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Dhokla (Indian chickpea cake) with mustard seeds, sesame seeds and a date and tamarind chutney

Papdi chaat (Spicy mashed chickpeas with crushed flaky pastry with pomegranate seeds dressed in a yogurt, mint and tamaring chutney, India)

Crispy potato cakes with tamarind chutney, N. India

Indian tamarind chutney with mini-poppadoms

Gebackene Zwiebel-Bhajis mit Dattel-Tamarinden-Chutney

Indian Split Pea Pancakes with Chutney

A salad of green beans, peas and mange tout

Hummus with lemon and coriander served with unleavened bread and vegetable sticks

Tamarind and ginger chutney (India)

Aubergines with chickpeas, mint chutney and pomegranate seeds

Ingredients for tamarind chutney

Indian spiced sweet potato

Chana masala (chickpea curry, India)

Vegetable curry with butternut squash and chickpeas (southern India)

Sweet potato curry with chickpeas on unleavened bread (India)

Chickpea and spinach curry with fresh coriander and naan bread (India)

Spicy chickpea curry (India)

Pakoras - vegetables baked in a chickpea and black caraway batter (India)

Aubergine and chick-pea curry (India)

Chickpea korma (rice with chickpea and curry sauce)

Chick-pea and tomato curry

Chickpeas and pumpkin curry

Vegetable curry with chickpeas and butternut squash (India)

Vegetable curry with chickpeas and butternut squash (India)

Hummus with chilli

Chickpea pancake with indian-spiced sweet potato

Pumpkin & chickpea curry with banana

Braised onions in port wine, cassis liqueur and balsamic vinegar with mustard seeds

Braised onions in port wine, cassis liqueur and balsamic vinegar with mustard seeds

Avocado and chickpea mousse with black sesame seeds

Dhokla Snow

Spicy couscous with dates and chickpeas

Aubergines with chickpeas and mint chutney (seen from above)

Vegetable pakoras with tamarind and ginger dip

Idli and Sambar (steamed cakes with a lentil and tamarind sauce)

Ingredients for ghugni (Indian pea curry)

Chana Masala (chickpea curry) with unleavened bread and raita

Two bowls of chana masala (chickpea curry) with unleavened bread and raita

Chana masala (chickpea curry, India)

Four lentil balls with coconut chutney (India)

Mango & coconut curry with chick peas & vegetables

Cauliflower and mango curry with peas in small bowl

Vegetable curry with chickpeas and flatbread

Curried rice with chickpeas and vegetables (India)

Curried rice with chickpeas and vegetables (India)

Chick-pea curry, with naan bread

Chole bhature (chick-peas in spicy sauce, India) with poppadom

Bowl of Chole with Bhatura (Chickpea Curry with Fried Indian Bread)

Raita with cream cheese and cucumber

Dal pinni (lentil dish with chick peas and spinach, India)

Channa masala (chickpea curry from India) and chapatis

Channa masala (chickpea curry from India) with chapatis

Chick-peas with tomatoes and cinnamon

Mustard Seeds & Mustard Powder

Mustard seeds and mustard (overhead view)

Beetroot hummus with sesame seeds

Slices of grilled bread with hummus

Hummus in a small bowl (view from above)

Hummus in a bowl and on a plate with a spoon, garlic and chickpeas

Hummus with unleavened bread and mint tea (Orient)

Hummus with pita bread

Ingredients for mango chutney: mango, chilli peppers, sugar, nutmeg, cloves, mustard seeds, turmeric, cumin

Hummus with Sauce with Sesame Seeds and Cold Yogurt Soup

Hummus with black chickpeas and sesame seeds

Chick-pea puree with black sesame seeds

Homemade apricot chutney with mustard seeds and spices, crakers and cheese on a side

Vegan herb hummus and tomato hummus with sesame sticks

Pepper hummus in a glass served with julienned vegetables to dip

Tomato hummus with tortilla chips and lime wedges (seen from above)

Stone Ground Mustard in a Ramekin; Mustard Seeds

Oriental salad with bulgur, chickpeas and dates

Couscous salad with cauliflower, chickpeas and dates

A bowl of mustard with a spoon surrounded by mustard seeds

Indian baked potatoes with yoghurt sauce, peas & chutney

Stir-fried cauliflower with honey mustard sauce

Indian Inspired Nachos with Coriander Chutney and Tamarind

Falafel burger with chutney

A falafel dish with hummus and apricot chutney

White asparagus with mustard sauce

Sambar (lentil and tamarind sauce, India)

Rice and black eyed peas with cumin and mustard seeds topped with fresh cilantro

Chick-peas with stuffed potato balls (India)

Pindi chole (Indian chick-pea dish)

Chick-peas with chillies, herbs, coconut milk (India)

Fafda (chick-pea snacks) with jalebis

Kabuli Chole (Indian chick-pea stew)

Chick-peas, Punjab style (N. India)

Sweet and sour chick-peas

Tamarind chutney

Chick pea and sweet potato curry with spinach

Vegeterian chickpea and spinach curry with coriander and poppadoms

Indian chickpea curry with papadams

Dried black nightshade curry (curry with coconut and tamarind, South India)

