Julienned ginger preserved in sugar syrup
Piece of Stem Ginger on Spoon on Jar
Bottled plums with ginger
Apricot jam with ginger in jam jars
Apricot jam with ginger in a small saucepan
Preserved apples with vanilla and honey
A jar of lacto-fermented turnips
Preserved unripe walnuts
Homemade elderflower syrup
Bottles of lilac flower syrup
Hibiscus syrup in a glass bottle
Preserves and pickles
Blueberry jam with ginger
A jar of marmalade, ground ginger and candied ginger
Fruit salad with spiced syrup
Peaches in syrup
Bottled chestnuts in syrup
Homemade fruit juices, chutneys and jams
Quince syrup in flip-top bottles
Blackberry syrup in swing-top bottles
Cherries preserved in syrup, in a small bowl
Elderflower jam and cordial, home made
Home-made elderflower cordial in a stoppered bottle
Quince syrup in carafe and in glass, diluted with water
Marmalade with candied orange zest
Dates in vanilla syrup with biscotti
Kumquats in spiced syrup
Aronia jam
Pomegranate jelly and fresh pomegranates
Spiced preserved guavas in a preserving jar
Bottled pears in preserving jars, fresh pears, spices
Bowls of apple jelly
Jars of jam with doily lids
Preserved fruit and vegetables in a cupboard
Jars of preserved red plums with cinnamon and honey
Strawberry jam with ginger
Persimmon jam with ginger and pumpkin
Quince jam with elderflower syrup
Preserved apples
Citrus fruit marmalade in preserving jars
Blueberry jam and fresh blueberries
Elderflower jam in storage jars and a lemon
Tamarind chutney in a metal tin
Elderflower jam in jars
Apple sauce in small jars decorated with ornamental apples
Cherry jam and fresh cherries
Quince jelly in preserving jar
A jar of banana jam with a spoon
A jar of stewed apples
Jars of preserved pears
Preserved gooseberries (view from above)
Preserved gooseberries in a bowl
Lemons in syrup
Poached plums in rosemary syrup
Preserved peach halves in a jar
Preserved pear halves in a jar
Rose jelly and plum chutney in preserving glasses
Bottled citrus fruit with cinnamon sticks and star anise
Apply chutney and apple sauce with an old scale in the background with apples on it
Apple chutney and apple sauce
Plums in syrup with pine nuts
Bottled dried fruit with nuts, almonds and spices
Pickled clementines in glass jars
Marmeladenglas mit Metalltrichter
Yellow plum jam in a glass bowl
Homemade red currant juice in glass bottles
Homemade marmalade with peel, and blood orange marmalade
Blackcurrant jam
Plums fresh from the oven
Lingonberry jam in a saucepan
Poached pears in amaretto
Home-made cherry liqueur
Plums in vinegar
Chestnuts in Armagnac
Citrus fruits and marmalade
Onion chutney with ciabatta and Brie
Rhubarb compote with a scoop of vanilla ice cream
Creme brulee with preserved figs
Blackcurrant jam with honey and fennel seeds
Mostarda di Cremona (mustard fruit), Lombardy, Italy
Mostarda di frutta (Candied fruit in mustard syrup, Italy)
Ginger jam, toast and butter
Black walnuts (preserved walnuts)
Bottled pumpkin with vanilla and almonds in small glass bowl
Pumpkin and oranges jam (with ginger)
Pineapple and ginger jam with vanilla
Scones with rhubarb and ginger jam
Strawberry and ginger jam, and strawberry and rhubarb jam
Preserved citrus fruits
Mulled wine jam
Home-made elderberry liqueur
Lilac syrup being made: sugar syrup being poured over flowers
A jar of preserved mirabelles
Homemade rhubarb syrup in glasses and flasks
Pickled mustard (Mostarda) with bread and fresh goat's cheese
Poached dried fruit
Various syrups in flip-top bottles
Pine needles in honey as cough medicine
Chocolate ice cream with orange peel in syrup
A jar of preserved wild apples (seen from above)
Cherry jam in a glass
Blue grape jelly and fresh grapes
Powidl (stewed plums) in a saucepan and in jars
Close up of Quince jam (Cydonia oblonga) in a round glass dish with gold spoon and a fresh quince with a pink napkin
Milk and a jar of marmalade
Aprikosenmarmelade im Stieltopf
A portion of raspberry jam on a plate
A portion of apricot jam on a plate
A portion of blueberry jam on a plate
White cherry jam in a glass bowl
Homemade Hollerkoch (stewed elderberries and damsons)
A jar of apricot jam
Medlar jam on a bowl and on a slice of toast with cream cheese (seen from above)
Grilled bread with homemade marmalade
Cherry jam in glasses and on a spoon
Tamarind chutney and a jar with a spoon
Assorted jams against a white background
A bowl of apple sauce on a pot holder
Wild strawberry compote
Fig chutney as a gift
A small dish of peach jam
Jars of apple jelly
Redcurrant jam on a plate with a spoon
Cranberry jam in a small dish
Peach compote in a preserving jar
Cranberry jam and fresh cranberries
Jars of blackberry jam
Stewed plums and fresh plums
Fresh figs, fig pulp, camembert, a knife and a slice of baguette
Jam biscuits with redcurrant jam
A jar of damson jam
Jars of raspberry jam
Raspberry jam in upside-down jars
Aronia jam in a glass
Homemade strawberry jam and fresh strawberries
Stewed elderberries in a pot
Homemade red berries jam in a jar
Pear jam scented with roses
Red berry compote
Red Grapes with Grape Jam
Quince jelly with rose petals
Homemade applesauce in preserving jars
Jars of chestnut cream
Jars of medlar jam and fresh medlars
A jar of plum jam
A jar of yellow plum jam
Two jars of apple jelly
Two jars of raspberry jam with a knife
A spoon of blueberry jam and fresh blueberry
A jar of raspberry jam
A bowl of aronia berry jam
Jars of apricot jam with whole almonds
Blackberry and currant jam
Raspberry jam with vanilla
Lingonberry jam in a glass preserving jar
Marmalade with mandarins and oranges
Dulce de leche in a flip-top jar with a spoon
Flower biscuits with jam
Jars of wild blueberry jam
A glass of sloe jelly
Cherry jam in glass dish
A plate of strawberry jam
A jar of blueberry and lemongrass preserve
Brioche with blackberry jam
A jar of strawberry jam
A jar of raspberry jam and fresh raspberries
A jar of marmalade with a spoon
A jar of cranberry jam
Cranberry jam in jar
Strawberry jam in a glass bowl with fresh strawberries
A jar of home-made cornelian cherry jam with a sprig against a wooden wall
Fresh cornelian cherries and a jar of jam
Country bread with rhubarb jam
Pear jam in jar with spoon
Apple compote to serve with pancakes
Rowanberry liqueur in bottle and glass
Chokeberry liqueur in bottle and glass
Blackcurrant liqueur in bottle and glass
Peach compote with rosemary in a preserving jar
Cranberry vodka in a carafe
Bottled peaches with walnuts in a cup
Pickled Java apples
Marinated cranberries
Elderberry and damson compote
Rowan berry liqueur in a bottle
Home-made advocaat (keeps 1-2 weeks)
Bottled peaches
Mincemeat (spiced dried fruit mixture)
Apricot and pear compote
Still life with quince juice and quinces
Still life with elderberry juice and elderberries