Sturgeon fillets with cucumbers and chanterelle mushrooms
Salmon fillet on braised cucumber
Catfish fillet in warm potato and chanterelle vinaigrette
Steamed halibut with courgette flowers and chanterelle mushrooms
Zander fillet with cucumber and dill
Fish fillet with salsa and tomatoes
Seared tuna fillet with tomatoes and lemon dressing
Cod fillet with tomatoes and artichokes
Turbot with truffles and chanterelle mushrooms
Salad leaves with fried salmon and mushrooms
Trout fillets with mushroom sauce
Charr roulade on cucumber and ginger salad
Seared tuna fillets on cucumber salad
Fish fillet on white cabbage salad
Cod with crust on pea puree
Tuna fish fillet on a mixed leaf salad
Fish fillets on a lentil medley
White cabbage with chili and salmon
Fried fish fillet with beans
Catfish fillet on Caesar salad
Fish fillet with Chinese cabbage
Marlin fillet on toast with mashed potato
Fried fish fillet with nettle leaf
Seared tuna fillet on black-eyed peas
Fried salmon fillet with white beans
Salmon fillet with shiso
Zander fillet with olive crust
Salmon with Avocado Salsa
Fish fillets on bamboo shoots with peppers & enoki mushrooms
Salmon with dried tomatoes and broccoli
Salmon fillet in a vegetable and tomato sauce
Salmon fillet with chorizo on roasted tomatoes
Broiled Salmon Fillet Over Zucchini and Summer Squash
Fish parcels wrapped in courgette
Fish fillet on chick-peas and tomatoes
Salmon fillet with a tomato kebab on a bed of vegetables
Fish fillet with rocket and an oven roasted tomato
Mackerel fillets with tomatoes and olives
Fried salmon on cucumber slices with dill sauce
Fried red mullet fillet on cucumber salad
Fish fingers in sesame crust with cucumber salad
Pan Fried Salmon with Avocado Cucumber Salad
Zander fillet with chanterelles and hazelnuts
Pork filling with a chanterelle mushroom crust
Clear soup with vegetables and steamed sturgeon
Cod fillet with a prawn salad, mushrooms and baby fennel
Tuna fillets with enokitake mushrooms
White Fish Fillets Topped with Morel Mushrooms and Fiddle Heads on Plates; Flatware
Trout fillet on mushrooms with ratatouille
Two sole fillets
Back of a cod
Back of a cod (detail)
Breaded fish fillets with mayonnaise
Fresh herring fillets on a piece of paper
Baked salmon fillet with a caper sauce
Salmon fillet with cream sauce on spiced rice
Raw cod fillet on a bed of fenchel
Fish fillet with a dill sauce and mange tout
Ceviche being made: fish being filleted
Salmon fillet with leek and parsnips
Fried kau fish
Fried salmon
Fresh tuna fillet with skin
Salmon fillet with a side of vegetables
Salmon fillet with salsa
Deep fried fish fillets with rice and pickled fennel
Coley with mustard sauce, vegetables and potato rosettes
Marinated herring fillet
Catfish fillet with vegetables
Tuna, lightly seared
Seared tuna, sliced
Fish fillet with shrimp and vegetable crust
Fried fillet of John Dory on fennel
Fried zander with lavender flowers and lime segments
Fish fillet with dill on vegetable puree
Salmon fillet on red cabbage
Poached trout fillet with root vegetables and herbs
Poached trout with root vegetables and herbs
Fried rockfish with Jerusalem artichokes (seen from above)
A breaded fish fillet with spinach
Fish fillet with vegetables and lemon sauce
Fried char fillet
Coley with tartare sauce on fork
Halibut Sashimi
Poached salmon fillet on a bed of vegetables
Crunchy tuna spaghetti
Salmon fish fingers with aioli
Fish stew
Deep-fried fillets of fish with salad leaves
Salmon fillet on a bed of purslane
Haddock fillets coated with Panko
Salmon on a bamboo plate
Cod fillet with herb crust
Blackened fish
Poached salmon fillet with vegetables
Steamed fish fillet on root vegetables
Steamed sole fillet
Udon noodles with fried tuna
Coalfish fillet with creamy kohlrabi and semolina dumplings
