cabbage salad with fried duck liver and figs

Two slices of turkey breast

Duck fillet with green beans and mango

Salame di fichi (Salami made with dried figs, Italy)

Duck breast with rice noodles and green asparagus (China)

Duck breast fillet with mange tout and baby sweetcorn

Mie noodles with fried duck breast and romanesco

Sauerkraut stew with sausages and smoked duck breast

Duck breast on sauerkraut with chanterelles and quail's eggs

Vegetable salad with rice noodles and duck breast

Fried duck breast with a squash medley and Portobello mushrooms

Roast duck breast with vegetables and cashew nuts

Duck breast with orange sauce and spring onions

Roast duck breast with almonds, ginger and rice

Duck breast with balsamic sauce and glazed carrots

Duck breast with filled dumplings and baby pak choi

Insalata con petto d'oca (salad with goose breast, Lombardy, Italy)

Duck breast with whitecurrants

Duck breast with rice noodles and green asparagus (China)

Duck breast with herbs, mushrooms and celery puree

Lamb's lettuce with duck breast and walnuts

Marinated duck breast and mushrooms on a barbecue

Pink duck breast with mustard sauce and potato roulade

Roast duck breast with chestnuts and Brussels sprouts

Sweet and sour duck breast with vegetables and rice; soy sauce

Duck breast with redcurrant sauce

Turkey and Avocado Sandwich with Lettuce and Tomato

Fried sausage slices with root vegetables and rice

Sliced chicken breast, Yorkshire pudding, vegetables & gravy

Chicory salad with figs, raspberries and chicken breast

Salad with duck breast