写真素材の検索結果

Beef tagine with almonds and baked plums

Braised lamb with tomatoes and couscous

Turkey kebabs with ham, pepper and dried plums

Tagine cooked chicken and apricots with couscous

Moroccan lamb tagine

Lamb tagine with dried apricots, cashew nuts and cinnamon

Fragrant lamb with fruit and nut couscous

Lamb meatball tajne

Freekeh nut fritters with raw vegetable sticks

Pomeranian barley soup with dried plums

Cauliflower tabbouleh with almonds, cherry tomatoes and parsley

Baked mushrooms stuffed with blue cheese, walnuts and parsley

Prunes with almonds wrapped in bacon

Plum and quark mousse with almonds and honey

Chicken breast stuffed with apricots and couscous

Ingredients for vegan plum and pear spread

Meat fondue and various sauces

Meat fondue and various sauces

Braised chicken with vegetables and couscous

Indian lamb ragout with cashew nuts

Moroccan lamb meatballs with pine nuts on a bed of salad

Moroccan style roulades with sultanas and almonds

Roast leg of lamb stuffed with herbs and macadamia nuts

Baked mushrooms stuffed with blue cheese, walnuts and parsley

Couscous with cauliflower and chicken breasts

Baked pork loin stuffed with prunes and dried apritots, brussel sprouts, sweet potatoes pure

Beef steak with herb butter and a red pepper medley

A freaky shake

Millet coconut pudding with pineapple and pomegranate

Banana and spelt muffins topped with nuts and honey

Slices of roast lamb with onions, yoghurt and unleavened bread

Sour cream walnut cake with prunes

Barley salad with pumpkin, Greyerzer cheese, pistachios and a dried tomato sauce

Millet pudding with pecan nuts and a strawberry and blueberry sauce

Oven-roasted pork loin with onions and garlic served with couscous with mixed barbeque guests and rocket

Oven-roasted pork loin with onions and garlic on a bed of couscous with grilled vegetables

Fusilli with sausage and broccoli

Couscous with chicken, dried fruit, almonds and cinnamon

Couscous with chicken, dried fruit, almonds and cinnamon

Beef steak with a chickpea and spinach medley

Sweet potato tagine with beans and coconut (Morocco)

Broccoli couscous and Teriyaki chicken skewers

How to make a chicken tagine with celery, saffron and pistachios

Pork ragout with vegetables served with rice

Lamb tagine

Pearl barley salad with roast beef in a jar

Chicken tagine with celery, saffron and pistachios

Pork fillets with plums and dumplings

Sauerkraut with mushrooms and plums

Stewed plums wrapped in bacon

Chicken soup with leek, lentils and dried plums

Coconut cream

Pad Thai im Edelstahlwok

すき焼き

A chicken breast stuffed with plums for Easter

Pasta Valentino (pasta with artichokes, olives, mushrooms and pine nuts, Italy)

Pineapple and berry smoothie bowl

Rice with colourful lentils and red onions

Rice with colourful lentils, almonds and red onions

Brown rice pudding with dried fruit

Lammfleisch aus der Tajine mit Karotten, Walnussen und Couscous

Couscous with raisins, almonds, strawberries and rocket

Porrigde with alomnds and prunes

Wholegrain vanilla semolina with stewed apples and nuts

Warm oatmeal with pecans and fresh berries

Brussels sprouts and spelt salad with hazelnuts

Wheat risotto with feta cheese, thyme and walnuts

Quinoa with peppers and nuts

Buckwheat and almond triangles

Prunes filled with apple puree and wrapped in pancetta

Kung Pao chicken (China)

How to make Moroccan style roulades with sultanas and almonds

Satay with peanut sauce

Aubergines filled with couscous, harissa, apricots, chickpeas and pomegranate seeds

A baked apple in a jar with a bottle of vanilla sauce behind it

Lamb with beetroot on a bed of herb couscous

Chicken tagine and aubergine puree on table tiled with Oriental pattern

しゃぶしゃぶ

Beef goulash with chocolate and chilli

Involtini with marsala sauce and gremolata

Stir-fried beef with vegetables, cashew nuts and chilli

Lamb tagine with chermoula and figs

Oriental millet porridge with pistachios and breakfast polenta with fruit

Millet grits with dried fruites

Couscous with chicken, dried fruit, almonds and cinnamon

Couscous with chicken, dried fruit, almonds and cinnamon

Couscous with chicken, dried fruit, cinnamon and mint

Couscous with chicken, dried fruit, almonds and cinnamon

Chocolate nut truffles and glasses of cocoa

A glass of coconut water

Ostrich Meatballs

Radicchio and fennel salad

Polenta bites with peanuts and white cabbage

Spaghetti al pesto con carne di pollo (spaghetti with pesto and chicken, Italy)

Pistacho and olive stuffed pork belly

Cashew nut curry

Chicken tagine with olives

Quinoa salad with spinach and pomegranate seeds

Barley and vegetable soup

Braised pickled beef with dried fruit sauce & potato dumplings

Lamb tagine

Hot chicken wings

White cabbage bake with chicken meatballs

Peanut lime chicken skewers with cabbage salad

Peanut lime chicken skewers on top of "crunch salad"