Fried fish fillets with a brown butter sauce
Red snapper filet with Adobo seasoning, pepper & tomato ragout
Cod fillet
Ling in lemon sauce
Steamed salmon fillet on lemon slices
Steamed salmon fillet with vegetables
Nigiri-sushi with trout fillet
Steamed fish fillets with vegetable vinaigrette
Cod fillets stuffed with vegetables
Sichuan-style fried fish fillets
Fried marinated cod fillet on soya bean puree
Two sole fillets on plate
Brook trout with figs
Medium-rare tuna with Asian noodles
Three fresh cod fillets
Two cod fillets on chopping board with lemon
Creole-style stewed fish with tomato sauce
Zander fillets on chopping board
Fried cod with salad
Sole fillets with spinach
Deep-fried fish-shaped fish fillets
Poached cod with herb sauce
Salmon with licorice
Roasted fish fillet with herbs on a baking tray
Oven-baked salmon with cottage cheese
Poached fish fillet on vegetables
Salted cod fillet
Halibut fillet on vegetables
Fried mackerel fillet on turnips
Salmon filet with green asparagus
Whitefish fillet wrapped in a porcini mushroom crepe
Zander fillet on onion tart with beetroot
Filetti di pesce al balsamico (fish fillets with balsamic vinegar, Emilia Romagna)
Su burrida (marinated fish fillets, Sardinia)
Salmon fillet, prawns and fish fingers
Salmon fillet with a caramel leaf
Knigsee char with creamy mashed potatoes on a bed of spinach
Salmon Over Rice Noodles and Vegetables
Barbecued fish fillet with almond salsa
A fried salmon fillet on mie noodles & vegetables (close-up)
Trout with deep-fried shredded potato and red lentils
Zander fillet with honeydew melon
Salmon with feta cheese and a side of vegetables
Fried tuna fillet with sesame seeds
Cod fillet with potato crust on cauliflower cream
Rows of herring fillets on ice
Cod and zander fillets (full-frame)
Monkfish with citrus fruit
Fried salmon fillet with root vegetables
Stuffed salmon trout
Ingredients for a salmon dish
Fish fillet with sesame crust on pearl barley and vegetables
Mackerel fillets, smoked and rolled
Seared tuna fillet
Californian halibut on vegetables
Fried carp fillet with vegetables & biryani rice (Seychelles)
De-scaled sole
Turbot fillet with fried Jerusalem artichokes
Blackened Mahi Mahi on a Grill Pan
Salmon Over Vegetables with a Balsamic Sauce
Baked Seasoned Salmon Fillets
Asian Fried Salmon with Soba Noodles
Poached Fish with Fresh Salsa on Greens
Three Fillets of Glazed Grilled Salmon on a Platter with Limes
Pan Fried Fish Fillet with Cream Sauce
Salmon on Rice Block with Salad
Salmon Fillet with Black Sesame Seeds; Chopsticks
Seared Tuna on Rice with Chives
Two Fish Fillets with Vegetables
Seared Halibut atop Mixed Vegetable Patty with Tomato Sauce
Salmon Fillet on a Bed of Mixed Vegetables
Arctic Char with Soba Noodles on a Black Plate
Fish fillet with rice and broccoli, Asian style
Fish fillet with vendace roe and dill (Sweden)
Fish fillet with curry sauce
Fish in batter with potato and kale salad
Fresh cod in caldeirada stock
Trout with white beans
Salmon fillet with potatoes
Tinche in carpione (Marinated tench fillets, Italy)
Sea bass fillet with salad garnish
Red mullet fillets on vegetables
Fried fish fillet with wasabi and rosemary
Cod fillet with vegetables
Seared tuna fillet with sesame seeds
Marinated herring fillets
Fried redfish fillets with apples and caviar
Breaded fish fillets with lemon wedges
Fillet of plaice with lemon
Fried catfish fillets with cress sauce
Zander on a bed of vegetables
Breaded fish-shaped fish fillets with pineapple
Fried zander fillet on vegetables
Fillet of plaice with diced Serrano ham
Poached salmon fillet with leeks
Red mullet fillet with prawns and green asparagus
Baked fish fillet (frozen food)
Pineapple Avocado Salsa Over Swordfish