Nile perch in a roasting bag
Fillet of Nile perch with vegetable rice
Asian-style Nile perch with chard
Nile perch on a bed of creamy sauerkraut in a pepper sauce
Nile perch (close-up)
Fillet of Nile perch with prawns and potatoes
Fresh Nile perch fillets
Fried Nile perch with cucumber, tarragon and cream
Fresh Victoria perch fillets with lemon balm and star fruit
Bass with vegetables
Chilean Sea Bass
Fish rolls in yoghurt sauce
Sea bass with savoy cabbage baked in salt crust
Bass with vegetables (Asia)
Fried diced redfish with sweet and sour vegetables
Seabass with dill
Sea bass on bed of vegetables
Fried branzino (sea bass) with spring vegetables and foam sauce
Roasted bass with Provencal vegetables
Fried sea bass with couscous
Sea bass on tomatoes
Fried sea bass with onions
Bass with brandade and rhubarb
Sea bass on white beans and spinach
Grilled sea bass with sweet potatoes & tomato & avocado salsa
Sea bass fillet with rice and coriander
Sea bass with orange zest
Sea bass with tomatoes and spinach
Bass fillets with cranberry sauce
Bass fillets with mushrooms and rosemary
Bass with leek sauce and potato wedges
Sea bass cooked in aluminum foil
Sea bass cooked in aluminium foil with fennel salad
Fish and vegetable stew
Bass with white bean puree and bacon chips
Fried sea bass fillets with side salad
スズキのポワレ
A Nile Perch Fillet
Sea perch, barbecued, with lemon
Barbecued sea perch with lemon
Red perch fillet with ratatouille on plate
Red perch on sesame noodles and vegetables
Perch with couscous, chickpeas and figs
Bass in a spicy broth wit prawns (Asia)
Striped bass on a ribbed white background
Mosel perch wwith bacon and ambrosia
Sea perch stuffed with julienne vegetables
Sea bass in sesame crust on a banana leaf
スズキ
Seabass in onion sauce in a restaurant
Three panfried whole bass, served in a cast-iron pan
Red perch on tomato sauce with vegetables in cooking dish
Fried sea bass with lobster on vegetables
Roasted sea bass with herbs on cream sauce
Bass on potatoes and porcini mushrooms
Sea bass fillets with rice noodles and salad leaves
Sea bass roll on red lentil
薬膳料理
Potage vaudoise (Waadtland soup) & perch fillets in white wine
Fried perch with vegetables in a prawn cracker bowl
Fried orange roughy fillets with a sesame and walnut crust
Nile perch being filleted
Sea bass and clams in tomato sauce
Seabass fillet on a rocket and tomato salad
Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes
Sea bass cutlets with vegetables, herbs, lemon in frying pan
Rose fish with a pepper cream
Seabass on rice and a pepper relish
Fried sea bass on a leek medley
Baked bass with parsley and lemon on a bed of fennel
Steamed sea bass in greaseproof paper
Grilled bass wrapped in banana leaves
Sea bass in coconut milk (Thailand)
Sea bass wrapped in savoy cabbage on baking tray
Sea bass in potato crust with fennel leaves
Sea bass with tomato and fennel cooked in parchment paper
Bass with mango and pomegrante seed in mussel shells
Redfish cooked in foil on vegetables with potatoes
Bas a la Bordelaise with a chicory and apple salad
Half a sea bass with mangetout
Preparing to Salt Roast a Whole Fish with Lemon and Herbs
Sea bass in salt
Sea bass in onion marinade
Sea bass in salt crust
Sea bass baked in salt crust
Branzini in a lavender salt crust
Salmon sushi and perch
Seabass with scallops and samphire
Bass with mussels, saltwort and mashed potatoes
Grilled sea bass cutlet on roasted cherry tomatoes
Sea bass cutlet with crostini on roasted vegetables
Sea bass with mussel ragout
Bass prepared Asian-style
Bass with saffron and seaweed
Sea bass with nut butter, celery and carrots
Sea bass fillets with lemon
Ofengebackene Wolfsbarschfilets mit Broccoli (Asien)
