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Stuffed tomatoes with Gorgonzola filling

Gorgonzola spread with olive and grissini

Roast chicory with gorgonzola and walnut sauce

Leeks with Gorgonzola sauce

Baguette canapes topped with Gorgonzola cream and blueberries

Romanesco cauliflower with Gorgonzola sauce

Green asparagus with gorgonzola sauce

Pasta with Brussels sprouts and gorgonzola sauce

Spaghetti dell'Angela (Spaghetti with Gorgonzola & chard)

Spaghetti al gorgonzola (spaghetti with Gorgonzola sauce)

Spaghetti al Gorgonzola (pasta with Gorgonzola sauce, Italy)

Creamy polenta with Gorgonzola sauce

Roast duck and Gorgonzola sauce

Gorgonzola sauce on raw wholemeal pasta

Macaroni with leek and gorgonzola sauce

Fusilli pasta with broccoli and gorgonzola sauce

Sorrel salad with pear and a gorgonzola dressing

Slices of bread topped with a Gorgonzola spread

Tortellini verdi al gorgonzola (Tortellini with cheese sauce)

Penne with courgettes, leeks and Gorgonzola sauce

Green tagliatelle with Gorgonzola sauce

Ingredients for carrots with Gorgonzola sauce

Green ribbon pasta with Gorgonzola sauce

Gnocchi with gorgonzola sauce and basil

Farfalle al Gorgonzola e Rigatoni al sugo di noci

Figs with gorgonzola and rocket

Penne with broccoli and blue cheese

Tomatoes with soft cheese stuffing in heart-shaped dish

Stuffed tomato with fresh goat's cheese; chive mozzarella

Vegetables stuffed with fresh goat's cheese

Radishes stuffed with soft cheese, cherry tomatoes

Red and yellow cherry tomatoes filled with soft cheese

Poached pears with blue cheese dip

Gorgonzola dip served with vegetable sticks and pears

Chilli peppers stuffed with soft cheese

Green and Red Cherry Peppers Stuffed with Cheese

Tomatoes stuffed with herb goat's cheese

Baked tomato stuffed with Roquefort and spinach

Ravioli with a walnut and cheese sauce

Tomatoes stuffed with cottage cheese and smoked salmon

Penne with gorgonzola and spinach sauce

Polenta with walnuts, Gorgonzola and sage

Cucumbers filled with blue cheese, almonds and pistachios

Home-made gnocchi with spinach, Gorgonzola, fried pears and walnuts

Gnocchi with pear and Gorgonzola sauce

Tomato and melon salad with spinach and Gorgonzola sauce

Tomato with quark stuffing and boiled potatoes

Tomatoes stuffed with ricotta and onions stuffed with bread

Bowl of potato gnocchi with fontina, gorgonzola, and taleggio sauce topped with parmesan

Stuffed cucumber with cream cheese and olives

Stuffed cucumber

Pasta with tomato and mascarpone sauce

Pizza prosciutto e gorgonzola (Ham and cheese pizza)

Herb farfalle with kohlrabi, carrots and Gorgonzola

Stuffed courgettes with tomatoes, ham and soft cheese

Tomato stuffed with sheep's cheese in a frying pan

Tomatoes stuffed with mascarpone souffe

Tomato, cheese, chicken and mozzarella pizza with basil

Fruit bread with gorgonzola and rosemary jelly for Christmas

Tomato filled with feta cheese and pesto

Tagliatelle with leek, Gorgonzola sauce and pine nuts

Polenta con funghi e Gorgonzola (Polenta with cheese & mushrooms)

Peppers stuffed with creamy feta cheese

Peppers stuffed with goat's cheese

Avocados stuffed with caprese salad

Stuffed yellow tomatoes with quark and chives

Making cheese sauce

Brussels sprouts with white polenta and a cheese sauce

Pizza with rocket, tomatoes and gorgonzola

Winter squash stuffed with couscous, peppers, spinach and gorgonzola

Cucumber filled with cream cheese and dill

Risotto with roasted squash and Gorgonzola

Kohlrabi with blue cheese cream

Tagliatelle al cacao (Cocoa pasta with cheese sauce, Italy)

Pumpkin with taleggio, fontina and gorgonzola (pumpkin fondue)

Mozzarello Pesto Stuffed Peppers

Wedge salad with bacon, blue cheese and cherry tomatoes

Red and Green Cherry Peppers Stuffed with Prosciutto and Cheese

Stuffed tomatoes and mozzarella

Four tomatoes stuffed with mozzarella and basil

A tomato stuffed with mozzarella and basil

Baked tomatoes with mozzarella and basil

Courgette rolls with tomato and mozzarella filling

Tomatoes stuffed with herb tzatziki

Involtini di melanzana (Aubergine rolls on tomato sauce)

