写真素材の検索結果

Braised shoulder of suckling lamb with olives and pine nuts

Shoulder of lamb with pearl onions

A slice of roast shoulder of lamb with crisp fat

Lamb tagine with potatoes, olives and pine nuts

Braised lamb shoulder with celery and black olives

Braised lamb knuckle with artichokes and olives

Leg of lamb with roast garlic slices on vegetables

Pot-roasted shoulder of lamb

Braised shoulder of beef with potato snow

Rack of lamb braised in curry sauce with crispy potatoes

Braised leg of lamb with rosemary on baking tray

Braised lamb with vegetables, olives and tarragon

Lamb chops on red cabbage with olives

Mediterranean-style braised lamb shank on vegetables & potatoes

Shoulder of spring lamb with potatoes

Shoulder of lamb stuffed with olives and almonds

Braised lamb shanks with vegetables

Maiale al Latte (roast pork, braised in milk, Italy)

Maiale al Latte (roast pork, braised in milk, Italy)

Braised legs of lamb in a roasting dish

Salt meadow lamb with braised shallots

Coniglio alla contadina (rabbit with pine nuts & olives)

Majorcan braised lamb with vegetables and rosemary

Braised breast of veal with saffron and olives

Lamb shank braised in red wine with turnips and olives

Lamb braised in red wine

Browned leg of lamb ready for braising

Lamb chops with Mediterranean vegetables

Lamb with artichokes, herbs and pine nuts

Lamb with artichokes, herbs and pine nuts

Lamb chops with tomatoes and olives in frying pan

Lamb tagine with pistachios, pine nuts, turmeric and raisins (Tunisia)

Whole braised shin of veal

Shoulder of lamb with rosemary

Shoulder of lamb with courgettes, tomatoes and aubergine caviar

Lamb shank with vegetables

Stuffed shoulder of lamb in pastry crust

Kleftiko with shoulder of lamb and feta

Tomato stew with lamb and olives

Stinco di vitello con la polenta (Braised veal shank)

Ossobucco alla Milanese (Braised slices of veal shank)

Ham braised in wine with figs and cranberries

Braised leg of lamb

Braised duck with fruit and pine nuts

Braised lamb shoulder with barley and couscous salad

Zucchinis stuffed with lamb and pine nuts

Brasato d'agnello (Roast lamb with artichokes, Italy)

Stewed shoulder of milk-fed lamb with apricots

Saddle of lamb with an olive crust

Lamb chops with an olive medley

Whole rolled roast shoulder of lamb with coriander seeds

Slices of leg of lamb braised with exotic spices

Braised leg of lamb with a tomato ragout

Irish Stew (Ireland)

Braised lamb shank with vegetables and rosemary in pan

Lamb ribs with a herb crust, Kenya beans, olive puree and Madeira sauce

Lamb and black and green olive Tajine

Mediterranean style rabbit

Roast saddle of lamb with Mediterranean lamb gravy

Lamb chop with cheese topping

Fried lamb chops with herbs

Moroccan lamb meatballs with pine nuts on a bed of salad

Lamb chops with ratatouille

Braised beef being prepared

Braised beef being prepared

Lamb cutlets with soft cheese

Lamb chop with beetroot souffle

Lamb chops with leek topping

Lamb stew with red grapes, figs and honey

Grilled lamb chops on couscous (N. Africa)

Lamb chops with rice and plums

Lamb chops on sweet potato salad

Lamb chops with herb crust and vegetables

Lamb chops with spinach and mashed potato

Lamb chops on a bed of ratatouille

Lamb chops with herbs and spinach for Easter

Lamb chops with a herb crust and mint peas

Lamb chops with rosemary and rice with beans

Grilled Lamb Chops on Parsnip Puree with Cabernet Sauce

Lamb Chops with Blackberry Sauce and Yellow Rice

Lamb chop with herb crust and stuffed peppers

Lamb chops with herb crust and olive sauce

Stuffed peppers with lamb

Braised rabbit with potatoes

Roasted knuckle of lamb, sliced

Braised lamb collar steaks with white beans

Sauerbraten (marinated pot roast) being prepared

Osso buco with tomatoes and focaccia

Stuffed breast of veal

Shoulder of lamb and roulade

Roast shoulder of lamb, sliced

Whole braised veal shank

Braised beef knuckle

Braised chicken leg with peppers and olives

Agnello in crosta (saddle of lamb with a tomato and olive crust)

A rolled shoulder of lamb without bones

Grilled shoulder of lamb (close-up)

