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Creme anglaise made from egg yolks, sugar and milk

A jug of creme anglaise

Beaten egg white with raspberries on Creme a l'anglaise

Creme Anglaise with Blueberries

Creme anglaise and creme patissiere

Ile flottante (Poached meringue on custard, France)

Custard with cinnamon and crackers

Charlotte with custard and vanilla pod

Cherry custard with icing sugar

A piece of treacle tart with custard (UK)

Custard pies on a shelf in a bakery

Freshly baked custard pies in foil cases

Vanilla cream with caramel sauce

Chocolate pudding in vanilla cream

Raspberry Parfait on a Plate with a Spoon

Bowl of Custard with Scoop Removed

Orange cream mousse with kumquats

Vanilla blancmange with raspberries and peach slices

Souffle with Creme Anglais in Ramekin; Candied Citrus and Cherries

Creme Anglaise for a wedding

Baked buttermilk vanilla custard with honey and Muscatel syrup

Custard Cooked In Egg Shells; From Above; In Egg Cartons

English cream

Creme brulee with brown sugar

Custard

Custard

Yeast cake filled with vanilla cream on a cake rack

Yeast buns filled with vanilla cream on a cake stand

Pouring custard over rhubarb crumble

Baked lemon and vanilla pudding

Custard tart (UK)

A piece of custard tart with custard sauce (UK)

Chocolate charlotte with custard

Sponge pudding with vanilla sauce

Steamed apple and honey pudding with custard

A portion of apple and honey pudding with custard

Pear clafoutis and Creme a la bergamote

An egg yolk-sugar mixture for vanilla pudding

Chocolate custard

Chocolate custard

Sherry trifle with custard and raspberries

Vanilla cream in a saucepan

Baked vanilla cream with cherries and redcurrants

Baked vanilla cream with cherries and redcurrants

Strawberry tartlets with vanilla cream

Vanilla custard kisses

Baked vanilla cream with rhubarb

Orange custard tart

Floating islands with Creme Anglaise and grilled almonds

Vanilla blancmange with cherries

White bread pudding with raisins and rum creme anglaise

A stack of cream and jam sandwich biscuits

A custard cream tartlet with blackberry sauce (seen from above)

Custard and brand butter

Four custard tarts

Floating island with pink pralines

Floating island with pink pralines

A dish of vanilla sauce

Ile flottante

Rhubarb crumble with vanilla sauce

Roast figs with vanilla-flavored custard

Baked lemon surprise custards

Sponge pudding with custard

Sponge pudding and custard (UK)

Malva pudding with custard (S. African dessert)

Spotted Dick & custard (steamed pudding with dried fruit, UK)

Moulded custard with dried fruit and pistachios

Pear pudding

Sponge pudding with custard (UK)

Creme brulee with berries and icing sugar

Prune brioche

Honey and walnut pudding with icing sugar

Berry Yogurt; Candy

Vanilla custard tartlets with cinnamon

Bowl of custard

Pancake with Powdered Sugar and Fresh Blackberries

Creme caramel

Creme caramel with strawberries

Egg yolk being beaten with sugar

Three bowls of rhubarb & raspberry compote with vanilla custard

Vanilla cream and coconut pie, a slice cut

Vanilla tart with fresh raspberries

Burnt cream with blueberry compote and brown sugar

Trifle with berries and jelly in a glass bowl

Croustillant in brik pastry, filled with banana cream

Floating island

Pink praline floating islands

Fruit crumble and custard with caramel

Chestnut cake with custard

Chocolate moussewith Arlette,custard and sliced mango

Individual chocolate Marquise with custard

Pain perdu with almonds in vanilla sauce

Custard Tarts

Custard Tarts

Vanilla cream with North Sea shrimps

Custard tarts

Rose flan

Jug of custard

Cinnamon custard

Tomato custard

Crepes with wild strawberries & whipped cream dumplings

Creme a la Vanille (Gebackene Vanillecreme, Frankreich) in Glaschen

Traditional Polish dessert kogel mogel, made of raw egg yolks and sugar

Various cream desserts iin glasses decorated with flowers

Syllabub (whipped cream with wine, lemon and sugar, England)

Kochkase (cooked cheese spread) with sugar and cream

Pecan and pine nut tart with treacle

Making custard

Two bowls of Oeufs au lait (Vanilla custard, France)

Apple omelette with icing sugar and cream

Apple omelette with icing sugar and cream

Creme brulee

Creme brulee

Making Creme brulee with rhubarb

Candied chestnut cream dessert

Chocolate custard

Chocolate custard

Chocolate custard

Palatschinken (pancakes) with vanilla cream

Glasses of custard with cinnamon

Blackberry and apple crumble with low-fat custard sauce

Egg white dumplings on vanilla cream foam

Beating zabaione over bain-marie

A dessert plate with creme caramel and cream

Panna cotta with caramel sauce

Vanilla blancmange between wafers with berry sauce

Spooned Mousse with Vanilla Sauce in a Heart Shaped Dish

Creme brulee in white bowl with spoon

Vegan fig and custard tart

Vegan fig and custard tart

Coconut and passionfruit custard pots

Creme brulee and madeleines

Creme brulee with blueberries

Panna Cotta mit Honig und Tuile

Custard pies in ramekins

Making vanilla blancmange

Mango cream with strawberries and icing sugar

Mango cream with strawberries and icing sugar

Mango cream with strawberries and icing sugar

Vanilla cream with raspberries and icing sugar

Tomato custard

Tomato custard

Floating islands with gingerbread

Honey being drizzled on to pudding cake

Nougat parfait with hot mirabelles in a bowl

Chocolate vanilla charlotte with crystallised fruit

Rice 'Trauttmansdorff'

Liquorice cream

Creme caramel

Creme caramel

Making zabaglione

Creme brulee with brown sugar

Panna cotta with apricot puree

Pannacotta mit Orangensauce

Panna cotta with berries and fruit sauce

Quick creme br�lee with berries

Chocolate dessert and vanilla dessert in two bowls

Natillas (vanilla dessert, Spain) with raspberries

Panna cotta on passion fruit sauce

Baba with rum,confit fruit and custard

Creme brulee

Creme brulee

Creme caramel

Six servings of creme caramel

Lemon tart with pastry lattice

Creme caramel with a bite taken out

Creme caramel garnished with mint leaves

Creme caramel with a bite taken out

Creme brulee on three white plates

Caramel cream with pumpkin and orange syrup

Custard Jelly Tart

Bavarian Mousse with Sauces & Summer Berries

Orange creme brulee

Creme Brulee dessert

Creme brulee with strawberries

Bavarian Mousse with Apricots

Floating island with thinly sliced almonds

Five-spice toffee and rum plum puddings

Coconut floating island with star anise-flavored custard

Creme brulee

Brown Sugar Meringue with Cream and Fruit

Vanilla mousse with blackberries on fruit sauce

Turned-out vanilla mousse with grape salad, almonds & caramel

Creme brulee in clay ramekins

Creme brulee in glass ramekins

Creme brulee in glass ramekins

Creme brulee in white bowls

Creme brulee in three ramekins

Creme caramel garnished with mint leaves with a bite taken out

Chocolate cream with nuts and icing sugar

Chocolate cream with nuts and icing sugar

Chocolate cream with nuts and icing sugar

Creme brulee in two glass ramekins

Creme caramel in three glass dishes

Creme brulee in two glass ramekins

Creme brulee, half eaten, in glass bowls

Individual Creme Brulee with Scoop Removed

Creme brulees in glass dishes with windlights

Creme br�lee in three pots

Pikelets with cream and jam