Mackerel fillets with tomatoes and olives
Mackerel fillets, smoked and rolled
Fish fillet with salsa and tomatoes
Salmon fillet in a vegetable and tomato sauce
Seared tuna fillet with tomatoes and lemon dressing
Cod fillet with tomatoes and artichokes
Fish fillet on chick-peas and tomatoes
Fish fillets on bamboo shoots with peppers & enoki mushrooms
Mackerel with bacon and salad
Fried mackerel fillet on turnips
Mackerel fillet with fried onion rings
Pan-fried herring fillets with parsley
Zander fillet with olive crust
Sturgeon fillets with cucumbers and chanterelle mushrooms
Salmon fillet with chorizo on roasted tomatoes
Salmon fillet with a tomato kebab on a bed of vegetables
Fish fillet with rocket and an oven roasted tomato
Salmon with dried tomatoes and broccoli
Fried red mullet fillets with asparagus and tomatoes
Cod fillet with tomato and olive crust
Marinated mackerel fillets
Five mackerel fillets
Smoked mackerel fillets with spices
Marinated herring fillets
Herring fillets in a metal container
Rows of herring fillets on ice
Fresh herring fillets on a piece of paper
Fish fillet with an olive crust and sauce
Fish filet with olives, anchovies and pumpkin puree
Baked mackerel fillet with tomatoes and red onions
Sole fillets with spinach
Fried fish fillets with garlic, thyme and rosemary
Fish fillet with spinach and chillis
Broiled Salmon Fillet Over Zucchini and Summer Squash
Zander fillet with cucumber and dill
Fish parcels wrapped in courgette
Salmon fillet on braised cucumber
Salmon fillet with shiso
Salmon trout filled with tomato and sauce
Fried salmon fillet and cherry tomatoes in frying pan
Stuffed fish rolls on a bed of spinach
Monkfish fillets with cherry tomatoes and olives
Fish a la Veracruz with tomatoes and olives
Fresh cod fillets, garnished with tomato and basil
Plaice fillets with fenugreek sauce and tomato salad
Two mackerel fillets with lemon and dill
Matjes herring fillets with apple and egg (Sweden)
Marinated herring fillet
Two sole fillets
Baked Seasoned Salmon Fillets
Three fresh cod fillets
Breaded fish fillets with mayonnaise
Haddock fillets coated with Panko
Two Fish Fillets with Vegetables
Cod fillets stuffed with vegetables
Sichuan-style fried fish fillets
Two sole fillets on plate
Zander fillets on chopping board
Tuna fillets with enokitake mushrooms
Red mullet fillets on vegetables
Deep-fried fillets of fish
Fresh zander fillets on paper
Fried fish fillets on celery and carrots
Fish fillets on a lentil medley
Fried catfish fillets with cress sauce
Steamed fish fillets with vegetable vinaigrette
Deep-fried fish-shaped fish fillets
Cod and zander fillets (full-frame)
Seared fish fillets with peanuts and herbs
Trout fillets with chestnuts and horseradish
Su burrida (marinated fish fillets, Sardinia)
Breaded fish-shaped fish fillets with pineapple
Tinche in carpione (Marinated tench fillets, Italy)
Fried redfish fillets with apples and caviar
Breaded fish fillets with lemon wedges
Two Salmon Fillets on a White Plate
Fried fish fillets in a pan
Cod fillets with winter vegetables
Deep fried fish fillets with rice and pickled fennel
Deep-fried fillets of fish with salad leaves
Two cod fillets on chopping board with lemon
Seared tuna fillets with sesame seeds on Asian vegetables
Fried fish fillets with a brown butter sauce
Seared Halibut atop Mixed Vegetable Patty with Tomato Sauce
Creole-style stewed fish with tomato sauce
Fish fillet with sweet potatoes and chillies
Salmon with Avocado Salsa
Three Fillets of Glazed Grilled Salmon on a Platter with Limes
Filetti di pesce al balsamico (fish fillets with balsamic vinegar, Emilia Romagna)
Fish fillets with a parmesan and lemon coating and potato wedges
Salmon fillet with broccoli florets and sunflower shoots
A breaded fish fillet with spinach
Salmon fillet with a side of vegetables
Salmon fillet with spinach and rice
Fish fillet with rice and broccoli, Asian style