Lamb shoulder roasting in the oven

Lamb shoulder steak on mashed potatoes

Stuffed shoulder of lamb with potatoes

Kleftiko with shoulder of lamb and feta

Lamb tagine with potatoes and almonds

Agnello e fagioli (Lamb ragout with white beans & olives)

Lamb Cutlets with Sage and Butter on Bed of Braised Shank

Pork loin braised with shallots and chanterelles

Provencal stuffed tomatoes

A rack of lamb with Mediterranean vegetables

Shoulder of lamb with mint crust and gravy for Easter

Lamb shank with plums and apricots in curry sauce

Osso buco alla milanese (braised shin of veal, Italy)

Osso buco alla milanese (braised slices of shin of veal)

Lamb shank with vegetables

Roast lamb with onions and peppers

Roast lamb with herbs, onions and peppers

Braised lamb leg

Braised lamb shank (Morocco)

Lamb chops with pumpkin ragout and rosemary

Costoletta accompagnata (veal cutlets with Gorgonzola spinach)

Leg of lamb studded with herbs and garlic, with lemon

Braised lamb shanks with peppers

Lamb shank tagine with couscous, harissa olives and spiced yogurt.

Roast suckling pig with potato dumplings

Braised pork with mushrooms and olives

Gratin dauphinois

Rack of lamb with pesto crust and pine nuts

Shoulder of lamb

Shoulder of lamb

Lamb korma with cashew nuts and rice (India)

Lamb korma with cashew nuts and rice (India)

Braised knuckle of lamb with beans

Oven-braised leg of lamb with vegetables

Caponata (aubergines with olives, tomatoes, pine nuts)

Stuffed lamb meatballs on rice

Lamp chops with tomatoes and olive sauce

Braised lamb shank with vegetables & rosemary on plate

Braised lamb shank with vegetables & rosemary on plate

Braised leg of lamb with onions and rosemary

Braised Lamb Shank with Red Wine over Polenta

Still Life Lamb

Lamb shoulder and braised coriander with passion fruit polenta

Lamb chops in vegetable stock

Grilled lamb cutlets with herb butter

Barbecued lamb chops with Provencal herbs

Fried lamb chops with pepper vegetables

Pork loin wrapped in savoy with raisins and pine nuts

Corsican lamb gratin

Braised knuckle of lamb with vanilla served with apple and parsnip puree

Braised corn-fed chicken with sweet potatoes & cranberries

Pollo alla cacciatora (Chicken with tomato sauce and olives)

Rack of lamb with herb crust and spinach pasty

Fried lamb cutlets on wooden plate; stuffed tomatoes

Lamb chops with herb crust on lavender ratatouille

Braised tomato salad with bread and olives

Sauerbraten (marinated pot roast) being prepared (German voice-over)

Lamb chops, sliced (Mexico)

Crispy lamb chops

Lamb chops on beetroot

Grilled lamb chops

A grilled lamb cutlet

Roast rack of lamb

Lamb chops with beans

Lamb chop on risibisi

Spicy lamb chops (India)

Breaded lamb chops (Kashmir)

Masala lamb chops

Lamb chops on barbecue

Tzatziki and lamb chops

Lamb chops with leeks

Rack of lamb with nut crust, mashed potato and green beans

Turkish lamb pies

Lamb cutlets with cabbage

Lamb patties on grill pan

Lamb chops with citrus sauce

Fresh lamb chops and steaks

Grilled lamb cutlets with rosemary

Lamb cutlets with herb crust

Grilled lamb cutlet with rosemary

Fried lamb chops with herbs

Lamb chops and roasted vegetables

Rack of lamb with chimichurri

loin of lamb with herbs

Lamb cutlet with artichoke salad

Rack of lamb with rosemary

Lamb chops with caramelised pumpkin

Fried lamb chops with rosemary

Fried lamb chops with rosemary

Lamb chops with mint sauce

Lamb chops with coffee sauce

Lamb chops with Portobello mushrooms

Lamb chops on potato gratin

Lamb chops with herb coating

Lamb chops with almond couscous

Lamb stew with feta and olives (Greece)

Lamb chops with herb crust on olive stock with thyme Dalken (pancakes)

Safiha (Minced lamb pies, Lebanon)

Lamb chops with vegetables and polenta

A lamb chop with pepper sauce

Two Lamb Chops on a White Background

Lamb chops with oven-roasted vegetables

Grilled lamb chops with rhubarb chutney