写真素材の検索結果

Sweet corn semolina with braised dried fruits

Braised dried fruits with cinnamon

Sweet potato and chickpea pockets

Stir-fried vegetables with rice noodles

Besan laddoo (sweet chick-pea flour balls, India)

Red lentil dhal (Ayurvedic cuisine)

Subzi narial ambal (vegetable & coconut soup with nuts, India)

Navratna korma (pan-cooked coconut & vegetable dish, India)

Spicy Avurvedic rice with cashew nuts and raisins

Ampani (sweet mango drink, India)

Shorba soup with vegetables

Asparagus stew

Bhaggar bhaji pulao (fried vegetable rice, India)

Bhakri (Ayurvedic vegetable cake, India)

Kitchari (Ayurveda dish made with rice and mung beans, India)

Vegetable pakodas (or pakoras, vegetable fritters)

Biriyani - Basmati rice with spices

Mungo beans with spinach (Ayurvedic cuisine)

Chapati (thin flatbread, India)

A few poppadoms (Indian lentil flour flat bread)

Rava Upma (spicy vegetable semolina pudding, Ayurvedic cuisine)

Mung dal soup with fennel

Supari (Indian spice mixture) with coriander, anise and cardamom

Asparagus with a herb sauce

Poppadams (Indian lentil flour flatbreads)

Kaskay tondi (avocado and sweetcorn dip, India)

Dahi wada (deep-fried lentil balls with yoghurt, India)

Aravi rajgira biryani (Amaranth with Jerusalem artichoke, India)

Bhoplachye dosse (pumpkin pancakes with vegetables, India)

Various Indian chutneys in wooden bowls

Fenugreek seeds

Dhal (Indian lentil dish)

Lassi (Yoghurt drink, India)

Sauteed chicory (Ayurvedic cuisine)

Indian okra medley (Ayurvedic cuisine)

Spinach with paneer cheese (Ayurvedic cuisine)

Braised aubergines (Ayurvedic cuisine)

Couscous with nuts and seeds (Ayurvedic cuisine)

Vibhitaki (Bahera tree fruit, Terminalia bellirica, Roxb.)

Sewain ka muzaffar (Fried noodles with raisins, India)

Bowl of dates, cardamom, cinnamon sticks on top

Chick-pea curry, with naan bread

Sweet polenta with dried fruit

Saffron risotto

Saffron rice pudding

White cabbage salad with chilli peppers

Woman Receiving Shirodhara Ayurvedic Treatment

Ayurveda - oven-roasted pumpkin

Chickpea fritters (Ayurvedic cuisine)

Khichari (Ayurvedic cuisine)

Ingredients Used in Ayurvedic Medicine

Ashwagandha berries on branch

Kantikari - medicinal plant from India (Solanum xanthocarpum)

Cauliflower dahl (Indian cauliflower and lentil stew)

Fenugreek

Food for an Ayurvedic diet

Pile of Indian flat breads

Ajowan (Indian spice) on white background

Thandai (Indian spiced milk) and ingredients

Fenugreek seed on brown background

Ginkgo

Avurvedic spice mixtures

Paan (Betel) leaves (India)

Still life with various spices

Healthy food for the Kapha type (Ayurvedic system)

Healthy food for a Vata type (Ayurveda)

Healthy food for the Pitta type (Ayurvedic system)

Healthy food for a Vata type

Spice mixture for Yogi tea

Yogi tea in an oriental tea glass

Raita (cucumber salad with yoghurt, India)

Still life with exotic spices

Orange salad with dates

Nut and fig hearts with mango and rose water

Nut and fig hearts with mango, rose water and rose petals

Zelten (fig and nut tarts, S. Tyrol, Italy)

Various foods for Vata types

Various foods for Kapha types

Warm water with honey and lemon (to aid digestion)

Chickpea korma (rice with chickpea and curry sauce)

Ayurvedic carrot and coconut soup

Kitchari with butternut squash

Carrot paste with almond puree and dill (bread spread)

Potato and vegetable bake (Ayurvedic cuisine)

Polenta with bananas and icing sugar (Spain)

Sweet polenta with kiwi fruit salad

Chai tea in a glass

Fried semolina with dried fruit

Semolina gratin with dried fruit

Sweet wontons

Moringa

Aloe vera (close-up)

Ginkgo leaf with drops of water

Asian medicinal plant: Kurchi (Holarrhena pubescens)