Salmon Fillet with Green Beans and Rice
Fish fillet with garlic and pine nuts
Seared tuna fillets on cucumber salad
Fish fillet on white cabbage salad
Tuna fish fillet on a mixed leaf salad
Ceviche: fish fillet with coriander and peppers
Fish fillet with oranges, tomatoes and olives
Salmon fillets on courgette pasta
Salmon fillet with cherry tomatoes, garlic and broccoli
Fried salmon and cherry tomatoes in frying pan
Fish fillet on a tomato medley with thyme
Baked Salmon Topped with Tomato Basil Pesto
Huchen fillets on chopped tomatoes with basil
Trout fillets with tomatoes and red onions
Roasted salmon fillets with peppers in roasting tin
Trout fillets with tomatoes and red onions (close-up)
Filetti di pesce con fiori di zucca e piselli (fish fillets with pumpkin flowers and peas, Veneto)
Scored, raw mackerel fillets
Herring fillets with red onions
Mackerel fillet with Dijon mustard and leeks
Scandinavian herring fillets with Asian sweet & sour sauce
Deep-fried herring fillets with mashed potato and crispbread
Two maties fillets with dill tip
Trout fillets with mushroom sauce
Raw tuna fillets with poppy seeds
Fish fillets with vegetables in parchment paper
Fish fillets topped with cream cheese
Fish fillets in olive oil with capers
Smoked eel fillets
Roasted red mullet fillets with rose couscous and salsa rosa
Breaded fish fillets with curry sauce and wild rice
Catfish fillets in herb coating with parsley sauce
Deep-fried whiting fillets with lemon and capers
Two Hungarian fish dishes: fish soup & pike-perch fillets
Seared tuna fillet with chillies and crisps
Fish fillets with a parmesan and lemon coating a potato wedges (seen from above)
White Fish Fillets Topped with Morel Mushrooms and Fiddle Heads on Plates; Flatware
Salmon with soy sauce and maple syrup served with mangetout
Seasoned Salmon Fillet Served Over a Baby Spinach Salad with Balsamic Dressing
Fried salmon fillet with white beans
Poached fish fillet with potatoes and garlic mayonnaise
Fried kau fish
Fried salmon
Fresh tuna fillet with skin
Baked salmon fillet with a caper sauce
Raw cod fillet on a bed of fenchel
Fish fillet with a dill sauce and mange tout
Ceviche being made: fish being filleted
Salmon fillet with leek and parsnips
Salmon fillet in cream sauce with thyme
Back of a cod
Back of a cod (detail)
White Fish in Saffron Sauce
Salmon fillet with salsa
Sea bass with sweet potato puree
Salad leaves with fried salmon and mushrooms
Pangasius fillet with asparagus and sweet potato puree
Coley with tartare sauce on fork
Halibut Sashimi
Fried zander with lavender flowers and lime segments
Fish fillet with dill on vegetable puree
Salmon fillet on red cabbage
Poached trout fillet with root vegetables and herbs
Poached trout with root vegetables and herbs
Fried rockfish with Jerusalem artichokes (seen from above)
Fish fillet with vegetables and lemon sauce
Coley with mustard sauce, vegetables and potato rosettes
Catfish fillet with vegetables
Tuna, lightly seared
Seared tuna, sliced
Fish fillet with shrimp and vegetable crust
Cod with crust on pea puree
Fried fillet of John Dory on fennel
Salmon fillet with cream sauce on spiced rice
Salmon fillet on basil foam
Breaded fish fillet on a bed of vegetables in a restaurant
Herb-coated fish with vegetables
Salmon on a bamboo plate
Roast salmon with root vegetables
A raw cod fillet topped with lime zest
Crunchy tuna spaghetti
Poached salmon fillet on a bed of vegetables
Raw salmon fillet with various spices, mustard and oil (seen from above)
Salmon fish fingers with aioli
Fish stew
John Dory with peas and chorizo
Salmon fillet with fennel, oranges and watercress
Salmon fillet on a bed of purslane
Steamed fish fillet on a leek medley
Blackened Mahi Mahi on a Grill Pan
Salmon Over Vegetables with a Balsamic Sauce
Seared Tuna Sliced on a Plate with Chive Garnish
Japanese Grilled Salmon Over Noodles
Pan Fried Fish Fillet with Cream Sauce
Salmon on Rice Block with Salad