Pierogi with caramelised onions (Poland)
Pierogi with caramelized onions
Cottage cheese, potato and onion pierogi
Cottage cheese, potato and onion pierogi with pancetta
Pierogi with onions and bacon (Poland)
Pierogi (cheese and potato pasties, Russia)
Cabbage pierogi
Fried pierogi (Polish meat dumplings) on a floral patterned plate
Cooked pierogi (meat-filled pastry dumpling, Poland) in a frying pan
Sauerkraut and mushroom pierogi
Pierogi on a draining spoon
Homemade wareniki (East Polish pierogi) with a quark and onion filling
Fried pierogi (Polish meat dumplings) in a frying pan
Fresh Pierogi
Sauerkraut and mushroom pierogi, borscht in glass
Pierogi z jagodami (Sweet ravioli with blueberries, Poland)
Pirogi with sauerkraut and mushrooms
Pierogi with mushroom filling (Poland)
Pierogi (Savoury pasties, Poland)
Four Pierogi stuffed with potatoes and bacon
Pierogi (Sauerkraut and mushroom pasties, Poland)
Two fried eggs with pierogi and green asparagus
Pierogi (dumplings filled with sauerkraut and mushrooms, Poland) for Christmas
Homemade wareniki (East Polish pierogi) on a floured granite surface
Pierogi z kapusta (cabbage pies, Poland)
Pierogi with sheep's cheese filling (Poland)
Small yeast buns with onion and bacon filling
Meat-filled pierogi
Pierogi z kapusta for Christmas (cabbage pies, Poland)
Pierogi with mince and sauerkraut filling (Russia)
Pierogi stuffed with radicchio, ricotta and pine nuts
Pierogi leniwe (quark dumplings with cinnamon butter, Poland)
Pierogi (Poland)
Salmon pie with white cabbage (Russia)
Pasties with salad
Pierogi with potato filling, sparkling wine (Poland)
Polish pierogi with pork and mushroom filling
Wholemeal flour pierogi (dumplings made from wholemeal flour)
Pierogi z serem (cheese pasties, Poland)
Sesame seed and poppy seed pierogi made from yeast dough filled with feta cheese with a bowl of feta cheese and a knife
Pierogi leniwe (Quark dumplings with buttered breadcrumbs, Poland)
Potayo filled pierogies (Pirogi) browned in skillet
Potato piroshki (potato pasties) with mushrooms and thyme
Carmelized onion pasta carbonara
A burger topped with goat's cheese and caramelised onions
Kibiny (meat pasties, Eastern Europe)
Traditional Russian Pirozhki
Chard and pine nut pasties
Pirozhki (Russian cabbage pies)
Pierogi for Easter
Sweet ravioli with strawberries
Pirog s osetrinoi (sturgeon pie, Russia)
Savoury pasties
Making Polish pierogi with meat and mushroom filling
Maultaschen (German pasta dish) on a baking sheet, with dough and ingredients beside it
Beef stew with pierogi (Russia)
Caramelised onions in a glass bowl
Smoked salmon and fennel pasties
Lentil pasties
Piroshki (small pasties) with mince filling
Meat-filled pirogge for Easter
Unbaked piroshki (Small pasties, Ukraine)
Pizza topped with caramelised onions, a slice removed
Caramelised red onions
Pierogi, savoury pasties
Pierogi filled with beef
Crispbread with caramelised red onions and liver pate
Cup of Tea with Pastries; Pirozhki
ロシアのパン
ピロシキ
Caramelised onion tart
Garlic chicken with caramelised onions
Sauteed mushrooms with caramelised shallots and pork belly
Pappardelle with red onions
Swabian pasta parcels in broth with roast onions
Caramelised pork on noodles
Chashornli (pasta dish from Appenzell, Switzerland) with onions
Noodles with vegetables; yeast rolls with spring onions
Noodles Topped with Beef and Onions; Parmesan Cheese
Pilau rice with caramelised onions
ピロシキ(ロシア風揚げパン) ロシア料理
ピロシキ ロシア料理
ingredients for ravioli with mushroom sauce (ravioli, dried porcini mushrooms, shallots and sour cream)
Russian Easter buffet (Pirog, eggs, borscht, salad)
Rice with lentils and caramelised onions
Tuna fish with caramelised onions and melon
Muffin filled with onions
Slice of White Pizza with Caramelized Onions
Caramelised chutney with onions and sweetcorn
Aubergine with caramelised onions and pine nuts (USA)
Flamenkuchen with caramelized onion and smoked sprats
Grilled lamb burger with blue cheese and caramelised onions
Lazanki (pasta with cabbage and onions, Poland)
Soba noodles with mushrooms and spring onions (Asia)
A truffle burger with red onions
