Fried perch with vegetables in a prawn cracker bowl
Bass with rice noodles
Lobster chips covered with sea bass fillet
Halibut fillet with vegetables and prawn crackers
Bass prepared Asian-style
Paniertes Rotbarschfilet mit Tomatensalat
Sea bass fillet with rice and coriander
スズキの香草焼き
Bass with vegetables (Asia)
Fried diced redfish with sweet and sour vegetables
Sea perch stuffed with julienne vegetables
Red perch on sesame noodles and vegetables
Sweet-and-sour beef with prawn crackers
Fried fish fillet and prawn tail on chard
Red perch fillet with ratatouille on plate
Fried red perch fillet with potato salad
Fried red perch fillet with spinach and flaked almonds
Risotto with perch fillet
Fried Nile perch with cucumber, tarragon and cream
Nile perch on a bed of creamy sauerkraut in a pepper sauce
Seared seabass with tomatoes and sage
Raw hamachi on a fish platter
A hamachi platter with seaweed and a side of vegetables
Pan fried sea bass fish fillet on a bed of diced sauteed vegetables and pretty vegetable rolls
Sea bass fillets on spinach garnished with julienne vegetables
Asian-style Nile perch with chard
Nile perch in a roasting bag
Langoustine with a prawn cracker crust and coconut foam
Prawn crackers in a wooden dish
Asian stew and prawn crackers
スズキの刺身
Mosel perch wwith bacon and ambrosia
Indonesian fried rice with shrimp and egg
Trout with lime and coriander on mushy peas
Bass with herbs and lime slices (Vietnam)
Steamed sea bass with ginger and vegetables
Gaeng Som Sai Pla (orange fish curry with vegetables, Thailand)
Fillet of Nile perch with vegetable rice
食卓イメージ
Fillet of Nile perch with prawns and potatoes
Ofengebackene Wolfsbarschfilets mit Broccoli (Asien)
Oven-baked wolf-fillet with broccoli and rice (Asia)
Sea bass fillet with cockles and marsh samphire
Sea bass fillet on beans
Fish rolls with green beans on curry-butter sauce
Branzini on an aubergine ragout with poppyseed carrots
Pan Seared Rockfish with Grapefruit Brulee and Spinach
Fried wolf fish with sage butter (low carb)
Wolffish on a rocket and chanterelle mushroom risotto with a white wine sauce
Tomato salad with New Zealand spinach and perch fillet
Steamed sea bass
Branzini on roasted beetroot with wasabi sauce and celery croutons
Crispy fried bass on a bed of lamb's lettuce with a lemon dressing
Sea bass cutlets with vegetables, herbs, lemon in frying pan
Rose fish fillets with Beurre blanc
Fillet of rose fish with cherry tomatoes and olive & tarragon sauce
Rose fish on a bed of gooseberry chutney
Lemon fish parcels with herbs and chard
Seabass fillet on a rocket and tomato salad
Sea bass on basil risotto with tomato and butter sauce
Sea bass with lemon grass on tomato and vanilla polenta
Pesce con salsa alle erbe (Fish with herb sauce, Italy)
Redfish fillet with caper and dill sauce
Fresh Victoria perch fillets with lemon balm and star fruit
A king prawn on bass fillet with a sauce grid and a vegetable salad
えびせん
Raw red snapper with ingredients on a wooden surface
Perch with couscous, chickpeas and figs
Sea bass fillets with rice noodles and salad leaves
Sea bass in coconut crust with pak choi
スズキの切身
Sea bass cooked in aluminium foil with fennel salad
Sea bass roll on red lentil
Sea bass with roast potatoes (Morocco)
Redfish with wok vegetables on ladle
Roasted sea bass with herbs on cream sauce
Seabass with dill
Bass fillets with mushrooms and rosemary
薬膳料理
Fish terrine with krupuk
Pron canapes with the chive dip (seen from above)
Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes
Gaeng Lueang Pla Sai Noh Maai Dohng (yellow fish curry with pickled bamboo shoots)
Gaeng Pet Pla (redfish curry with pumpkin, Thailand)
洋食イメージ
Woman holding Asian style meatballs with prawn crackers
Fish salad with marinated Chinese cabbage in prawn crackers