Sea bass with sweet potato puree
Sea bass fillet on beans
Sea bass fillets with risotto and chard
Sea bass fillets with risotto and red chard
Seared seabass with tomatoes and sage
Seabass fillet with cream cheese sauce
Sea bass, shellfish and vegetable stew
Sea bass fillet on sliced potatoes
Sea bass on potato slices
Sea bass fillet with cockles and marsh samphire
Raw fish fillets with shiso cress
Fried sea bass with morels
Pesce con salsa alle erbe (Fish with herb sauce, Italy)
Sea bass fillet with salad garnish
Fried redfish fillets with apples and caviar
Fillet of sea bass with frothy pineapple sauce
Fried fish fillet and prawn tail on chard
A bass being filleted (German Voice Over)
Sea bass with roast potatoes (Morocco)
Steamed sea bass with ginger and vegetables
Crispy sea bass with soy sauce
Pan Roasted Sea Bass with Salsa Verde and thyme
Sea bass with asparagus and crab foam
Fried sea bass with pesto on vegetables
Sea bass with avocado and cucumbers
Bream fillet on ratatouille
Branzini with braised tomatoes
Pla Nam Tschued Sai Kantschai (fish with Chinese celery, Asia)
Fried wolf fish with sage butter (low carb)
Branzini fillet with white cabbage and spinach
Branzini fillet with quinoa
Seabass carpaccio with artichokes
Fillet of bass with vegetables & exotic spices en papillote
Steamed sea bass
Redfish with wok vegetables on ladle
Fried bass on porcini mushroom risotto with beetroot jelly
Sea bass with tomato and apricot salsa
Sea bass with ginger and spring onions
Sea bass fillets with salsa verde and shiso
Fried sea bass with sauce bordelaise
Bass with chorizo on green asparagus
Sea bass with almond and caper sauce and vegetables
Branzino con la gremolata (Sea bass with gremolata)
Fried bass fillet with curry sauce
Fried sea bass fillet with curry sauce
Sesame Fish Fillet Over Soba Noodles
Sea bass with wild herbs and chilli oil
Spigole con salsa di piselli (Sea bass with pea sauce)
Grilled bass with ginger, chilli and spring onion
Fried grouper with peas
Sea bass with cherry tomatoes and rocket
Sea bass and vegetables en papillote with courgette risotto
Sea bass on Mediterranean vegetables with olive oil
Tomato salad with New Zealand spinach and perch fillet
Sea bass with exotic spices grilled in banana leaves
Sea bass with fried potatoes and tomatoes
Sea bass with lemons
Two Whole Branzino Fish Stuffed with Lemon, Thyme and Butter
Sea bass with shredded vegetables
Tacos with seabass tempura and peach salsa
Seabass fillet with butter sauce and black garlic
Discarded branzini
Sea bass (India)
Grilled sea bass with tamarind sauce
Sea bass with mashed potato and olives (France)
Sea bass with green asparagus
Grilled sea bass with pesto vegetables
Fried sea bass on potatoes with green asparagus puree
Sea bass with fennel
Sea bass en papillote on vegetables
Smoked sea bass with horseradish
A Whole Perch
Sea bass baked in salt crust, with spiced oil
Bass with rosemary and vegetables for Christmas
Branzini on a bed of white bean puree with orange butter
Brown grouper (Coral grouper) in a blue bowl
A Perch and a Gilt-poll
A whole marbled rockcod
A sea bass
A sea bass (Dicentrarchus labrax)
A Whole Uncooked Sea Bass, Partially Filleted
A Whole Uncooked Sea Bass, Fillet Removed
たかべの塩焼き
Rockfish with Quinoa Salad and Tomato Vinaigrette
Rosefish on a bed of couscous with tomatoes and capers
Freshly caught perch in an angler's hands
Branzino con radicchio rosso in salsa balsamica (branzini on balsamic radicchio, Italy)
Two whole branzini on a baking tray stuffed with lemons and herbs, ready to roast
Grilled sea bass in Cuban restaurant Havana in Brno, Czech Republic
Fried sea bass with samphire and herb butter in a pan