Traditional Polish dumplings (pierogi) with blueberries and sour cream
A burger with truffle sauce and red onions
Baked brie with caramelised onions and pistachios
Beefburgers with caramelised red onions
Maultasche (German pasta dish) on an old wooden board with flour and a fork
Maultaschen (Swabian ravioli) with onions
Ravioli with beef and spring onions
Ravioli with bean filling and onions
Pasta with caramelised onions, dried tomatoes, olives and feta
Penne al sugo di cipolle (Pasta with onion ragout, Italy)
Spaghetti alle noci (Spaghetti with herbs and walnuts)
Pasta salad with broccoli, onion, egg and mustard mayonnaise dressing
Ravioli al pesce (Fish ravioli with herbs and onions)
A jar of caramelised onions
Beef fillet with caramelised onions
Potato filled pierogies (Pirogi) with sour cream and chives clos
Capunti and ingredients for puttanesca sauce
Caramelised onions with snails and porcini mushrooms
Brie with caramelised onions and sesame seeds
Beef rib roast with caramelised onions
Making salmon pie
Soba noodles with spring onions and sesame seeds (Asia)
Orecchiette alla barese (Pasta with broccoli and onions)
Hamburger with mayonnaise and onions
Beef sandwich with balsamic onions
Kopytka (Potato noodles with bacon and onions, Poland)
Karamellisierte Zwiebeltarte
Hot dog with relish, ketchup and onions
A burger with goat's cheese and caramelised red onions
Chicken breast on mashed potatoes with caramelised onions
Lamb curry with mushrooms and caramelised onions (Malabar, India)
Caramelised red onions with a wooden spoon and caramel threads
Pumpkin mash with caramelised apples, pumpkin pieces and fried onions
Lamb chops with caramelised onions and mixed lettuce (Asia)
Tortellini with spring onions
Uszka (Filled dumplings served in borsch, Poland)
Hot dog with mustard, relish, ketchup & onions (partly eaten)
Burger with herb sauce, chutney, peppers and onions
A Grilled Hamburger with Ketchup, Onions, Tomato and Lettuce
Uszka (Mushroom-filled dumplings to serve in borscht, Poland)
Farfalle with onions and carrots
Spaghetti with onion crumbs
Studio shot of raw onions, mushrooms and fettuccine pasta
Ravioli in a mushroom sauce
Boeuf Stroganoff (Beef and mushrooms on noodles)
Hot dogs with caramelised onions and mastered
Farfalle salad with ham, apples and onions
Caramelised noodles with raspberries and cinnamon sugar
A jar of caramelised red onions
Ingredients fro chow mein (noodle dish, China)
Spatzle (soft egg noodles from Swabia) with bacon and onions
Rice noodles with mushrooms and spring onions (Asia)
Spelt pierogi
Noodles with carrots, parsnips and red onions
ハロウィンナポリタン
Lamb, mandarin oranges and red onions in chilli caramel
Brussels sprouts with caramelised red onions and almonds
Chinese noodles wontons chilli sauce
Spaghetti with onions, bread crumbs and black olives
Caramelised grilled red onions
Potato and caramelised onion cake
Maultaschen (Swabian ravioli) with caramelised onions
Flatbread topped with caramelised onions, chilli, chorizo and olives
Puff pastry tartlets with sundried tomatoes, caramelised onions and thyme
Spaghetti with asparagus pesto
Penne all'amatriciana (pasta with tomatoes, bacon and onions)
Minced meat with caramelised onions on tagliatelle
Pasta a Romanesco salad with cocktail sauce
Baked dumplings (pierogi) stuffed with black pudding and topped with black caraway seeds. Served with glass of dark beer
Muffins filled with onion and garlic
Pasta parcels with quark & spinach filling in cheese sauce
Pumpkin mash with caramelised apples, pumpkin pieces
Caramelised shallots on oak leaf lettuce
Sesame Cellophane Noodles
香辛料
A hot dog with onions, ketchup and mustard
Pasta with onions and Parmesan
Fried noodles with spring onions
Focaccia with caramelised red onions and pine nuts
Ashak (Pasta parcels with leek filling, Afghanistan)
Pasta parcels (Schlutzkrapfen), spinach filling & chive sauce
Fusilli with cherry tomatoes, tuna, red onions and garlic
Ravioli with a mushroom sauce
Pastry parcels filled with potatoes served with a mushroom sauce
Spaghetti with mushroom sauce
Spaghetti with peas, bacon and red onions