Bass with vegetables
Chilean Sea Bass
Chicken sticks with melon salsa
Baked bass with parsley and lemon on a bed of fennel
Branzini on a bed of white bean puree with orange butter
Sea bass on pumpkin puree
A Table Filled with Chinese Cuisine
Raw pike-perch fillet
A Nile Perch Fillet
A red perch fillet
Fresh Nile perch fillets
A Red Perch Fillet
Prawn cocktails on a wire rack and prawns on a wooden board
Steamed loup de mer with vegetables and lime
Prawn crackers in a bamboo basket
Three panfried whole bass, served in a cast-iron pan
Sea bass with shredded vegetables
Thai chicken salad with prawn crackers for brunch
Nyonya cuisine: grouper fillet in a tamarind sauce (Malaysia)
Sae bass with strawberries and cantalope balls
Baked cod fillet with coriander and cucumber dip
Sauteed Sea Bass with Asparagus, Rice and a Glass of Wine
Sea bass with nut butter, celery and carrots
Sea bass with sweet potato puree
Sea bass with green beans and tomato sauce
Fried orange roughy fillets with a sesame and walnut crust
Sea bass fillets with risotto and chard
Sea bass fillets with risotto and red chard
Grilled sea bass cutlet on roasted cherry tomatoes
Grilled sea bass cutlet on roasted vegetables
Sea bass cutlet with crostini on roasted vegetables
Pan Seared White Lake Bass on Bed of Rice and Vegetables
Striped Bass with Charred Corn, Onion and Tomato Salad
Sea bass fillets with lemon
Seabass fillets with pepper and lime
A bass being filleted (German Voice Over)
Rose fish with a pepper cream
Fried seabass with tomatoes and olives
Seabass fillet with cream cheese sauce
Tuna tataki and tartar arrange on slices of sea bass and tuna
Bass fillet with za'atar crust on a salad of green spelt with apples and dates
Pesce alla siciliana (fish with tomato sauce & aubergines)
Sea bass fillet on sliced potatoes
Sea bass on potato slices
Raw fish fillets with shiso cress
Raw fish fillets with seaweed and spring onions
Sea bass with orange salad
Fried bass with string beans
Fried sea bass with morels
Sea bass fillet with salad garnish
Fried redfish fillets with apples and caviar
Fillet of sea bass with frothy pineapple sauce
Sea bass ceviche with chicory
Sea bass cutlets and piece of tail
Cantonese-style bass cooked in a spiced coriander broth
Branzini with mashed potatoes and wild garlic, and cherry tomatoes
Sea bass fish fillet fricasee on a saffron risotto with wild fennel, basil, chilli
Loup de Mer
Pan-fried bass with sauce vierge
Fish with a crispy herb and almond crust
Bass fillet with salsifies
Bass fillet with herb sauce and spring vegetables
Rose fish fillets with lemon wedges and thyme
Steam-cooked bass fillet with creamy aniseed sauce
Zander sandwich with a spinach salad
Fresh fishes mix hake seabass sardine mackerel anchovies on ice and blue wood
Fresh fishes mix hake seabass sardine mackerel anchovies
Fresh fishes mix hake seabass sardine mackerel anchovies on ice and wood
Seabass baked in sea salt seabass crusted from Mediterranean lubina
Seabass fresh fish on ice tray and wooden table
Seabass fresh fish on ice and wooden table
Seabass fresh fish on a dark wooden background
Seabass fresh fish on wooden aqua table
Seabass. Two Seabass silver raw fish with shellfish and spices on wooden table
Seabass. Two Seabass raw fish with shellfish and spices on wooden table w
Seabass. Two Seabass raw fish on wooden table
Two Seabass raw fish with shellfish and spices, empty copy space on wooden table
Seabass. Two Seabass raw fish on wooden table with copy space
Two Seabass raw fish with seashells, copy space on wooden table
Two Seabass raw fish with shellfish, copy space on wooden table w
Vietnamese beef salad with green papaya
Sea perch, barbecued, with lemon
Barbecued sea perch with lemon