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A dish of vanilla sauce

Vanilla cream in a saucepan

Yeast buns filled with vanilla cream on a cake stand

Custard

Custard

Baked vanilla cream with cherries and redcurrants

Pouring custard over rhubarb crumble

Custard tart (UK)

Creme anglaise and creme patissiere

Three bowls of rhubarb & raspberry compote with vanilla custard

English cream

Rhubarb crumble with vanilla sauce

Vanilla cream with caramel sauce

Baked vanilla cream with cherries and redcurrants

A jug of creme anglaise

Vanilla tart with fresh raspberries

Vanilla custard kisses

Chocolate custard

Chocolate custard

Vanilla custard tartlets with cinnamon

Sponge pudding with vanilla sauce

Chocolate pudding in vanilla cream

Baked lemon and vanilla pudding

Strawberry tartlets with vanilla cream

Baked vanilla cream with rhubarb

Custard Tarts

Custard Tarts

Pain perdu with almonds in vanilla sauce

Charlotte with custard and vanilla pod

Vanilla blancmange with raspberries and peach slices

Vanilla sauce dripping from a ladle

Yeast cake filled with vanilla cream on a cake rack

Baked buttermilk vanilla custard with honey and Muscatel syrup

Steamed apple and honey pudding with custard

Floating island with pink pralines

Floating island with pink pralines

Vanilla cream and coconut pie, a slice cut

Custard Cooked In Egg Shells; From Above; In Egg Cartons

Custard Tarts

Bowl of custard

Custard with cinnamon and crackers

Raspberry Parfait on a Plate with a Spoon

Bowl of Custard with Scoop Removed

Creme Anglaise with Blueberries

Souffle with Creme Anglais in Ramekin; Candied Citrus and Cherries

A portion of apple and honey pudding with custard

Sponge pudding with custard

Sponge pudding and custard (UK)

Malva pudding with custard (S. African dessert)

Spotted Dick & custard (steamed pudding with dried fruit, UK)

A piece of treacle tart with custard (UK)

A piece of custard tart with custard sauce (UK)

Chocolate charlotte with custard

Sponge pudding with custard (UK)

Orange custard tart

Vanilla blancmange with cherries

A custard cream tartlet with blackberry sauce (seen from above)

Custard and brand butter

Baked lemon surprise custards

Pear pudding

Bread and butter pudding with custard on a plate

Vanilla mousse in a glass with yellow backdrop

Two bowls of Oeufs au lait (Vanilla custard, France)

Chocolate dessert and vanilla dessert in two bowls

Chocolate custard

Creme brulee

Creme brulee in three ramekins

Creme brulee in glass ramekins

Creme brulee, half eaten, in glass bowls

Blackberry and apple crumble with low-fat custard sauce

Four custard tarts

Ile flottante (Poached meringue on custard, France)

Honey being drizzled on to pudding cake

Sweet vanilla fondue with hot cross buns for Easter

Vanilla cream with North Sea shrimps

Creme anglaise made from egg yolks, sugar and milk

Coconut and passionfruit custard pots

Various cream desserts iin glasses decorated with flowers

Vanilla pudding in white bowl

Creme brulee in white bowl with spoon

Chocolate custard

Chocolate custard

A bowl of vanilla pudding garnished with two vanilla pods

Floating island with thinly sliced almonds

Custard Tarts

Roast figs with vanilla-flavored custard

Tomato custard

Tomato custard

Chocolate moussewith Arlette,custard and sliced mango

Vanilla cream and vanilla pods on porcelain board

Pink praline floating islands

Ile flottante

Chestnut cake with custard

Five-spice toffee and rum plum puddings

Creme Anglaise for a wedding

Tomato custard

Tomato custard

Jug of custard

Lemon and vanilla sauce being poured over malva pudding

A stack of jam and cream biscuits with a glass of milk

Vanilla Pudding in Glass Dish with Mint

Vegan fig and custard tart

Vegan fig and custard tart

Custard tarts

Bakewell pudding (almond pudding, England) with custard

Bread and butter pudding with custard on a plate

Coconut and passionfruit custard pots

Creme brulee in a baking dish (seen from above)

