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Gravy for marinated pot roast

Gravy for marinated pot roast

Sauerbraten (marinated pot roast) being prepared

Vegetable stock being sieved

Gravy for roast beef being prepared

Making duck stock

Bechamel sauce being sieved

Bechamel sauce being sieved

Chestnut sauce being pureed

Clarifying butter

Ingredients for pesto being puree with a hand mixer

Pureeing tomatoes

Making veal stock

Straining meat stock through a conical sieve

Game stock being sieved

A marinade for marinated pot roast

Spooning gravy over a roast

Making tamarind pulp

Gravy being prepared

Pepper sauce being made

Strawberry cream being made

Pushing apple puree through a sieve

Sieving flour into bowl

Preparing eel tournedos with sage

Cream of tomato soup being made

Sauerbraten (marinated pot roast) being prepared (German voice-over)

Roast beef being served with gravy

Making red lentil soup

Roast turkey gravy being made

Peeling a cooked crayfish

Pureeing tomatoes

Making raspberry sauce

Making fruity nut tart with pears

Cleaning an eel

Gutting and cleaning an eel

Basting Roast Pork in Pan

Preparing apples with raisins and cinnamon toast

Preparing Obatzda (cheese)

Lobster stock being poured into a plastic box

Making chicken stock

Jointing a roast chicken

Fish stock being sieved through a cloth

Carving roast duck

Slicing stuffed veal breast, sauce beside it

Making Dinner Rolls

Making duck stock

Pork fillet being prepared (tendons being removed, separated and sliced)

Making Asian soup with ginger & salmon dumplings & leeks

Making red wine sauce for pot roast

Making pike dumplings

Pushing cooked tomatoes through a sieve

Broccoli being broken into florets

Bread stuffing being sliced

Chicken soup being prepared

Breaking up a cooked crab

Breaking up a cooked crab

Making maki sushi (cutting into pieces)

Carving turkey

Cheese-making (Separating the curds from the whey)

Making gravy

Preparing Dusseldorfer Senfrostbraten (steak cooked with mustard)

Braised beef being served with gravy

Making dye from spinach

Chopped pork being prepared

Trout pate being prepared

Making gravy

Making mixed berry puree

Making raspberry mousse with exotic coconut sauce

Sauerbraten (marinated pot roast) with potato dumplings

Fruit carpaccio with wine mousse cream being prepared

Marinated pot roast with Brussels sprouts and potato dumplings

Gravy being prepared

Making fish stock

Pureeing carrot and ginger soup with apple pieces

Making mango puree

Fried prawns, sauce and herbs being arranged

Sifting Dry Ingredients

Mixed vegetables (for gazpacho) in a blender

Preparing scallops with chicory and white sauce

Caramelising orange segments

Slicing a rolled roast with herb stuffing

Expert ways to split a sponge cake

Jointing a chicken

Making Schalkl�sse (German soup garnish)

Sauerkraut being prepared

Lettuce being marinated

Disjointing a leg of pork

Separating eggs

Preparing a lobster

The woody end being broken off green asparagus

The woody part being broken off green asparagus spears

A chicken leg being removed at the joint

Making cream of pea soup

Making gazpacho

Roast chicken being prepared

Making tomato soup and tomato sauce

Breaking open the claws of a lobster with the back of a knife

Making a sponge gateau

Prawns being peeled

Making a Glaze in the Pan Used to Brown a Pork Loin; Scraping Bottom of the Pan

Preparing venison terrine with rosehip sauce and lambs lettuce

Making venison ragout

Soaked morels, straining the soaking water

Pork roulade being sliced

Cherry tomatoes and pureed tomatoes

Ingredients for Panforte di Siena being mixed together

Roast turkey with pomegranate being carved

Making bolognese sauce

Scraping the seeds out of a vanilla pod

Carving a Turkey

Juniper berries being added to veal stock

Cutting and pounding an escalope

Soup being mixed with a whisk

Making lamb curry

Sugar being caramelized

Preparing roast beef

Making gravy

Preparing mayonnaise

Preparing roast pork

A marinade being seasoned

Venison bolognese being prepared

Making French dressing

Making sauerkraut

Slicing baguette

Preparing marinated fillet of veal

Making French toast with berry sauce

Preparing duck with apple dressing

Making oxtail soup: stock and pieces of oxtail

Making kefir mousse on raspberry puree- main picture 133891

Tying a rolled joint of pork

Preparing pureed vegetable soup

Veal gravy being prepared

Gravy being prepared

Stuffed veal breast

Making caramel

Making custard (US-English voice-over)

Making curried fish soup

Preparing stuffed lamb shank

Preparing stuffed squid

Asia dressing being prepared

Making French dressing

Making vinaigrette

Preparing roast pork with crackling

Tying a Pork Loin Roast

Chopping basil

Orange fillets being caramelised

Decorating cheesecakes

White cabbage, partly sliced

Making fish stock

A raspberry layer for a cake being prepared

Sprinkling dough with sifted flour

Making tomato sauce

Making coffee granitas

Preparing marinated vegetables

Vegetables and stock being pureed into a sauce

Black olives being added to lamb gravy

Gravy being thickened with flour-butter

Blanched spinach being pureed with sour cream

Making Tabarzer Hefekloss (yeasted dumplings, Thuringia)

Making jellied smoked eel

Halving, slicing and cubing a mango

Jointing a chicken

Dividing a pastry circle into segments

Beef goulash being prepared (spices being added)

Splitting a sponge base

Cutting through a sponge base

Cutting through cake base with a thread

Breaking up a cooked lobster

Disjointing a pork leg

Chopping watermelon

Preparation of cooked crayfish

A salmon fillet being cut into portions

Vanilla pudding being poured into dessert bowls

Cutting up a cooked lobster

Separating an Egg

A goose being carved

How to make meatballs with mushrooms (camping)

Cutting puff pastry into pieces and brushing with glaze

Pork Sauerbraten (marinated pot roast)

Scoring the fat on a piece of beefsteak

Bellinis being prepared

Shaping egg white dumplings with spoons

Slicing doner kebab

Slicing doner kebab

Vanilla seeds being scrapped out of the pod

Vegetable terrine

Slicing Prime Rib on a Cutting Board

Cutting the crispy skin from a whole Peking duck

Mixing spaghetti with tomato sauce

Saffron being mixed with water

Poached chicken breast with morels in lemon sauce being prepared

Hollandaise sauce being beaten in a bain marie

Mayonnaise being made: oil being stirred into the egg-mustard mixture

Making chilled cucumber soup

Marinated chicken breast cut into strips

Browning strips of meat

Slicing Brisket on a Wooden Cutting Board

Slicing Corned Beef on a White Plastic Cutting Board

Beef fillet being sliced

Making beef curry (Indonesia)