Satay skewers with peanut sauce (street food)

Rice tagliatelle with chicken, broccoli, courgette and green bean

Lentil and poached chicken salad with gremolata

Polenta with porcini mushrooms

Lamb tagine with apricots and chickpeas (Morocco)

Game tagine with carrots and couscous

Porridge with pears and nuts

Baked apple stuffed with dried fruits

Homemade apple and nut muesli

Pilau rice with pork chops, orange zest and pistachio nuts

Sticky honey-lime chicken with orange and pistachio couscous

Moroccan style chicken

Tomato stuffed with couscous and lamb fillet

Beef tagine with chickpeas (North Africa)

Pesto chicken and vegetable traybake

Kobeba (wheat dumplings stuffed with minced meat and pine nuts, Lebanon)

Kobeba (wheat dumplings filled with minced meat and pine nuts, Lebanon)

Kobeba (wheat dumplings filled with minced meat and pine nuts, Lebanon)

Kobeba (wheat dumplings filled with minced meat and pine nuts, Lebanon)

Various dried fruit and nuts in a case

Dried fruit and nuts in a bowl with a wooden spoon

Sugar-free, vegan oat and nut bars served with a glass of oat milk

Sliced roast beef

A portion of shepherd's pie with peas

Pork roulade with spinach and mashed carrots

Food for one day consisting of 1, 600 calories: bread with avocado and quark, raspberry drink, cherry drink, a rice waffle, chicken kebab with buckwheat, kiwi, nuts and prunes

Stewed plums wrapped in bacon

Lamb tagine with potatoes and almonds

Millet porridge with chia seeds, mango and pistachios

Pork fillet filled with dried apricots and plums

Smoked pork stuffed with plums and sauerkraut on a plate

Green asparagus risotto with pine nuts

Spelt wholemeal quiche with spinach and pine nuts, sliced

Quinoa salad with broccoli and peanuts

Winter salad made with millet, arugula, roasted sweet potatoe, pomegranate, broccoli, avocado, walnuts and feta cheese

Beef tagine on a bed of couscous (North Africa)

Pork loin with prunes in cream sauce, sweet potatoes

Vegan lupine crunch bars with nuts, chocolate and rice

Spaghetti al pesto con carne di pollo (spaghetti with pesto and chicken, Italy)

Muesli with grains and dried fruit

Beef goulash with Guinness

Stir fried chicken with broccoli, walnuts and oyster sauce

Mini Turkish pizzas with lamb

食卓の上の料理

食卓の上の料理

食卓の上の料理

食卓の上の料理

Fried beef with peanuts and asparagus (Asia)

Buckwheat with beetroots, feta and hazelnuts

Hazelnut and spelt Swiss roll

Braised fruits with nuts

Colourful fruit salad with nuts

Grilled tomahawk steak with celery puree and tomatoes

Lamb and falafel skewers with fig and date chutney

Salad with blue cheese, bacon-wrapped plums and apricots

Lamb tagine with potatoes, olives and pine nuts

Lamb tagine with pistachios, pine nuts, turmeric and raisins (Tunisia)

Grilled green beans on millet salad with a chickpea dressing and cashew nut puree

A banana and acai berry smoothie bowl

A banana and acai berry smoothie bowl

Beef, cashew and thai basil stir-fry

Oriental spice couscous with almonds and figs

Dried plums on skewers in a baking dish

Porrige with cinnamon, chopped almonds and roasted plums

Lamb tagine with apricots and couscous

Moroccan Spiced Lamb Tagine with Cauli-couscous

Bacon-wrapped prunes with rocket, tomatoes and pine nuts

Barley risotto with mushrooms, peas and kale

With tagine cooked beef, chickpeas and vegetables. Traditional moroccan cuisine on old wooden table

With tagine cooked beef, chickpeas and vegetables. Traditional moroccan cuisine on old wooden table

With tagine cooked beef, chickpeas and vegetables. Traditional moroccan cuisine on old wooden table

With tagine cooked beef, chickpeas and vegetables. Traditional moroccan cuisine on old wooden table

Crepes Boulevard Saint-Germain

Roasted pine nuts

Butternut squash bake with hazelnuts

Savoy cabbage bake with almonds

Pearl barley salad with walnuts for a picnic (see from above)

White asparagus bake with Roquefort sauce and walnuts

Almond and dried cherry granola

Oven-roasted butternut squash

Chicken breast with broccoli and mashed potatoes on a table outside

Lentil and spinach salad with smoked mackerel, prunes and cherry tomatoes

Lentil and spinach salad with smoked mackerel, prunes and cherry tomatoes

Turkey kebabs on a bed of spinach rice with almonds and rosemary

Vieux-garcon jam

Aubergine rolls filled with almond cream cheese

Aubergine rolls filled with almond cream cheese being made

Texan peanut sweets (USA)

Prune and pistachio biscuits

Hutzelbrot (German fruit and nut loaf) with chestnuts for gifting

lamb tajine with dried fruit (subject: tajines)

Beef stir-fry with noodles and vegetables

焼肉イメージ

Bread roll pizzas with grilled meat

Veal sausage strudel with mustard and orange yoghurt