Vanilla blancmange in chocolate case, a spoonful being taken

Creme a la Vanille (Gebackene Vanillecreme, Frankreich) in Glaschen

A Spoonful of Berries and Vanilla Pudding

Spooned Mousse with Vanilla Sauce in a Heart Shaped Dish

Creme caramel in three glass dishes

Creme br�lee with rosemary in glass dish

Cups of vanilla pudding on white

Making vanilla blancmange

Vanilla pudding and chocolate pudding in jars

Using a ladle to fill a glass with vanilla pudding

Vanilla blancmange between wafers with berry sauce

Glasses of custard with cinnamon

Vanilla cream with berry sauce and pieces of chocolate

Bowls of chocolate and vanilla pudding topped with chocolate covered cookies

Creme brulee

A bowl of corn flour with a spoon

Creme caramel with strawberries

Pouring chocolate sauce over vanilla blancmange

Two bowls of vanilla cream with vanilla pods

Cream caramel in a glass

Vanilla mousse in a glass with yellow background

Natillas (vanilla dessert, Spain) with raspberries

Fruit crumble and custard with caramel

Custard pies on a shelf in a bakery

Freshly baked custard pies in foil cases

Individual chocolate Marquise with custard

A stack of cream and jam sandwich biscuits

Orange cream mousse with kumquats

Beaten egg white with raspberries on Creme a l'anglaise

Moulded custard with dried fruit and pistachios

Pear clafoutis and Creme a la bergamote

Tomato custard

Tomato custard

Vanilla-flavored floating islands

Creme Brulee in a Dish with a Spoon Scooping

Prune brioche

Orange vanilla cream on caramel sauce

Caramel mousse, vanilla cream, chocolate balls & wafer rolls

Vanilla cream with cherry sauce in three glasses

Creme brulee in bowl with cutlery

Cinnamon custard

Layered Chocolate and Vanilla Pudding in a Stem Glass

Creme brulee with spoon (from above)

Making Creme brulee with rhubarb

Creme Brulee dessert

Creme brulee with strawberries

Individual Creme Brulee with Scoop Removed

Christmas pudding with custard

A stack of jam and cream sandwich biscuits with heart-shaped windows

Custard Jelly Tart

Spotted Dick (steamed pudding with dried fruit, England)

Spotted Dick (steamed pudding with dried fruit, England)

Egg white dumplings on vanilla cream foam

Custard tart

Heidelbeer-Vanille-Tortchen auf Teller und Abkuhlgitter

Charlotte im Glas mit Biscuits Rose de Reims und Kiwi (Frankreich)

Creme brulee in glass ramekins

Creme brulee in two glass ramekins

Creme brulee in two glass ramekins

Creme brulee

Two Bowls of Pannacotta with Citrus Sauce

Pannacotta with Kumquat Topping

Creme brulee in white bowls

Creme br�lee with rosemary in small bowl

Creme brulee in small bowl

Creme br�lee in three pots

Vanilla blancmange with berry sauce

beaten egg whites (topic : eggs)

Vanilla blancmange with coconut and pineapple

Tofu vanilla cream in bowl

Bowls of chocolate and vanilla blancmange on kitchen table

Vanilla cream in cinnamon wafer shells

Tomato custard

Trifle with berries and jelly in a glass bowl

Hands holding a bowl of Crimpolene Pudding (vanilla pudding with tinned fruit)

Bowls of chocolate and vanilla pudding topped with chocolate covered cookies

Lemon and vanilla cream in small white bowl

Peach and raisin strudel with custard

Creme caramel

Making custard

Turned-out vanilla cream with strawberry sauce

Four dishes of vanilla cream on a wooden board with vanilla pods

Vanilla blancmange with raspberries

Poached apples with vanilla cream

Three vanilla pods laid across wooden bowl

Vanilla pudding with fresh strawberries

Poached peach and rose trifle topped with meringue

Layered soft fruit and vanilla cake

Latte dolce fritto (Fried vanilla custard, Italy)

Vanilla custard with cream in small pots

Layered Vanilla and Chocolate Custard; Ladyfingers

Six servings of creme caramel