Stuffed peppers with tuna fish and cream cheese

Pepper stuffed with cottage cheese and pumpkin

Pasta with mascarpone, Gorgonzola, herbs and walnuts

Artichokes filled with prawns and cream cheese

Cold tomato soup with soft cheese

Strozzapreti with gorgonzola and pear

Fried cod with spinach, cream and blue cheese sauce

Stuffed tomatoes with quark and spring onions

Penne with courgettes and mascarpone sauce

Macaroni cheese with Gorgonzola and tomato

Tagliatelle with a chicken gorgonzola sauce and sage

A pear stuffed with Roquefort

Broccoli and Gorgonzola tartlets

Fiocchi (filled dumplings) with Gorgonzola and pear filling on a herb sauce

Spinach and tomato salad with gorgonzola

Spaghetti with a creamy cheese sauce and scallops

Blue cheese dip

Gorgonzola toast with sun dried tomatoes, served with arugula and pink pepper

Little chili peppers stuffed with cream cheese with an avocado dip

Cocktail tomatoes filled with goat's cream cheese and anchovies

Gnocchi Salad with Broccoli & Tomatoes

Tomatoes au gratin filled with quark

Peppers stuffed with tomatoes, mozzarella and basil

Baked tomatoes stuffed with mozzarella, anchovies and croutons

Zucchini rolls with fresh cheese filling on tomato sauce

Tomatoes stuffed with tuna cream

Gratinated courgette rolls

Chicory salad with nut-coated Roquefort ball & mustard dressing

Soft cheese terrine with tomato and cucumber dressing

Baked, stuffed yellow peppers with herb quark filling

Taco shells with vegetable filling, soft cheese & peanuts

Meatballs in Gorgonzola sauce

Cheshire dip, dates with Roquefort cream & crackers

Pumpkin Gorgonzola

Cream cheese with avocado and tomato

Pork fillet with blue cheese, pears and walnuts

Saffron pasta with cheese sauce

Peppered steak with Stilton and roast potatoes

Tomatoes stuffed with goat's cheese and spinach

Tomatoes stuffed with goat's cheese and spinach

Girasoli with spinach and ricotta filling and bechamel sauce

Round zucchinis stuffed with goat's cheese and herbs

Spinach fettuccine with spinach, figs and Gorgonzola

Savoy cabbage tarts with cheese cream

Tortellini with artichoke hearts and gorgonzola sauce

Aubergine stuffed with mushrooms, herbs and Parmesan

Soft cheese terrine with gorgonzola and pine nuts

Mozzarella with salad leaves and tomatoes

Corn salad with gorgonzola croutons and apple

Corn salad with gorgonzola croutons and apple

Salad leaves with pears, walnuts and gorgonzola

Tomato with mozzarella and basil on plastic fork

Vegetable bake with courgette, aubergines, tomatoes and Roquefort

Salad with blue cheese and cherry tomatoes

Courgette rolls filled with cream cheese

Tomatoes with mozzarella, capers and olives

Tomatoes and mozzarella with basil and balsamic dressing

Caprese al balsamico (Tomatoes and mozzarella with balsamic vinegar)

Dried tomatoes filled with cream cheese

Rosemary potatoes with Gorgonzola cream

Stuffed avocado with tomato salsa

Modern BLT with Chive

Tomatoes Stuffed with Avocado Tatar

Stuffed tomatoes with caper mayonnaise; baguette

Gratinated aubergines with gorgonzola and basil

Gorgonzola risotto with walnuts in bowl on salad

Penne and baby plum tomatoes with melted Gorgonzola

Detail of cherry tomatoes stuffed with tapenade of peppers (vertical) *** Local Caption *** Detalle de tomates cherry rellenos de tapenade de piquillos (vertical)

Pasta semplice (Spaghetti with courgette and ricotta sauce)

Tomatoes stuffed with tuna and mozzarella

Peppers stuffed with spinach and parmesan on tomato sauce

Ravioli in cheese and lemon sauce

Cream cheese dumplings with tomatoes and raspberry sauce

Gorgonzola and spinach lasagne being made

Cherry tomatoes stuffed with tapenade

Penne in a creamy onion sauce with gorgonzola and mushrooms

Fried potatoes with gorgonzola spinach on chanterelles in cream

Pointed peppers stuffed with feta and chives

Roasted chicken legs served with millet and green peas

Tomatoes with mozzarella

Still life with beefsteak tomatoes, mozzarella & basil sprig

Tomato carpaccio with soft cheese balls

Chicory filled with cream cheese, colourful chard and Jerusalem artichoke cream

Tuna-stuffed tomatoes in egg cups

Leeks stuffed with ricotta with tomatoes

Iinsalata caprese - mozzarella, tomatoes, dried tomatoes and balsamic sauce

Mozzarella balls with pesto and chopped tomatoes

Tomatoes stuffed with cottage cheese, fresh chives and basil

A tomato filled with cottage cheese salad

Oven dish of potato gnocchi with fontina, gorgonzola, and taleggio sauce topped with parmesan

Stuffed mini tomatoes

Stuffed mini tomatoes

Stuffed mini tomatoes

Beefsteak tomatoes, stuffed with egg and vegetable salad

Omelette with tomatoes, olives and gorgonzola

Grilled aubergine rolls filled with cream cheese

Grilled aubergine slices stuffed with herbs & soft cheese

Pancakes with spinach & ricotta filling & cherry tomatoes

Pear filled with Gorgonzola

Spinach gnocchi with a creamy tomato and mascarpone sauce

Spinach gnocchi with a creamy tomato and mascarpone sauce

Open lasagne with tomatoes and Gorgonzola

Deep-fried rice balls with tomato dip

Tomato and mozzarella salad on a bed of grilled eggplants

Three yoghurt dips with Roquefort, herbs and mango

Red wine pear with Blue Stilton

Blue cheese dip being prepared

Romana al Gorgonzola (romaine lettuce with grapes & gorgonzola)

Bread spread with tomato and basil quark

Vegetable sticks with blue cheese dip

Spiral-cut cucumber with tomatoes and Gorgonzola cheese

Gorgonzola Crostini with Baby Green Salad

Stuffed peppers with cheese

Red peppers stuffed with feta cheese

Peppers stuffed with cheese and basil