写真素材の検索結果

Goose leg with pine nuts and herbs

Fried goose leg with rosemary in frying pan

Martinmas goose with red cabbage & dumpling; glass of red wine

Roast goose legs with mashed potato and herbs

Roast goose legs with red cabbage and herbs

Roast goose leg with iceberg lettuce and tomato

Pomeranian goose legs with prunes

Pomeranian goose legs with prunes

Glazed goose leg with marinated pears for Easter

Goose leg with herbs

Roast goose with Thuringian dumplings and red cabbage

Roast goose legs wrapped in a bacon

Roast goose legs in roasting tin

Roast goose legs in roasting tin

Roast legs of goose with raisins and walnuts

Roast goose legs with red cabbage and herbs

Roast goose legs with herbs

A beer-glazed goose leg on a bed of pointed cabbage

Goose leg with red cabbage and pears

Roast leg of goose with red cabbage, apple and pumpkin

A Table Setting with a Plate of Goose Leg; Dumplings

Roast goose leg with potato dumplings and red cabbage

Goose leg with potato dumplings and savoy (Martinmas goose)

Roast goose leg with dried plums

Leg of goose in beer broth

Goose leg with cabbage and dumplings

Goose leg with cabbage and dumplings

Roast leg of goose with apple, chestnut and red cabbage

Roast leg of goose with sweet chestnuts and pear

Goose leg with apple, honey & white wine sauce & bread dumpling

Leg of goose with a sesame crust with sauerkraut glass noodles

Roast leg of lamb with rosemary

Roast leg of lamb with rosemary in roasting tin

Gratin goose with red cabbage and pears (Christmas)

Coniglio alla salvia (rabbit roasted with sage)

Chicken leg with pine nuts and herbs

Goose leg with red cabbage and pumpkin

Roast goose leg with accompaniments

Roast goose leg and breast

Goose leg with potato dumplings

Goose leg with red cabbage, dumplings and gravy

A goose leg with spicy cabbage served with red wine

Goose leg with red cabbage and potato dumplings for Christmas

Stuffed leg of lamb with a slice of foie gras

Roast legs of goose with raisins and walnuts

Roast goose leg with accompaniments for Christmas

Leg of goose with red cabbage and dumpling with demi glace being poured over the dumpling

Pomeranian goose legs with prunes

Goose leg with pumpkin puree and a baked apple

Roast goose with potato dumplings

Roast goose with potato dumplings for Christmas

Roast leg of lamb with rosemary

Goose cassoulet with baguette

Roast goose legs with pumpkin

Goose legs with pumpkin risotto

Sweet and sour goose legs with apple red cabbage and salted potatoes

How to prepare goose leg

Leg of lamb with carrots and rosemary

Leg of lamb with a rosemary marinade

Leg of lamb studded with rosemary

Roast leg of lamb stuffed with herbs and macadamia nuts

Roasted leg of lamb with potatoes and rosemary

Rosemary-studded leg of lamb on potato gratin

Roasted leg of lamb on a chopping board

Roast leg of lamb with rosemary and shallots

Stuffed leg of lamb with peppers, rosemary & roast potatoes

Roasted leg of lamb with shallots and rosemary

Leg of lamb studded with garlic and rosemary

Pollo alla salvia (Chicken stuffed under the skin with sage)

Leg of Lamb on a Cutting Board; Partially Sliced; Decanter of Wine

A leg of lamb with rosemary and a side of vegetables

Leg of lamb with sage

Carved roast goose with semolina dumplings dusted with ground hazelnuts

Roasted knuckle of lamb, sliced

Chicken leg on a bed of vegetables

Roast rabbit leg with herbs

Stuffed chicken legs with sage leaves

Roast goose with dumplings, red cabbage and gravy

Leg of hare in a beer sauce with time and a Parmesan wafer

Duck leg with dried fruits

Duck leg with bread dumplings

Duck leg and sliced duck breast

Goose leg with poached apples on chard leaves

Jointed duck on serving platter (overhead view)

Roasted duck legs with spinach and red wine

Duck legs with fennel and red cabbage

Gressingham duck leg with kale

Roast leg of lamb

Chicken thighs with pine nuts, bread and salad

Leg of lamb with a rosemary marinade and potatoes

Roasted leg of lamb with ginger, honey, cider and rosemary

Leg of lamb with rosemary, garlic and lemons

Braised leg of lamb with rosemary on baking tray

Oven-baked leg of lamb with potatoes and garlic

Roast goose being carved

Roasted lamb shanks with rosemary, thyme and carrots

A table laid for a meal, with a roast leg of lamb

Roast goose stuffed with apples and cranberries

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Roast goose with potato dumpling, red cabbage & sauerkraut