Chick-pea salad with pomegranate seeds (India)

Sambar (vegetable soup, South India)

Sweet potato and chickpea dhal

Ghugni (Indian pea curry)

Spinach curry with chickpeas

Chick-pea balls with spicy yoghurt sauce (India)

Vegtable curry with roasted chickpeas

Chickpea curry with spinach and coriander (India)

Vegan bulgur slices with hummus

Vegan bulgur slices with hummus

A bowl of cauliflower and chickpea tikka masala

Laddu (sweets made from gram flour, butter, coconut and sugar)

Indian table with kebabs, raita, chick peas & lentils

Fafda (chick-pea snacks) with jalebis, chillies and papaya

Fafda (chick-pea snacks) with jalebis, chillies and papaya

Laddu (Chickpea Confectionery, India)

Kale houmous with black seeds

Hummus with coriander

Arab falafel with yoghurt dip; spices

Chickpea korma with cauliflower

Red pepper and chickpea curry

Cauliflower and chickpeas curry (Asia)

Cauliflower and chickpeas curry (Asia)

Aloo tikki (Indian potato cakes) with chick-pea sauce

Pork collar curry with tomatoes, mango, green beans, peas and yoghurt

Mushroom and peas curry

Vegetable curry with potatoes and peas

Vegetable curry (potatoes, beans, peas and carrots; India)

Mushroom and pea curry with coriander

Paneer and pea curry

Aloo matar (potato and pea curry from India)

Aloo matar (potato and pea curry from India)

Indian cauliflower curry with peas

Potato curry with peas (India)

Banana chutney

Mango & coconut curry with chick peas & vegetables

Lamb with chick-peas (India)

Fish curry with poppy seeds, peas, beans and bread

Chickpea curry with turmeric, cauliflower and sweet potatoes

A vegetable platter with pomegranate seeds and sesame seeds

Pumpkin, lime, and chilli houmous with cheesy tortilla chips

Sesame falafel with a water cress and cucumber salad

Hummus with lentils, caraway seeds and carrot sticks

Mustard seeds (full-frame)

Hummus-filled pasties in a wire basket

Black chickpea soup with sesame seeds

Spinach and chickpea dumplings with sesame seeds

Stuffed peppers with chickpeas and sesame seeds

Chick-peas and spinach with sesame seeds

Pumpkin Hummus

Parsley and dill hommus with sesame seed bread

Falafel with a sesame yoghurt dip and a red cabbage and radish salad

Deep fried sesame balls with a yogurt and tahini dip

Hummus - traditional, with sunddried tomatoes, with sundried tomatoes and black olives

Hummus - traditional, with sunddried tomatoes, with sundried tomatoes and black olives

Hummus with sundried tomatoes

Classic hummus, olives and bread

Falafel on pita bread with a vegetable salad and tahini

Hummus with lentils, caraway seeds and carrot sticks (seen from above)

Mustard seeds

Mustard seeds

Mustard seeds on wooden spoon

Vegetable curry with broccoli and Romanesco

Salad with roasted chickpeas, onions, dates and mint

Lemons, tomatoes, mustard seeds, chilli powder and mayonnaise

Various dips (garlic, nut and avocado) with mustard seeds

Yellow mustard seeds in bowl

Pork fillet with shallot & mustard sauce & green asparagus

Black mustard seeds in a bowl

White mustard seeds in a small bowl

Black mustard seeds in a bowl

Mustard seeds on a wooden surface

Different way of Swiss chard

Different way of Swiss chard

Different way of Swiss chard

Black and white mustard seeds in small bowls

Ground black mustard seeds in a small bowl

A dollop of mustard and mustard seeds

Falafel with sesame sauce

Duck breast with bacon and orange & mustard sauce

Dijon mustard with a spoon and mustard seeds

Tuna fish and chickpea burgers with mayonnaise

Mustard seeds and fresh curry leaves on a pewter plate (seen from above)

Tamarind

Bean curry with egg and sesame seeds

Eggplants with yoghurt and mustard seeds

Vegetarischer Snack mit Dips und Fladenbrot

Vegetable and coconut pancakes with lentil and mustard seed curry

Spinach and chickpea balti (India)

Mango pickle (India)

Vegeterian thai curry with squash and chickpeas, lime, coriander and toasted peanuts, view from above

Rice masala (rice with Indian spice mixture & vegetables)

Potato and pea curry (India)

Indian potato and pea curry

Sindhi kadi (Vegetable stew with tamarind & chilli, India)

Indian spiced pea fritters

Spicy plum chutney

Spicy plum chutney

Hummus with dukkah (Arabian nut and spice mixture)

Deep-fried cauliflower and chickpea dumplings with pepper dip (India)

Vada (lentil flour doughnuts with sambar and coconut chutney, South India)

Musabaha (Syrian hummus)

Coconut rice with vegetables, raisins and cashew nuts

Green pea curry masala in a copper pot (India)

Saffron rice with peas & chicken curry with broccoli

isolated fruit Tamarind Tamarindus indica Legumes

isolated fruit Tamarind Tamarindus indica Legumes