Ginkgo leaves

Herbal medicine grinder

Ayurveda herbal medicine

Ayurvedic textbook

Hibiscus seeds

Moringa leaves

Saraswat machchi kadhi (Goa style fish curry, India)

Pita with spinach and sheep's cheese

Semolina with strawberries in dessert bowl

Sambhar (lentils with pumpkin and aubergines, India)

Sambhar (lentils with pumpkin and aubergines, India)

Sambhar (lentils with pumpkin and aubergine, India)

Sweet polenta with grilled peaches and rosemary

Oriental millet porridge with pistachios and breakfast polenta with fruit

Subha prabhat (spelt porridge, India)

Ayurvedic spices

Ginkgo tea in a glass

Fresh ginkgo leaves with tea in background

An arrangement of Ayurvedic spices

Kizhi Choornam, Ayurvedic Ingredient

Fresh lemon balm in a colander

Cardamom pods on an old metal scoop

Foods associated with the five Ayurvedic elements

Radicchio and bean salad with tomatoes

Potatoes with chives

Harad (Myrobalan, Terminalia chebula Retz., India)

Oil pouring out of an oil jug

Three Types of Grain on Spoons

Indian chapattis in a basket; mint drink

Tea leaves and a cup of tea

Green cardamom capsules on a brown background

Curry on spoon

Ajowan (Bishop's weed)

Brown Basmati Rice

Chili Peppers with a Jar of Turmeric

Soy Beans and Tofu

Cardamom on a Wooden Spoon

Red chili pepper on chili powder

Coriander; Plant Seeds and Ground

Cereals, cane sugar, bread drink etc in pots (basic foods)

Tofu and Soybeans

Food for a Vata type: rice with chicken and lentils

Tomato and tofu skewers with spinach

Green beans with ginger foam

Lentil soup with chives

Salame di fichi (Salami made with dried figs, Italy)

Fig desserts on a buffet

Ayurvedic aubergine soup

Polenta cake with cream fraiche, figs and honey

Rice and lentils with coconut

Chai Tea

Caramel and raisin polenta pudding

Polenta strudel with herb pesto yoghurt

Baked semolina pudding with almonds and raisins

Ghee (clarified butter, India) in brass pedestal dish

Funeral pyre (bread pudding with apples & raisins)

Schlosserbuben (prune fritters) with orange sauce

Date and sesame balls with amaretto

Aromatic essential oils

Ayurveda massage

Bundles for Ayurveda herbal massage

Thandai (almond milk with dried fruit, India)

Rice pudding with pistachios and raisins (India)

Red Snapper in Crushed Ice

Baked apples stuffed with raisins

Baked apple with raisin and almond filling

Baked apple with dried fruit & pistachio stuffing, cut open

Baked Glazed Apples with Raisins

Baked apple with nuts and raisins

A fresh ginkgo leaf against black background

Aloe vera leaves with drops of water in wooden dish

Aloe vera leaves with drops of water in wooden dish

Aloe vera leaves

Aloe vera leaves in a bowl

Aloe vera leaves on cream ceramic

Aloe vera leaves on green ceramic

Aloe vera leaves on green ceramic

Aloe vera leaves on green ceramic

Three candles and rose petals on a table

Cymbals in front of stacked towels

Mercury remedy

Aloe vera

Queen sago roots

Cumin seeds, SEM

Cumin seeds, SEM

Compote of dried fruit and pineapple, India

Indian spiced rice pudding

Ghee auf Holzloffel

Fresh green artichokes in a basket

Red and yellow cherry tomatoes in a bowl

Fresh mint and lemon balm

Cinnamon Sticks and Star Anise on Field of Cardamom Seeds

Ayurvedic diet: flatbread, lentils, rice and feta cheese

Spices for Ayurvedic cuisine

Ayurvedic cow product remedies, India

Buchteln (German brioche) with dried blueberries

Turkentommerl (polenta bake with plums, Austria)

Polenta and nut pudding with raspberry cream

Polenta with bananas baked in ramekins (Spain)

Kashmiri Biryani (rice with dried fruit, India)

Raisin dumplings for children

Indian pudding (polenta pudding with raisins and vanilla ice cream, USA)

Bowl of Fruit Salad with a Spoon on a Dish Cloth

A layered dessert with buckwheat, figs, kiwi, yoghurt, vanilla tofu cream and apple sauce

Fig and almond sweets

Lonzino di fico (fig salami from Marche, Italy)