Roast goose with red onions

Goose breast with dried apricots

Cassoulet with duck leg in deep plate

Roast goose breast with gravy and potatoes

Bacon-wrapped roast goose for Christmas

Different pieces of raw duck

Do slick with dumplings, red cabbage and apple

Goose breast with spiced cashew nuts for Christmas

Quail stuffed with goose liver on fennel and chestnuts

Braised duck with fruit and pine nuts

Roast goose on silver platter

Roast turkey leg

Roast duck with potato dumpling and red cabbage

Confit of goose

Cassoulet with goose legs

Whole Roast Goose in a Roasting Pan

A cured duck leg with beans and tomatoes

Roasted turkey leg in a roasting bag

Chicken leg on bulgur wheat and vegetables

Braised rabbit leg with figs in roasting dish

Leg of Lamb and Chopped Vegetables in a Roasting Pan

Duck cooked with sechuan pepper,fancy salad with orange

Various goose pieces lying on greaseproof paper

Barley stew with confit of goose

A goose leg with sauerkraut and a potato dumpling

Leg of goose with potato dumpling and red cabbage

Leg of lamb with garlic

Duck leg with red cabbage and bread dumplings

Rabbit with rosemary and red onions

Braised duck legs with cinnamon and orange

Roast leg of turkey cooked with herbs

Leg of goose with red cabbage, dumplings and demi glace (seen from above)

Leg of lamb stuffed with herbs and nuts

Chicken leg with sage and mashed potatoes

Sliced Goose with Brussels Sprouts and Figs

Roasted leg of lamb with chervil

Leg of lamb with fresh herbs

Chicken leg with courgettes, herbs and flatbread

Leg of lamb with spice paste

Leg of lamb with herbs in roasting dish

Leg of lamb with herbs, green beans and baguette

A roasted leg of lamb with herbs and apples

Veal medallions with an aubergine bake

Fried goose liver with white wine pears and chicory

Rabbit roulade with rosemary and pine nuts

Roast chicken with papaya

Roasted leg of lamb being carved

Roast lamb with carrots and rosemary

Roast turkey leg with knife on chopping board

Roast turkey leg with carving knife and fork

Roasted leg of lamb sliced on a serving platter

Crispy grilled duck leg

Duck leg on balsamic lentils with shallots and button mushrooms

Duck with red cabbage, potato dumpling, bay leaf & mugwort

Roast legs of wild duck with herbs and lemon

Roast legs of wild duck with herbs and lemon

Roast legs of wild duck with herbs and carrots

Leg of milk-fed lamb with chard and chickpeas

Turkey leg with chestnuts, red cabbage and potato dumplings

Leg of Lamb Roasted with Leeks and Cherries

Risotto with pine nuts, peppers, sage and chicken

Roast goose with dumplings

Duck's leg confit and rocket salad

Duck's leg baked in salt

Peking duck

Ravioli in sage butter with pine nuts

Risotto with sage, pine nuts & Parmesan, glass of white wine

Roast goose with dumplings and oranges

Duck with red cabbage & potato dumplings for Christmas

Duck with red cabbage and potato dumplings

Duck with red cabbage and potato dumplings

Kale with smoked goose leg

Leg of duck with orange and thyme (seen from above)

Roast goose with herbs

Roast goose breast on orange and red cabbage salad

Barbecued leg of lamb, carved on platter

Turkey with pomegranate and sage

Still life of sage and pine nut patties with summer salad, overhead view

Braised leg of lamb with barley

Gratinated pasta rolls with fresh herbs and pine nuts

A raw goose leg with various ingredients

Chicken legs with sage and fries

Grilled chicken legs with rosemary

Glazed duck leg with red cabbage and figs

Duck leg with potato dumpling and red cabbage

Goose stock being prepared

Roast goose with apples, onions and marjoram (Rhineland)

Baked goose breast with plums and apples

Leg of lamb with mint sauce

Roast goose stuffed with apples and cranberries

Braised legs of lamb in a roasting dish

Lamb shank with mashed potato

Roasted chicken legs

Roasted leg of lamb with onions in a roasting tin

Raw leg of lamb

Roast goose in roasting dish, carving knife and fork

Smoked goose breast

Leg of lamb on rosemary